Best Vegan Restaurants in Centennial

I Love the Americana! From the moment you walk through the door you’re in for a marvelous treat. We were greeted by the busy bartender who took the time to welcome us. The lovely hostess came right up and ushered to a great table overlooking the lake. Next we were welcomed by the service staff offering menus and drinks. The staff was right on and very attentive. My partner had a Caesar salad and I had a dinner salad. Wonderful bread and butter was served before the salads arrived. I had the filet mignon cooked medium. It was cooked to perfection! My friend had the scallops and he said they were delicious! We ended the meal with sorbet. Magnificent!

Remarkably good all around. Steak frites and coq a vin were spectacular, combined with fantastic service.

Awesome except the $100 price tag per person for evening. I would like them to compensate the earnings from the gambling to pay a reduced price in food. They did this before. They can do it again. You can turn the tourists into repeat customers if you followed that rule from past. Instead most of Las Vegas is turning most tourists into a one time only affair. (It was definitely this way in 1992 the first time I went to Las Vegas. Food was cheap, hotel rooms were cheap, no parking fees, and plenty of coupons for freebies and discount offers from the hotel given directly to you)

As soon as you walk in Hells Kitchen you are greeted by the smell of amazing food! Our reservation was for 4pm and we arrived 15 minutes early to check in. Our name was called 5 minutes early and we were promptly seated and waited on by a very pleasant and professional waiter. For our meal we ordered the Lobster Risotto and the Scallops for an appetizer and they both exceeded our expectations. Both appetizers were prepared to perfection and tasted absolutely delicious! For our entree I ordered the famous Beef Wellington and my wife ordered the Fillet Mignon. Again, both meals were prepared to perfection and both cuts of beef were a perfect medium rare. The Beef Wellington is something I have had numerous times at other fine dining restaurants however this was the best I have ever had. My wife's fillet was so tender you could cut it with fork! Portions were very generous to the point that we actually had some left overs to bring back to our room. We shared the famous sticky toffee pudding for desert which was also exceptional. The atmosphere at the restaurant was more laid back than we expected, which was actually a very nice surprise as it made for a very relaxing overall experience. Diners should still dress nice but there is no need to dress in formal attire. Wear something nice, be comfortable and enjoy a meal prepared to absolute perfection. Next time we are in Vegas or elsewhere where there is a Hells Kitchen available we will visit again.

The Valentines Day meal was a great value for my wife and I. The food was wonderful and the service was exemplary.