Best Vegan Restaurants in Spring

This was our second year to start the new year with The Audrey Restaurant & Bar on New Year's Day and we loved it.

We had the best time enjoying the Tasting Menu. Every single course was flavorful, different, and exciting. The Amuse Buche, currently a cumin and truffle macaron topped with kaluga caviar was an incredible start to the meal. The Achapam rose cookie or the Lychee Coconut ceviche may have been my favorite courses, they were so light and refreshing and flavorful with interesting notes that were fun to discuss with the other people in our party. I have to mention the absolute decadence that is the Paneer. I would absolutely order it over and over again, the texture is so soft and smooth and its sauce was clean the plate with naan worthy. Our server, JP, did a wonderful job walking us through each course and explaining the concepts of the restaurant and creation of dishes, as well as talking through cocktail flavors, and taking extreme care of me with Food Allergies. The restaurant is so beautiful and detailed, with tiny bits of intricate decor everywhere you look. Try the Zaffran cocktail, you won’t regret it!

Food was delicious and service was perfect. We’ll definitely be back.

Overall excellent experience. Food was delicious, our waiter was incredible and attentive, and the outdoor patio overlooking the water and all the lights was fabulous. Will be back!

I enjoyed the atmosphere and the food. The noise level was low - moderate. We sat outside to enjoy the lovely weather on November 11 at 1:30pm. I ordered the That Peanut Noodle dish with chicken. It was perfect after I added another serving of the peanut sauce. Thank you!