Best Historic Restaurants in The Village

Exceptional service and good, crazy to spend $1000 on a dinner

Staff was super friendly and personable Jean-Carlos. The meal was delicious- Cesar salad, bread was divine and t-bone steaks were cooked to perfection.

I had a great welcoming, a perfect table, excellent service, love the menu, the caviar and beef Wellington are delicious. I had an amazing dining experience once again and I will go back. I would only enjoy having valet service, specially in winter, it’s so convenient and would be part of this premium experience.

We had an amazing time. We learned of Joe Beef from an Anthony Bourdain special last year, and in March of this year we learned we were going to move here. We’ve been planning to go here since we arrived in August, and were finally able to make it. It was everything we hoped it would be, and we were able to try some amazing dishes. Staff are extremely attentive, knowledgeable and engaging. Definitely the first of many visits while we live here.

Food was terrific and both it and house wine were very reasonably priced. My wife had piri piri shrimp which was very tasty but probably could have been a little spicier for her given her tastes but very very good. I had madiera beef brochette which was excellent. Place was a little quiet for Saturday night but a larger group did come in and twice before I couldn't get a reservation earlier in the week. Place us a real gem and montrealers should pack the place every night