Best Vegan Restaurants in Co-op City
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- €25 and under
- €26 to €42
- €42 and over
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62 restaurants available nearby
Price: Moderate
• Contemporary American • Bronx Park
Booked 22 times today
Booked 8 times today
Booked 96 times today
Booked 216 times today
Booked 73 times today
Booked 33 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SSandraNew York City •1 review5.0Dined 1 day agoHad a nice experience. The Staff is pleasant, proficient and professional always.More infoHudson Garden Grill at the New York Botanical GardenPrice: Moderate• Contemporary American• Bronx Park•4.4
- AanthonyvipNew York City •9 reviews5.0Dined on 14 Nov 2024Great meal! Great night! Excellent preview of new taste treats being added to the menu!More infoCity Island Pizza CompanyPrice: Moderate• Pizzeria• City Island•4.9
- RRobertNew York City •2 reviews4.0Dined on 3 Nov 2024I'd describe it as a large Pizzeria. Food was very good and the staff very friendly. Nice for small groups or a family. Plenty of parking was welcome.More infoCasa Mia YonkersPrice: Moderate• Italian• Yonkers•4.4
- WWilliamNew York City •1 review5.0Dined on 1 Nov 2024Çka Ka Qëllu was fantastic. I can see why it is on the NY Times Top 100 list. It would be perfect if they served some adult beverages, but they don't even allow BYO - I think it is because it is Halal and they want to be all the way Halal. Oh well, when in Albania... The waiter gave us much-needed help in making our choices since Albanian food was new to most of us. The bread they served were fantastic puffy little loaves that we used to eat the savory dips (we tried the sausage dip and the ajavar - red pepper dip). I could have made a meal out of the dips alone. The Mediterranean salad we crunchy and satisfying, but the meat dishes were the best part of all. There were four of us and we ordered four meat dishes: Qofta, Qepaba, Sarma, and Fasul. Qofta were seared patties of veal, onions, crushed red pepper & herbs that were delicious. Qebapa are little sausages made of ground veal with a yogurt sauce. I could have eaten four hundred of these things, but I needed to save room to try the other things. Sarma is stuffed cabbage filled with ground veal, rice, vegetables, and spices. This was excellent. Fasul is simmering white beans, onions, slowly cooked in meat. I loved this - it was like Albanian cassoulet or feijoada. I will definitely go back. I'm making a list people I need to take to dinner so I can have a reason go back often.More infoÇka Ka QëlluPrice: Moderate• Mediterranean• Belmont•4.7
- RRobinNew York City •12 reviews4.0Dined on 26 Oct 2024Lots of variety on the menu, good burger, great server Francisco. We’ll be back often.More infoThe Urban HamletPrice: Expensive• American• Bronxville•4.8