Best Historic Restaurants in Danforth / Greek Town

Our server was fantastic! He was able to accommodate my girlfriend’s gluten allergy and her sisters tree nut allergy. Food was fantastic and the dessert was delicious!

This was a wonderful experience. My wife and I went for our honeymoon, and the team at Enigma made a great effort to make it special. The food was amazing, the pairings were great, and the staff was probably the best part. The service was attentive, friendly, and knowledgeable. The food was a wonderful expression of a combination of techniques and flavors that made this an all around fantastic meal. We have been to many Michelin starred restaurants, and they don’t always deliver. However I am dumbfounded that Enigma Yorkville only has one star. An absolute must visit, and for us an absolute must revisit.

Delicious and authentic Mexican food. Service was attentive. Ambidence was colourful and vibe was perfect for a Saturday night out.

I had the pleasure of dining at Joni Restaurant yesterday for a Christmas dinner with my son, and it was truly a memorable experience. From start to finish, everything was exceptional. The service was impeccable, with the staff being attentive, warm, and professional. The chef’s menu was outstanding, featuring creative dishes that were both beautifully presented and absolutely delicious. The ambiance of the restaurant was cozy and festive, but I couldn't help but feel that a touch of Christmas music—perhaps soft background tunes or even a live band or singer—would have elevated the holiday spirit even further. It was the only element missing from an otherwise perfect evening. Thank you to the entire team at Joni Restaurant for making our Christmas dinner special. We will definitely be back

We came with our family just before Christmas during the Christmas Market time. The restaurant was busy but not overcrowded. we were welcomed quickly and shown to our table. We were a large group -7- but our table had plenty of space and was not cramped. Our food arrived quickly and all of us enjoyed our food. My son-in-law loved the Beef Tartare and the Oysters. He had some concerns about recent evidence of tainted oysters in other locations but our waitress was able to explain which types of oysters had been gained and to reassure that none of those oysters were served at Cluny. The Black Cod en-Papilotte was also described as delicious -spicy but not too much, interesting. Two of young men had Flat Iron steaks and pronounced them perfectl! Cluny felt like a special place to dine and they did not disappoint . A very enjoyable meal in a lovely setting.