Best Healthy Restaurants in The Castro

Always a great experience we tried the tasting menu again. Not as exciting as the last tasting menu we had but still good.

The food was DELICIOUS!!!! Every dish that we ordered was outstanding. Went there for a friend’s birthday dinner, it was 5 of us. We ordered the focaccia which was divine, also the suppli which my gosh was out of this world. Then we got 3 different pastas: caramelle which had a tangy citrus oily sauce and the pasta filled with veggies just melted in your mouth. The gnocchi with truffle and Parmesan and I can say it was probably the BEST gnocchi I’ve had in a long time plus they were super generous with the truffle so HIGHLY recommend this dish. And lastly we got the Bigoli Nero which was exquisite and probably my favorite dish, and the Dungeness crab meat tasted super fresh. We also got the chicory pizza which was probably my least favorite dish as it didn’t wow me. It was tasty but nothing special about it. And for dessert we got the Tiramisu which didn’t disappoint. It was fresh, tasty, moist and the flavors well balanced. The service was A+ from the host which accommodated us to a table of 5 even when my resy was for 4 so that was amazing! To the servers who were super friendly and attentive, to the sommelier.

Our evening at Canela was wonderful from start to finish. The happy hour is a great deal although it’s only available at the bar seats of which there are only 8 or 10! The food is really delicious. We ordered a bunch of tapas. We loved the chicken skewers, the Spanish Caesar salad, the Market salad and the croquettes. My friends enjoyed the pork rinds and the chorizo. The biggest surprise of the evening was the delicious gazpacho - something I don’t usually order but it had pears, strawberries and feta cheese with croutons. It was the best gazpacho I’ve ever had. The shrimp with garlic were also some of the best I’ve ever had. The sauce was sooo good and it’s served with bread to soak up the extra sauce. We had sangria - both red and white which were super tasty. I enjoyed the Tempranillo by the glass which paired perfectly with the food. Service was professional and attentive. Our table was a booth tucked in a corner which was cozy and made conversation easy to hear among the 4 of us in our party. We ended with coffee which is made to order and split an order of churros. It was a delicious end to a terrific evening!

It was great ambience and service. Food wise, salad and zero proof alcohol options were great. Vegetarian main course is limited.

Our waiter Deepak was the best! It was our anniversary and he was very attentive. Also the restaurant gave us complimentary champagne, and a dessert. We had a wonderful dinner, food was amazing.