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Best Historic Restaurants in Thibodaux

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33 restaurants available nearby

A photo of Antoine's restaurant
4.6
Exceptional(11150)
Price: Expensive
• Creole • French Quarter
Booked 135 times today
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
A photo of The Pelican Club restaurant
4.7
Exceptional(4511)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 41 times today
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. Since opening the doors to the renovated 19th century Creole townhouse in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city.
A photo of Palace Café restaurant
4.6
Exceptional(5524)
Price: Moderate
• French American • French Quarter
Booked 55 times today
For larger parties, please call (504) 523-1661.For over two decades Palace Cafe has been serving award-winning, contemporary Creole cuisine in the historic Werlein Music building. Located downtown, at the entrance to the French Quarter, this Dickie Brennan & Co. restaurant is popular with visitors & locals alike.
A photo of Justine restaurant
4.6
Exceptional(2665)
Price: Expensive
• French • French Quarter
Booked 28 times today
Justine is a brasserie in New Orleans’ historic French Quarter. Opened in 2019 by husband-wife team Justin & Mia Devillier of La Petite Grocery, Justine combines the sophistication of Parisian brasseries with the playfulness of the South’s most lively district. Featuring dishes like Mussels, Escargot & Steak Frites, the menu honors the technique and simplicity of French classics, while evoking the senses with exciting, grand presentation. Other seafood and steak favorites include Shrimp & Grits, Pan Roasted Red Snapper, Shrimp Remoulade, NY Strip & Hanger Steak. True to the heart of French brasserie culture, the bustling, multi-roomed restaurant offers a versatile space to be enjoyed by all, whether it’s for a weekday lunch, afternoon glass of wine or celebratory dinner. The café side opens to the Chartres Street sidewalk, emulating a quintessential Parisian-street experience with daytime fare. The kitchen is led by James Beard Award Winning Chef & Owner Justin Devillier.
A photo of Restaurant August restaurant
4.9
Exceptional(8106)
Price: Very Expensive
• Contemporary French / American • Central Business District
Booked 42 times today
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
A photo of Arnaud's restaurant
4.7
Exceptional(7327)
Price: Very Expensive
• Creole • French Quarter
Booked 45 times today
Often said the most beautiful dining room in New Orleans, Arnaud's offers the quintessential New Orleans dining experience. Remaining true to its traditions and courtesies, Arnaud's has served exceptional Creole cuisine for nearly 100 years. Our award winning Creole menu includes both classic and inventive dishes. Serving dinner nightly and Brunch with Live Dixieland Jazz on Sundays.Arnaud's Main Dining Room is one of four dining options in the Arnaud's Family.Arnaud's Jazz Bistro, Arnaud's Main Dining Room and the Arnaud's French 75 Bar are all located within one complex (entrances on Bienville Street).Remoulade, the casual side of Arnaud's (does not accept reservations), is located around the corner on Bourbon Street.
A photo of Broussard's Restaurant restaurant
4.6
Exceptional(3974)
Price: Expensive
• Creole • French Quarter
Booked 35 times today
Since Broussard’s first opened its doors in 1920, our sensational French-Creole cuisine and historic French Quarter architecture have delighted locals and visitors alike. Enjoy brunch in the courtyard, dinner in our elegant dining rooms, or cocktails at the Empire Bar. Our innovative dishes and attentive service will create an experience you’ll remember for the next 100 years. Broussard's Restaurant & Courtyard has been honored for its outstanding wine program in Wine Spectator's 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.
A photo of Domenica restaurant
4.6
Exceptional(7397)
Price: Moderate
• Italian • Central Business District
Booked 107 times today
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
A photo of Tujague's - New Orleans restaurant
4.4
Awesome(3421)
Price: Expensive
• Creole / Cajun / Southern • French Quarter
Booked 43 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Couvant restaurant
4.5
Awesome(338)
Price: Expensive
• French • Central Business District
Booked 19 times today
Take a seat at our signature French-inspired bistro, Couvant, housed in the former Peychaud Cocktail Bitters factory. Here, French techniques (think pain perdu for breakfast and cochon de lait for dinner) play on the roots of New Orleans cuisine using fresh, local ingredients. New Orleans is renowned for its French cuisine, and you won’t have to leave the confines of The Eliza Jane to enjoy delicious fare within a French bistro. Couvant specializes in classic French cooking serving entrees that pay homage to French history and regional specialties. Never pretentious, the dishes and service at Couvant are purposefully simple and social. Nestle into an intimate dining room banquette. Or dine at a bistro table in our historic courtyard for chef-driven entrées and a bottle of wine — or maybe two.

See what locals rave about

From verified diners like you
From verified diners like you
  • Lori
    New York City •33 reviews
    5.0
    Dined 1 day ago
    Where do I begin other than to say Wow! we had such an amazing experience. The food was outstanding. We tried all the different oysters. We had some soup we had some gumbo we had salad and best of all we had the baked Alaska. All were amazing! more than the food, I have to commend your server Chuck he was so amazing and made our experience extraordinary. He steered us in the right direction for food, while giving us a whole history lesson of Antoine’s from the beginning to the end of our meal with little snippets of history and he was probably one of the most charming waiters I have en counted in a very long time . He truly is an asset to your establishment❤️ There is a restaurant in Paris called La Tour D’Argent that I love that does the endearing post card with the number of the duck you ordered just like you do with the oysters! Love that, as well as the famous wine cellar! We so enjoyed the experience and cannot wait to come back on our next visit to NOLA!
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Kip
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 2 days ago
    Great food at a very reasonable cost. Highly recommend
    More info
    The Pelican ClubPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.7
  • Tedvip
    Washington, D.C. Area •13 reviews
    4.0
    Dined 3 days ago
    I enjoyed the spacious 1st floor dining space, and my waiter (Donny) was good. The food, an artichoke spaghetti dish, was unimpressive (not hot, noodles clumped together), but my dirty martini was on point! Their pre-dinner bread was great.
    More info
    Palace CaféPrice: Moderate• French American• French Quarter
    4.6
  • Jesse
    New Orleans / Louisiana •10 reviews
    5.0
    Dined 3 days ago
    Atmosphere, food, presentation and service....all executed impeccably!!! Our first time celebrating and won't be our last time. We absolutely love August!!! Thank you for making our celebration so special!!
    More info
    Restaurant AugustPrice: Very Expensive• Contemporary French / American• Central Business District
    4.9
  • Mimi
    Portland / Oregon •1 review
    5.0
    Dined 5 days ago
    We were looking for a delicious French restaurant with a nice wine selection and Justine exceeded our expectations! Angelo our waiter was so wonderful and made some great suggestions. Jasmine who was the server in training was so sweet & attentive. The hostess Taylor was also very sweet. The food was amazing as well. I had the Justine burger and my husband had the shrimp and grits. We ate every last bite and enjoyed the entire experience. We highly recommend Justines and will definitely come back next time we're in NOLA!!
    More info
    JustinePrice: Expensive• French• French Quarter
    4.6
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