Best Hot Spot Restaurants in LoHi
Price
- €25 and under
- €26 to €42
- €42 and over
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Top Rated
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Award-winning
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47 restaurants available nearby
Booked 120 times today
Booked 28 times today
Booked 86 times today
Booked 46 times today
Booked 24 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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From verified diners like you
From verified diners like you
- BBarbaraDenver / Colorado •1 review5.0Dined 2 days agoWe had an absolutely outstanding dining experience at Root Down. I was excited there was a spot available on Open Table. It has been a while since I have gone out to dine in a restaurant. Let me just start by saying, the food was amazing. We had these bacon wrapped pepperdew peppers appetizers with a fondue sauce, diver scallops that were cooked perfectly, the Squash "Onion" Rings were fried to a perfect crisp. But what made this experience the most special was our server, Gigi. She was quite possibly one of the best servers I have ever had in my life. She was so kind and knowledgeable and had such a vibrant personality. I recently lost my 5 year old Chocolate Lab, Lucy on January 19th very suddenly. I was shocked and truly devastated. My Mom flew in from Florida to help me cope. This was a special night out, to get some positive energy and be together and talk about memories of Lucy. She brought us 3 chocolate trufffles as a small homage to my Chocolate Lab. It was so sweet and memorable. Thank you Gigi, the bartender who made our delicious and fresh ingredient cocktails, the food runners, the kitchen, the hostess who was so kind. My Mom, boyfriend and I will never forget this. Thank you!!!!!More infoRoot DownPrice: Expensive• American• Highlands•4.8
- HHeleneVIPDenver / Colorado •51 reviews5.0Dined 2 days agoCaroline was fantastic as she handled all the issues of our traumatic day. She is the welcoming introduction to the fabulous evening. Taveretta is a gourmet present.More infoTavernetta DenverPrice: Very Expensive• Italian• Downtown / LoDo•4.7
- AAAlysaAHouston •1 review5.0Dined 4 days agoWe stopped in here while in Denver awaiting our flight home. It was pretty busy for a Wednesday which was unexpected so the wait even with a reservation was a bit. But the drinks and food are super yummy and different from the average menu items. The baos were so good, the chicken was my favorite. The pot stickers were super yummy as well as the pad Thai. Overall it was a great experience.More infoLingerPrice: Expensive• Global, International• Highlands•4.7
- LLeilaniDenver / Colorado •1 review5.0Dined 4 days agoFirst of all, huge shout out to Kenny for being a fantastic waiter! He was extremely professional and still had us laughing the whole time. Everything about our dinner at Williams & Graham was wonderful, from the moment we checked in to walking out the door. The staff made us feel so special and welcome, and we even got to sit in a fancy little alcove that made our experience more private. The drinks were incredible. I loved my Cloud Cascade (with vodka), but my favorite drink wasn’t even alcoholic — it was the Passionate Earl mocktail. (I had this drink here a couple years ago and it still holds the esteemed position as my favorite mocktail.) The Tugboat was a big hit with the stout-fans of our group, and the Blackberry Sage Smash was also tasty. As someone who typically hates mezcal, I even found the Sun Sleeper quite nice. Onto the food: Absolutely loved the bone marrow, which was topped with the most delicious bacon jam. My sister and I did sherry shots with the bones after (apparently a popular thing) and it was honestly amazing; regular shot glasses will now always be boring! The green chili gnocchi was also a hit. My French onion soup was the perfect dinner for a cozy winter evening, and I found it to be a good size for an entree even though it’s technically on the appetizer menu. Other folks at our table greatly enjoyed the burger, mac n’ cheese, and ribeye. Overall, everything was perfect — the service, the drinks, the food, the vibes. The staff was lovely; Kenny wished my dad a happy birthday, and a staff member even rushed to give us a phone we’d left at the table on our way out. A place like this is on the more expensive side of our budgets but it’s 100% worth it (and the prices are pretty typical for Denver anyway). Thank you for a fantastic night, Kenny and all staff at Williams & Graham!More infoWilliams & GrahamPrice: Expensive• American• Highlands•4.8
- AAmandaVIPDenver / Colorado •6 reviews5.0Dined 5 days agoI cannot say enough good things about this place! This is my third time dining here and the food is delicious, but that is not what makes this place amazing. It is truly the staff and the genuine hospitality that is rare to find nowadays. Caty, our server went above and beyond in a simple way, just to make us feel special and taken care of. What a treat!More infoEl FivePrice: Very Expensive• Mediterranean• Highlands•4.7