Best Hot Spot Restaurants in New Hartford
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- €25 and under
- €26 to €42
- €42 and over
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From verified diners like you
From verified diners like you
- AAnneJacksonville / Northeast Florida •2 reviews5.0Dined 2 days agoThe Flying Monkey is a great place and fun! Food is delicious, a very cozy ambiance—one side of the restaurant host great bands and musicians on certain days and the staff’s very attentive! This is a must visit for any food lover!More infoThe Flying Monkey Grill and BarPrice: Expensive• American• Newington•4.7
- SScottVIPNew York City •57 reviews5.0Dined 3 days agoAn absolute exquisite dining experience with incredible service, fine wines, and a wonderful cozy atmosphere. This is absolutely my favorite restaurant! Is the only place that I go where I never put anything on the steak. No salt or pepper or anything. The way it is seasoned and the way it comes is perfect every time. I’ve been going to J. Gilbert for 25 years and it’s amazing that I’ve never had to send anything back to the kitchen. They are so careful in their preparation and so precise. Such high-quality food. It’s also the restaurant I go to for every one of my birthdays!More infoJ. Gilbert’s – Wood Fired Steaks & Seafood – GlastonburyPrice: Expensive• Steak• Glastonbury•4.8
- OTOpenTable DinerNew York City •3 reviews5.0Dined on 8 Feb 2025Loved the food the service and the company. The music was a bit much and distracting.More infoda Capo - AvonPrice: Moderate• Italian• Avon•4.4
- KKarynVIPOrlando / Central Florida East •7 reviews5.0Dined on 6 Feb 2025We thoroughly enjoyed both chicken entrées. Who knew they could be so different and yet both extremely delicious. The Peruvian chicken and the chicken confit. The shrimp was the best as an appetizer. Absolutely perfectly cooked and delicious. Would love to see the chicken confit join the menu, not just a chef special it was that good!More infoRepublic - BloomfieldPrice: Expensive• Gastro Pub• Bloomfield•4.7
- AAlanVIPNew York City •58 reviews4.0Dined on 3 Feb 2025Went for Monday Pasta Night prix fixe@$45. Great service, friendly and very attentive. The appetizers were delicious and plentiful. The pasta was just ok: cavatelli with duck ragu lacked flavor, tasted like it could have been made with ground turkey-no “oomph.” The spaghetti with clams and chili crisp was swimming in chili oil, tasty but too wet. Chocolate rocky road cheesecake was more like a thick mousse, but was tasty - albeit a bit too sweet. Not sure I think this is a “good” value, when you add in the wine (3glasses for two of us) and tax and tip the bill still comes to $165, for a pasta entree. I Love the ambience of this place, and it always has a very attractive crowd, just wish it was a bit less expensive.More infoTroutbeckPrice: Very Expensive• Farm-to-table• Amenia•4.5