Best Healthy Restaurants in North Palm Beach

Food and service were great Angelina was super knowledgeable about the menu, with some great recommendations. We will definitely be back!

This was our first time to La Masseria in Palm Beach Gardens upon the recommendation of a friend. We were two couples here for a 1 pm Friday afternoon lunch. We were all delighted and very impressed with this lovely restaurant and meal. First, we pulled into their parking lot which is shared by another boutique restaurant and some commercial offices. We were lucky to find a handicapped spot We did walk around the building through the courtyard and their outside seating area to find their entrance. Upon entering we were greeted and with our friends at a lovely table clothed table. Finn , our waiter offered us drinks to start and a couple of menus to review. There was a nice bread basket with oil and capers on the table. One of the menus offered a pre fixed lunch special for $28 including soup or salad, entree and dessert. We all chose that menu. All of us had their soup de jour which was sweet pea and potato soup. It was out-of-this world - hot, flavorful and hearty served in a beautiful China dish. Next I had their *FILETTO DI SALMONE ALLA GRIGLIA (+$10) Grilled fillet of Scottish Salmon with grilled zucchini and mustard sauce on top. It was scrumptious! We each had something different and each entree was as good as the next. Three of us had the ricotta cheesecake with blueberry sauce and a blackberry. My husband said it was the best he ever had and can’t wait to go back and have it again. Our friend had an amazing chocolate cake. We traveled an hour to get here and it was sooooo worth it!

We were a party of 4 and each had something different. Everyone’s meal was fantastic and generously portioned. Brian provided superior service for our table and we would ask for him again. The ginger salmon was my pick and it was delicious. We also like their house Pinot noir very much. The restaurant is always a good experience.

We arrived at 5:30 and were promptly seated. Service to take our order and explain the menu was done very efficiently. Three at our table chose the Chilean sea bass and we all agreed it was the best we had ever had. Cooked perfectly and paired with snow peas and mushrooms with rice. Absolutely amazing! We never felt rushed. As we finished our dinner the tables around us began to fill, we looked at the time and we had been there for less then 1 hour! 5-star all the way per usual!!!! Always consistent and over the top!!

As usual, the food was outstanding… and has been so consistently ever since Bryca and Barry have put their imprimatur on this wonderful restaurant. It had gone through some rough periods in the past but now it is, in my opinion, at it’s very best! Brandon proved to be an efficient and knowledgeable waiter and we couldn’t have been more pleased… especially since it was my wife’s birthday! Bryce, as he has been since taking the reins here, was and is a warm, generous and attentive host in addition to being a top-notch chef. Without question Spoto’s is our favorite go-to dining spot. Keep up the greatness!