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Best Vegan Restaurants in Lafayette

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37 restaurants available nearby

A photo of The Hideout Kitchen restaurant
4.6
Exceptional(1646)
Price: Moderate
• American • Lafayette
Booked 61 times today
The Hideout Kitchen is a Lafayette, family owned and operated restaurant that's best known for serving a seasonal menu of Californian comfort cuisine for lunch, dinner and weekend brunch. The atmosphere of the restaurant provides a warm, yet upscale dining experience. Whether you're enjoying a leisurely brunch with friends or sharing a special dinner with loved ones, our friendly staff will make you feel right at home.
A photo of Locanda Positano restaurant
4.8
Exceptional(1377)
Price: Moderate
• Italian • Lafayette
Booked 28 times today
Enzo Rosano grew up in a town just outside of Naples, Italy. His fondest memories of his childhood are centered around his mother’s cooking and the spirited meals he shared with his eight siblings. Mama Carmela’s amazing cooking kept her children close to home throughout their childhood and young adulthood. Her culinary influence also played a role in Enzo’s decision to enroll in the Scuola Alberghieria Culinary and Hospitality program in Naples. Upon completion of his culinary training, Enzo landed a job as bartender at Jean-Georges Vongerichten’s Vong’s in London. Next was a stop as bar manager at The Berkeley Knightsbridge, a luxury property also in London. When he came to the Bay Area, his first stop was in Half Moon Bay where he helped open one of the town’s most popular restaurants, Mezza Luna, with family friend, Roberto Giovanni. At Caffe Riace,Enzo joined his brothers and worked alongside them as they made plans to open AquaPazza in San Mateo in 2008
A photo of True Food Kitchen - Walnut Creek restaurant
4.4
Awesome(3306)
Price: Moderate
• American • Walnut Creek
Booked 35 times today
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Walnut Creek for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
A photo of Il Fornaio - Walnut Creek restaurant
4.3
Awesome(4218)
Price: Moderate
• Italian • Walnut Creek
Booked 29 times today
Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
A photo of SanDai restaurant
4.6
Exceptional(164)
Price: Expensive
• Indonesian / Malaysian • Walnut Creek
Booked 2 times today
Traditionally inspired from dishes, ingredients & techniques spanning the Malay archipelago, namely Singapore & Indonesia. Regionally influenced by Northern California’s palette of producers, produce, and presentation. Essentially: expressing these tropical, cosmopolitan island flavor profiles through the abundance of what thrives in Northern California’s Mediterranean climate and terrain.  Nusantara cuisines could be characterized as intense, rich, spiced (more than spicy). Steeped in time and layers of complexity, both in the kitchen and in the long history of diverse peoples in this part of the world. Chef Nora Haron draws from this wealth of culinary knowledge, plus contrasting Californian influences, which some could say to be the polar opposite: that deconstructed-composed, whole-ingredients-laid-bare simplicity, the lightness that has evolved in California eating through the few decades of this relatively young place.
A photo of Burma Two restaurant
4.7
Exceptional(261)
Price: Moderate
• Burmese • Walnut Creek
Booked 11 times today
Burma 2 is a Burmese Restaurant with a Full Bar and Outdoor Patio serving Authentic Burmese Cuisine as well as Burmese Inspired Cocktails and Beers.With over 20 years of experience in Burmese Cuisine, our Chef offers some of the finest dishes prepared fresh daily for our guests. From our Traditional Tea Leaf Salad to our Burmese Shrimp and Basil and Dried Chili Beef, we will satisfy your palette and amaze your taste buds.
A photo of Pacific Catch Walnut Creek restaurant
4.5
Awesome(1350)
Price: Moderate
• Seafood • Walnut Creek
Booked 11 times today
Pacific Catch is a WestCoast Fish House dedicated to delivering high quality sustainable seafood with a unique perspective. From the day we opened we've been mindful about where our ingredients come from and how to bring to life the vibrant flavors and feeling of the Pacific. It's our commitment to our guests to keep things interesting, innovative, wholesome and thoughtfully sourced. That's why we've formalized our relationship with the Monterey Bay Seafood Aquarium's Seafood Watch, James Beard Foundation's Smart Catch and the Surfrider Foundation by becoming a partner and bringing on a director of sustainability to help steward these efforts.We will be following the most stringent protocols on cleaning, sanitization, social distancing, and protections for employee health including temperature taking and the use of protective masks and gloves.
A photo of Millennium Oakland restaurant
4.7
Exceptional(1343)
Price: Expensive
• Vegan • Oakland
Booked 52 times today
Since 1994 Millennium has been committed to providing fresh, innovative vegan cuisine. Millennium offers globally inspired plant-based fare in an inviting fine dining setting. Working with small farms, our menu changes constantly to showcase the finest local, sustainable, and organic produce at its peak. Thoughtfully blending flavors from around the world with classic techniques, we create vibrant dishes that are exciting to diners of all kinds. Our bar features inventive cocktails highlighting our house-made infusions and fresh juices, as well as craft beers and an internationally recognized wine list.
A photo of Blossom and Root Kitchen restaurant
4.8
Exceptional(154)
Price: Moderate
• Contemporary American • Danville
Booked 11 times today
Featuring plant based ingredients, elevated cooking techniques, a creative beverage list and a colorful ambiance with indoor and outdoor seating. Blossom & Root is the Tri-Valley dining destination for anyone curious about - or naturally inclined towards contemporary vegan fare with an "Eat Local" emphasis. Private dining is available. The pretty space is full of blue patterns and hues, with lots of plants (decorative and possibly edible). Featuring just as creative of a bar program as menu. Joe Steiner has elevated the bar program to match our eclectic menu by Chef Chris Johnson. Together the team puts out beautiful food and beverages not to be missed.
A photo of Limewood Bar & Restaurant restaurant
4.3
Awesome(2479)
Price: Expensive
• Unspecified • Berkeley
Booked 37 times today
Experience a vibrant, casual gathering place with bay view patio seating, showcasing regionally-sourced cuisine. A kitchen inspired by Bay Area artisans is complimented by a spirited bar offering house-crafted cocktails and a well-balanced wine list.

See what locals rave about

From verified diners like you
From verified diners like you
  • EugeneVIP
    Sacramento / Sacramento Valley •18 reviews
    5.0
    Dined 3 days ago
    A former colleague and I dine monthly either in Pleasanton (Strizzi’s) or Walnut Creek (Il Fornaio). Both are great eateries albeit quite different in size and other respects. Today was Walnut Creek. Nice meal, good wines, great appetizers, particularly the calamari. And nice entrees. Topped off with a double espresso to facilitate alert travel home. All in All, another great meal.
    More info
    Il Fornaio - Walnut CreekPrice: Moderate• Italian• Walnut Creek
    4.3
  • Satya
    Greater Boston •3 reviews
    5.0
    Dined 4 days ago
    We'd never had Indonesian cuisine previously. Our waitress gave us a lot of tips and helped us choose dishes that we'd like especialy since some of our party were vegetarians. The food came out quickly. The Tahu Goreng was outstanding. As was the Gado Gado and the Garlic Mushroom Noodles. Both were very flavorful. We also ordered the Coconut Tapioca Panna Cotta which had minimal sugar which we liked a lot. The waitress brought out an additional Sponge cake with Coconut Crisp on the house. We really appreciated her gesture. We've become big fans of San Dai.
    More info
    SanDaiPrice: Expensive• Indonesian / Malaysian• Walnut Creek
    4.6
  • Kimberly
    San Francisco Bay Area •4 reviews
    5.0
    Dined 5 days ago
    Service & food A++ - the base price for the heart healthy grain bowl is $18.95 before adding in the protein - for three people, one who had hot water & lemon, I had a non-alcohol spritzer with Pomegranate juice, and my other friend had an Arnold Palmer, the bill was $94. With tip (because our server was perfect), lunch for 3 was $115. Not hugely pocket book friendly. Open patio & they allow dogs is another plus - noise level because of location (in a popular outdoor mall) is just what you get. I do love this place as a special treat.
    More info
    True Food Kitchen - Walnut CreekPrice: Moderate• American• Walnut Creek
    4.4
  • LuciaVIP
    Phoenix / Arizona •29 reviews
    5.0
    Dined 5 days ago
    Almost like being in Italy to celebrate birthdays of two special ladies. We were given a quiet corner as requested and the service was terrific from the moment we entered and were warmly greeted by Julie. She topped it off with her beautiful voice joining us in song later when our delicious desserts were served. We enjoyed salmon with the special autumn salad, paninis, and wood fired pizza. Every table around us seemed to be enjoying their homemade gnocchi, linguini with clams and lasagna. Quite a parade of lovely dishes. We will return!
    More info
    Locanda PositanoPrice: Moderate• Italian• Lafayette
    4.8
  • Susan
    San Francisco Bay Area •21 reviews
    5.0
    Dined on 8 Jan 2025
    Wonderful experience at lunch. Super friendly staff, enticing menu, food served with flair and tasted so good. We were seated at Table 80, which is in a secluded alcove. We appreciated the location until a larger party was seated next to us and the ambience went from quiet to boisterously loud.
    More info
    The Hideout KitchenPrice: Moderate• American• Lafayette
    4.6
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