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Best Healthy Restaurants in Fountain Valley

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66 restaurants available nearby

A photo of Black Angus Steakhouse - Fountain Valley restaurant
4.5
Awesome(2199)
Price: Moderate
• Steakhouse • Fountain Valley
Booked 16 times today
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com
A photo of Water Grill - South Coast Plaza restaurant
4.8
Exceptional(8236)
Price: Expensive
• Seafood • Costa Mesa
Booked 153 times today
Water Grill - South Coast Plaza is a seafood haven, with an emphasis on fresh, sustainable seafood sourced from local fishermen. The restaurant's devotion to quality ingredients is evident in its dishes, which are crafted with high-quality ingredients that elevate the recipe. Reviewers praise the freshness and quality of the food, calling it a 'great healthier option' and a place that offers 'the best' in terms of quality and freshness.
A photo of AnQi restaurant
4.6
Exceptional(1877)
Price: Expensive
• Seafood • Costa Mesa
Booked 44 times today
AnQi Gourmet Bistro & Noodle Bar serves a unique twist on California Vietnamese Cuisine, with favorites like Filet Mignon Potstickers and Miso Black Cod, as well as items from their Award-Winning Molecular Menu.
A photo of LSXO restaurant
4.8
Exceptional(1405)
Price: Moderate
• Southeast Asian • Huntington Beach
Booked 29 times today
Behind an unmarked door adjacent to the wine room, guests are transported to District 1 (China Town) in Saigon via Blackhouse’s 28-seat restaurant-within-a-restaurant, LSXO. A spinoff of the Little Sister brand (Manhattan Beach, Redondo Beach & Downtown Los Angeles), LSXO is love letter to the culture, heritage, and lineage of Vietnam (Vuong’s relatives hail from the region). While Little Sister is known for its French Vietnamese menu, LSXO follows the same Southeast Asian inspiration with a more refined feel. “There is no signage for LSXO—you can spot the entrance of it tucked into a section inside Bluegold, but you’ll have to know it’s there. While Bluegold is light, bright, and airy, LSXO is its darker, edgier little sister,” says Vuong. “Both restaurants operate out of the same kitchen, though the menus are completely different. LSXO offers straight-up, honest, home-style Vietnamese cuisine—the type of food I grew up eating with my grandparents in the San Gabriel Valley
A photo of Seasons 52 - Costa Mesa restaurant
4.8
Exceptional(9051)
Price: Expensive
• American • Costa Mesa
Booked 127 times today
Seasons 52 in Costa Mesa is a fresh grill and wine bar that specializes in healthy and flavorful food. Their seasonal menu features peak-fresh ingredients that are naturally lighter. Reviews rave about the healthy and delicious food, with one stating 'they always manage to offer healthy comfort food.' Another review mentions the 'low calorie fine dining experience.' So, if you're looking for a healthy and tasty meal, Seasons 52 is a great choice.
A photo of Habana - Costa Mesa restaurant
4.7
Exceptional(2757)
Price: Expensive
• Cuban • Costa Mesa
Booked 73 times today
Habana is located inside The Lab in Costa Mesa. Habana features a beautiful and romantic patio and an intimate bar that will transport you to the heart of Cuba. Enjoy our Cuban-inspired menu and handcrafted fresh Mojitos.
A photo of Jolie restaurant
4.7
Exceptional(338)
Price: Expensive
• American • Huntington Beach
Booked 30 times today
Upscale waterfront dining brought to you by the team behind The Goldfinch (Irvine, CA) & The 908 (Long Beach, CA).
A photo of Taste of Beauty restaurant
4.6
Exceptional(147)
Price: Very Expensive
• Contemporary Asian • Fountain Valley
Booked 7 times today
We are a plant-based fine dining restaurant where fresh, seasonal ingredients become art that you can see, smell, touch, and taste. Where different cultures and cuisines blend and evolve. Where each plate is a canvas, and every meal is a masterpiece.Our mission is to make plant-based cuisine a tasteful choice instead of a lifestyle sacrifice. Our tasting menus are crafted to satisfy all the senses. We celebrate Orange County's diversity by blending flavors, cooking techniques, and dining experiences from various cultures. We aim to entice a more climate-conscious diet.Come, eat your art out.
A photo of The Capital Grille - Costa Mesa restaurant
4.8
Exceptional(4945)
Price: Very Expensive
• Steakhouse • Costa Mesa
Booked 110 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Duke's Huntington Beach restaurant
4.7
Exceptional(7030)
Price: Moderate
• Hawaii Regional Cuisine • Huntington Beach
Booked 55 times today
Duke's Huntington Beach offers a healthy dining experience with its locally sourced, contemporary island cuisine, as seen in the 'Wild Mushroom & Spinach Ravioli' from the dinner menu. Reviews highlight the excellent quality of food, with dishes like the freshly caught fish entrees, and the vegetarian options. The emphasis on fresh, locally sourced ingredients and a diverse menu make Duke's a healthy dining choice.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Tracy
    San Francisco Bay Area •4 reviews
    5.0
    Dined 3 days ago
    I've been going here for years because it's always reliable with great food. It was very busy last night because the theater had 2 shows. When it is that crowded, it is very noisy. Bottom line, reliable and great, especially if you're going to the theater.
    More info
    Water Grill - South Coast PlazaPrice: Expensive• Seafood• Costa Mesa
    4.8
  • Roger
    Orange County •3 reviews
    5.0
    Dined 4 days ago
    Very good, it’s been this way past few years we have dined. The best way to dine is “Family Style” and add on some apps to share and choose the carbs…we like steamed jasmine rice, and garlic noodles. The Orange peel chicken is great…butterfish and the sizzling Ribeye!! *Get the ribeye med rare and it will continue cooking to med. yummm. Didn’t table side ice cream it was delicious and came with a fresh baked chocolate cookie.
    More info
    AnQiPrice: Expensive• Seafood• Costa Mesa
    4.6
  • LouisVIP
    Orange County •73 reviews
    5.0
    Dined 4 days ago
    S52 is our go to place for some pre-show dinner. The Crab cake, Ponzu broth - poached Butterfish, and grilled Sea Scallops were really delicious 😋, and the wine pairing of the Tasmanian Jansz Brut Rose with the Crab Cake, as well as the La Crema Chard from Monterey with the Scallops and the Paul Hobbs Chard-Crossbarn from the Sonoma Coast with the Butterfist were excellent! A delicious meal and highly recommend. Eric our server was awesome taking us through the expansive seasonal menu, and attentive service. Cheers to the folks at S52 for another great experience. We really miss the lounge piano player S52 used to have in the lounge. See you again next month! :0)
    More info
    Seasons 52 - Costa MesaPrice: Expensive• American• Costa Mesa
    4.8
  • Ted
    Orange County •1 review
    5.0
    Dined 4 days ago
    We moved to California 11 years ago. We started going to Black Sngus in Fountain Valley. It has been one of the most frequent visited restaurants since then - for my family birthday and anniversary gatherings and for intimate dinners with my wife as we did tonight for our 41st anniversary!
    More info
    Black Angus Steakhouse - Fountain ValleyPrice: Moderate• Steakhouse• Fountain Valley
    4.5
  • colleen
    Los Angeles •8 reviews
    5.0
    Dined 5 days ago
    Loved the experience. Definitely will return. Food was very very tasty. I'd give food 4.5 stars if possible but because the shaky shaky beef was not as tender as everyone raved about, I gave 4 stars. Cocktails and papaya salad were superb.
    More info
    LSXOPrice: Moderate• Southeast Asian• Huntington Beach
    4.8
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