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Best Fun Restaurants in Bensenville

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136 restaurants available nearby

A photo of Bub City - Rosemont restaurant
4.6
Exceptional(2159)
Price: Moderate
• American • Rosemont
Booked 18 times today
Lettuce Entertain You's Bub City is Chicagoland’s destination for barbecue, whiskey and live country music and is open for lunch, dinner, weekend brunch and late night dining. The Southern spot offers more than 150 different whiskeys from well-known and independent distilleries throughout the country, and live country music. Join us for happy hour weekdays from 3:00 - 5:00!
A photo of Sugar Factory - Rosemont restaurant
4.0
Excellent(5638)
Price: Expensive
• American • Rosemont
Booked 20 times today
Sugar Factory - Rosemont is a delightful spot, loved by both adults and kids alike. Reviewers rave about its 'fun atmosphere' and 'fanciful candy theme decor'. The menu offers a mix of savory and sweet American dishes, with creative milkshakes and desserts like the famous King Kong Sundae. The place is also known for its signature smoking candy goblets and specialty martinis. It's a great place for a unique dining experience with 'fantastic service from start to finish'.
A photo of Fogo de Chao - Rosemont restaurant
4.2
Awesome(4700)
Price: Moderate
• Brazilian • Rosemont
Booked 170 times today
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
A photo of Francesca's Amici restaurant
4.7
Exceptional(1409)
Price: Moderate
• Italian • Elmhurst
Booked 20 times today
Francesca’s Amici is located in vibrant downtown Elmhurst. The menu features zesty earthy cuisine of Rome and the surrounding areas of Tuscany, Umbria, and Lazio.
A photo of Hugo's Frog Bar & Chop House - Des Plaines restaurant
4.8
Exceptional(2143)
Price: Expensive
• Steakhouse • Des Plaines
Booked 40 times today
Hugo's Frog Bar & Fish House opened its doors in February 1997 in the heart of Chicago's Gold Coast neighborhood, next to sister restaurant Gibsons Bar & Steakhouse. Over 20 years after owners Hugo Ralli and Steve Lombardo set out to open the city's finest seafood restaurant, Hugo's continues to be the destination for premier east and west coast oysters, crudos, frog legs, lobster and seasonal fish and shellfish, in addition to Gibsons Prime Angus and Gibsons Grassfed Australian steaks. Beautiful private dining and events spaces available.
A photo of The Capital Grille - Rosemont/O’Hare restaurant
4.8
Exceptional(3185)
Price: Very Expensive
• Steakhouse • Rosemont
Booked 19 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Lucia Rose restaurant
4.7
Exceptional(361)
Price: Expensive
• Italian • Addison
Booked 4 times today
From our creative team that brought you Forno Rosso and Cucina 3 We are thrilled to introduce “Lucia Rose” A Restaurant & Bar concept that will bring our guests a true Italian culinary experience with fresh dishes & cocktails inspired by the Mediterranean flavors of the beautiful islands of Italy!
A photo of Carlucci - Rosemont restaurant
4.7
Exceptional(3660)
Price: Expensive
• Italian • Rosemont
Booked 12 times today
For over 37 years, Carlucci Rosemont continues to be a top dining destination in Chicago, earning prestigious culinary awards like The American Culinary Federation Achievement of Excellence, Eccellenze Italiane Recommended Business award, DiRoNA, Silver Plate Winner, OpenTable Diner's Choice, Chicago Magazine's Critics Choice Award, and TripAdvisor Certificate of Excellence and Travelers' Choice placing Carlucci Rosemont in the top 10% of restaurants to dine worldwide. Experience a gracious ambiance with white linen tablecloths, painted murals and rich wood trim. Served with utmost precision by a seasoned wait staff, the menu is equally indulgent - simmered sauces, pasta al denté, brick oven pizza, steak, and seafood - all celebrating authentic Italian tradition. Complement your meal with a selection from the award-winning wine list. Conveniently located near Rosemont’s theater, shopping, and convention district, enjoy a memorable dining experience at Carlucci Rosemont.
A photo of Harry Caray's Italian Steakhouse - Rosemont restaurant
4.5
Awesome(2633)
Price: Expensive
• Steak • Rosemont
Booked 19 times today
Located just minutes from the O'Hare International Airport Harry Caray's in Rosemont brings the same friendly confines and award-winning Italian Steakhouse cuisine from the legendary downtown location to Chicago's northwest suburbs. The casual to fine dining restaurant specializes in the finest prime, aged steaks, chops and classic Italian cuisine. The friendly, energetic atmosphere embodies the amiable personality of the restaurant's namesake. The dark mahogany, mosaic floor, white-jacketed servers, white tablecloths and a veritable museum of baseball history combine to create a warm and casual elegance.
A photo of Morton's The Steakhouse - Rosemont restaurant
4.7
Exceptional(1963)
Price: Very Expensive
• Steakhouse • Rosemont
Booked 34 times today
Morton's The Steakhouse, the United States' premier steakhouse group, specializes in classic, hearty fare, serving generous portions of prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 36-ounce Tomahawk Ribeye, which is the house specialty; a 28 ounce "Empire Cut" Bone-In New York Strip and a 7-ounce Wagyu Filet Mignon.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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