Best Vegan Restaurants in Ben Lomond

A Fantastic Brunch Experience at Jack O’Neill Restaurant & Lounge Our large group recently had the pleasure of enjoying brunch at Jack O’Neill Restaurant & Lounge, and it was just fabulous! From the moment we arrived, we were welcomed with warm hospitality and seated with a breathtaking view of the water—truly one of the highlights of this restaurant. The food was absolutely delicious, with every dish beautifully presented and packed with flavor. Whether it was the classic brunch staples or more unique offerings, everything exceeded our expectations. The cocktails were another standout—expertly crafted and perfectly balanced, making for a delightful complement to our meal. Accommodating a large group can sometimes be challenging, but the service was attentive, friendly, and seamless. It’s rare to find a place that delivers on all fronts: great food, fantastic drinks, stunning views, and excellent service. If you're looking for a top-tier brunch spot with a spectacular setting, Jack O’Neill Restaurant & Lounge is a must-visit. We’ll definitely be back!

I don’t love this place the food is Fantastic! The staff is very friendly and attentive.

Feb 14,2025. Full up with Valentine's Day crowd. Reservations highly recommended. We are here every Friday so we were prepared. Had freshly baked mini loaf with butter, main two meals of Oaxacan Mole chicken dish with salad and corn pie. Followed by chocolate desserts - ectasy sundae, special chocolate strawberry tiramasu, and Victoria hot chocolate. Always great experience.

Wildseed is my top restaurant to go to, and I’m so glad it’s only a 20 minute drive from my home. The food never disappoints, the service is good, and the cocktails and mocktails are great. I always feel good at the end of the meal because I know I’m putting nourishing food into my body. Even the more indulgent options don’t leave me feeling gross. I highly recommend going here. My favorite date night spot with my husband.

Great experience. Loved the lobster ravioli.It wasn’t very cheesy.