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Best Seasonal Restaurants in Risdon

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7 restaurants available nearby

A photo of Embers – Bar Pizza Grill restaurant
3.5
Very Good(24)
Price: Moderate
• Australian • Hobart City Center
Booked 1 time today
The recently refurbished Embers Bar and Grill is now open 5 days a week for Dinner with a seasonal farm-to-table menu boasting locally-sourced Tasmania products for modern Australian cuisine.The bar’s wine and spirits list highlights Tasmanian suppliers.Don't forget to try our exciting new Seafood Boil.We look forward to welcoming you to Embers Restaurant!
A photo of Birdsong Restaurant restaurant
4.4
Awesome(48)
Price: Expensive
• Modern Australian • Battery Point
Booked 3 times today
Located in Salamanca, Hobart. Birdsong Restaurant is family owned and dedicated to creating a memorable dining experience.Our menu features local Tasmanian produce such as locally sourced seafood, Cape Grim Beef and D’Anvers Chocolate which highlights our modern Australian cuisineBirdsong Bar offers a vast selection of local wines, beers, whiskey and gin so you are able to experience all of Tasmania’s best offerings in one place
A photo of Leatherwood restaurant
4.0
Excellent(2)
Price: Expensive
• Australian • North Hobart
Booked 3 times today
Modern Australian inspired by local ingredients showcasing Tasmania's best produce.
A photo of core restaurant and bar restaurant
3.6
Very Good(130)
Price: Expensive
• Australian • Hobart City Center
Open seven days a week, core restaurant & bar is your go-to spot for breakfast, lunch and dinner, featuring both indoor and outdoor areas. Located in the heart of Hobart's CBD, our team of talented chefs is dedicated to using local Tasmanian produce to create dishes that will make you feel right at home. Whether you're meeting clients or just out for the night, our restaurant offers a relaxed space to unwind and indulge in classics reimagined, making it a destination for any occasion. Join us for Happy Hour from 4-6 pm, 7 days a week.Check out our weekly featured cocktail and mocktail! Just ask our friendly staff for details. To book groups of 10 or more please email crowneplazahobart@ihg.com or call (03) 6213 4200.
A photo of Abundance on the Quay restaurant
4.0
Excellent(0)
Price: Moderate
• Modern Australian • Bellerive
Booked 1 time today
Our StoryWe have always lived by the abundance theory...abundant friends, family, food, wine, beautiful things and LOVE.Our aim is to share this philosophy with people who understand the art of living.We welcome you to the Abundance family and strive to deliver a life enhancing experience.Who we areHannah Lawson and Adrian Collinson, along with their sons Will and Isaac, live on Bellerive Bluff on Tasmania's Eastern Shore.In 2014 Hannah and Adrian realised their dream of opening their licenced cafe, homewares and specialised clothing experience in the heart of the increasingly popular Bellerive Village.Although both Hannah and Adrian were new to the hospitality industry, the Abundance experience was a success from the first minute of opening.
A photo of Boardwalk Bistro - Wrest Point restaurant
4.4
Awesome(389)
Price: Moderate
• Bistro • Sandy Bay
Booked 2 times today
Dishing up great quality food, The Boardwalk Bistro is a family-friendly destination with a focus on great value.With a boardwalk deck extending over the River Derwent, sit in the sheltered alfresco area or inside at a cosy waterside booth. This restaurant is a crowd favourite, catering for a range of dietary requirements, including specialised low gluten and free from dairy menus.Satisfy your pizza or burger craving, tackle a pint and parmy, or enjoy a light snack option. Boardwalk Bistro is Wrest Point Tasmania’s definition of relaxed, quality dining by the water’s edge. No need to book, just come on down.
A photo of Prospect Country House Restaurant - Richmond restaurant
4.8
Exceptional(74)
Price: Expensive
• Country kitchen • Richmond
Prospect Country House is nestled at the gateway to Richmond's historic village, located in southern Tasmania's Coal River Valley wine region. Our dining room is open for dinner throughout the year, welcoming both guests who are staying with us and those who are not.Our menu showcases a blend of local and onsite produce from our garden and orchard, striking a balance between elegance and hearty offerings. While the atmosphere is perfect for special occasions, our service remains warm and unpretentious.Lunch is available for group bookings and events by prior arrangement only. For enquiries, please reach out directly to our team at reservations@prospectcountryhouse.com.au.Please note that we do not accommodate children under the age of 16.

See what locals rave about

From verified diners like you
From verified diners like you
  • Vera
    Tasmania •1 review
    5.0
    Dined on 13 Dec 2024
    I went to dinner at Leatherwood last Friday, Dec 13th, with a few friends. When I made the booking, I tried to find their menu, but to no avail. A little frustrating, but intriguing at the same time. In hindsight, it really didn't matter. What I was impressed with, and lookingforward to, was that they exclusively use Tasmanian produce. We were seated at a table directly infront of the open kitchen and servery. Our server, John, was lovely and very knowledgeable. It's the first time I have been to a Hilton Hotel, in any capacity, so I was entering with an open mind, but also expecting it to be a bit "grand". Don't get me wrong! It is lovely! But I was pleasantly surprised that it isn't pretentious and has a welcoming ambience. To me, eventhough it's a 5⭐️ hotel, it "feels Tasmanian". Now the food. (I wish I had taken a photo of the menu, so I can give accurate details of the dishes) I started with the scallops. It is 3 half-shells, each containing 3 (albeit small) scallops on cauliflower mash. I was very happy to see that they keep the roe attached. ✔️✔️ Others had oysters, and chicken liver paté. By all accounts everything was lovely! My main was Rack of Lamb done perfectly pink, with chimichurri and beetroot marinated shallots. Others had mussels, Wagyu steak, Market Fish (Blue Eye) and chicken. We shared sides of crispy roasted potatoes, fries, broccollini and Dutch carrots. All plates were (almost licked) clean! Everything was perfect! No-one could fault a thing. We were pleasantly satiated. Even the wines we had exuded warm murmurings. Then they brought us the dessert menu! So ofcourse we had to partake. Most of us had Leatherwood Crème Brûlée, with rhubarb jam and shortbread (don't be fooled by the 4 small hexagonal pieces on the plate. When the server tells you "don't eat them", DON'T. They may look like shortbread, but infact they are bees wax! [We didn't try to eat them]) One of our party had the Apple pie. All plates emptied once again! 10 out of 5 ⭐️❤
    More info
    LeatherwoodPrice: Expensive• Australian• North Hobart
    4
  • Yvonne T
    Tasmania •1 review
    5.0
    Dined on 12 Dec 2024
    We love meeting regularly at Birdsong because it is quiet with large tables and we can linger as long as we like.
    More info
    Birdsong RestaurantPrice: Expensive• Modern Australian• Battery Point
    4.4
  • Kerrie
    Tasmania •5 reviews
    5.0
    Dined on 11 Dec 2024
    Hi our lunch for my birthday was very pleasant. The staff were so helpful when one of our friends became unwell and needed to leave her husband called an ambulance and she was treated. Feeling much better now Kerrie
    More info
    core restaurant and barPrice: Expensive• Australian• Hobart City Center
    3.6
  • Peta
    Tasmania •4 reviews
    5.0
    Dined on 4 Dec 2024
    The food and service were great. We had the roast lamb. It was tender and served with mint jelly and a variety of fresh vegetables and roast potatoes. The chef made a fantastic dessert for us to try on the house. A great evening with a lovely view. We shall go again.
    More info
    Embers – Bar Pizza GrillPrice: Moderate• Australian• Hobart City Center
    3.5
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