Best Seasonal Restaurants in Egypt Lake-Leto

I brought my husband for his birthday the ambiance was great. My server Kaylyn was amazing, her knowledge oft the menu exceeded my expectations Her so well recommendations were spot on and her attention to detail was spectacular. David the manager was great and very accomendating when their was a mild issue with my husbands steak. He turned the experience into a wonderful celebration of my husbands birthday. We definitely will return in the near future.

Decided to take my roommate out tonight for a Christmas dinner at Sacred Pepper and we both enjoyed the dinner immensely. I have eaten here many times and never have been disappointed. It's the best place around for the ambiance, the awesome wine/cocktails, delicious food, and for their exceptional service staff. My roommate had the Chicken Burrata dinner and he said the chicken was vey juicy and flavorful. And he loved the warm orzo pasta it came with. I had the seasonal Cod dinner and it is already one of my favorites. And it came with cheesy potatoes and green beans, And their bread is another special treat that you cant help yourself to. My server "Adam" was so friendly, attentive, efficient, and he made sure our Christmas dinner was very special and memorable. My roommate was really impressed and can't wait to try more dinner entrees at Sacred Pepper.

Kelli, our waitrous was fantastic as usual. However, there was a problem when we went to pick up our wine. At the bar cash register, 2 ladies in front of us proceeded to do a wine tasting AT THE REGISTER, preventing anyone from picking up or purchasing wine. They were on their 3rd glass and after 10 minutes in line, another associate shouted over the counter if we had been helped. The 2 ladies were still doing a tasting and the line at the register was now 10 people deep. The associate behind the register SHOULD have known better and moved them to the bar area for their wine tasting.

We love Hales'! Every meal has been spot-on, and it is hands down the best Asian food in the region. The soup dumplings are a must, but also try the other starters and appetizers. We had tge spicy green beans, and fell in love with the house made spicy sauce.

We had a department Christmas lunch—party of 13 at a nice long table. TdB is a great venue for an event like this. Our waiter was excellent. After his introduction, being able to head straight to the salad bar kicked things off right. Ditto to the gentlemen visiting often with the various meat selections—taking things to the next level! It was my first time visiting a churrascaria and what an experience!