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Best Hot Spot Restaurants in Oak Cliff / Bishop Arts

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36 restaurants available nearby

A photo of Stock & Barrel - Dallas restaurant
4.8
Exceptional(1286)
Price: Expensive
• American • South Dallas
Booked 38 times today
Stock & Barrel is a modern American Grill in the Bishop Arts District by Chef Jon Stevens.The menu features seasonally inspired cuisine. Guests experience a menu with a focus on the wood-fired grill.The menu appeals to both meat centric and vegetarian diners. The restaurant's design is modern rustic with industrial details and decor. We take reservations and offer our chef's counter for walk-ins.
A photo of Nick & Sam's Steakhouse restaurant
4.6
Exceptional(9371)
Price: Very Expensive
• Steakhouse • Uptown
Booked 118 times today
Situated minutes from Downtown, Nick & Sam’s is a contemporary steakhouse featuring selections of prime meats as well as American and Australian Kobe and a variety of seafood. We offer a mostly American wine list of over 400 labels plus an international selection, with 20 wines by the glass.USA Today says “well-done”, ZAGAT “very good to excellent” and a 2008 recipient of the Five Diamond Star Award.
A photo of Perry's Steakhouse & Grille - Park District restaurant
4.7
Exceptional(9687)
Price: Expensive
• Steakhouse • Uptown
Booked 172 times today
One glance at this extraordinary two-story design will have you ready to enjoy an all-new Rare and Well Done®️ experience. The first level features a beautiful island bar that opens up to a spacious patio dining area flanked by fireplaces and semi-private areas. Ascend the stunning staircase wrapping the massive wine tower to find an expansive main dining room with four private dining rooms – a perfect spot to enjoy Perry’s award-winning menu. With spectacular views of Klyde Warren Park and Downtown Dallas, guests can also catch a glimpse of chef creations in the kitchen. Get ready to soak up the lively sights, scents and sounds that abound!
A photo of Town Hearth restaurant
4.7
Exceptional(575)
Price: Very Expensive
• Steakhouse • Design District
Booked 83 times today
Return to simple, primal, rustic style cooking. 6,000 Sq Feet, 1500 Bottle Wine Room, Old & New World Burgundies, Bottles from the Northwest. Sincere food that is real and straight forward, fun, and relatable. Design: Refined, Modern, Masculine, Rustic Vibe, Vintage Vein, progressively retro throwback appeal.Please call the restaurant if you do not see a reservation time you are looking for. We will do our best to get you a table! 214-761-1617
A photo of Dolce Riviera restaurant
4.5
Awesome(1486)
Price: Expensive
• Italian • Uptown
Booked 62 times today
Inspired by summer vacations along the Italian Riviera, the scent of fresh lemon trees, the Italian fashion, the sea breeze, and the unmatched taste of fresh pasta paired with full bodied wines.
A photo of Stillwell's restaurant
4.7
Exceptional(98)
Price: Very Expensive
• Steakhouse • Downtown
Booked 31 times today
Inspired by deep Texan roots and featuring beef from the in-house HWD Beef program, Stillwell's is the hotel's signature, classic steakhouse with a modern twist. Oenophiles will be impressed by the first-rate wine list featuring rare and hard-to-find wines from around the world. Stillwell's is located on the seventh floor and open to both guests of the hotel and visitors.
A photo of SER Steak+Spirits restaurant
4.7
Exceptional(2498)
Price: Very Expensive
• Steak • Design District
Booked 27 times today
Experience SER Steak + Spirts! Our Executive Chef, Aubrey Murphy introduces a new menu featuring wood-fired prime steaks, locally sourced ingredients, and unique dining experiences. SER showcases unparalleled views of the Dallas skyline and is uniquely decorated with a curated art collection including an array of Classic Automobile Hood Ornaments. Our window tables are non-reservable and are on a first come, first serve basis. The Bar + Lounge is a 21 and up experience with it's stirring and shaking crafted cocktails, an extensive wine collection, and a new whiskey & bourbon experience. Let our mixologists stir, shake, or pour your favorite beverage. SER Steak + Spirits is located within the Hilton Anatole in the growing Dallas Design District. Minutes away from Uptown, Oak Lawn, and local attractions.
A photo of Nobu Dallas restaurant
4.7
Exceptional(3002)
Price: Expensive
• Cocktail Bar • Uptown
Booked 84 times today
For nearly three decades, Chef Nobu Matsuhisa has been celebrated for his innovated new style Japanese cuisine. By combining his cutting edge creativity with exceptional hospitality in a glamorous setting, his restaurants all over the world have garnered numerous awards and accolades.
A photo of Truluck's - Ocean's Finest Seafood & Crab - Dallas Uptown restaurant
4.9
Exceptional(6135)
Price: Expensive
• Seafood • Uptown
Booked 66 times today
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.
A photo of Bob's Steak & Chop House - Dallas on Lemmon Avenue restaurant
4.9
Exceptional(3879)
Price: Very Expensive
• Steakhouse • Turtle Creek / Oak Lawn
Booked 42 times today
As Texas’ No.1 Steakhouse, Bob’s Steak & Chop House gives steak lovers what they want, great food and plenty of it. Beef rules in the richly appointed dining rooms of mahogany and red, with crisp white table cloths and cozy booths. The perfect atmosphere for business or pleasure.DRESS CODE: We do not allow ball caps in the restaurant. We consider tank tops, flip flops, boldly logoed clothing, gym and athletic attire, and provocative clothing too casual for Bob’s Steak & Chop House.

See what locals rave about

From verified diners like you
From verified diners like you
  • Steve
    San Francisco Bay Area •2 reviews
    5.0
    Dined 2 days ago
    The experience, food and drinks were absolutely fantastic. The only thing I should’ve asked for was to sit at a different table instead of right next to the only other party on that side of the restaurant. But most likely it was because there were just two of us. The most important things were great
    More info
    Stock & Barrel - DallasPrice: Expensive• American• South Dallas
    4.8
  • RandyVIP
    New York City •40 reviews
    5.0
    Dined 3 days ago
    Waiter (Jack) was prompt and efficient. However, our desire was to have a leisurely Christmas Eve dinner, but Jack explained that Chef wanted orders filled before finishing our starter and our cocktails. And sure enough along came our entrees! It was all about turning tables for the establishment ! Will never reserve at Nick & Sam’s on Holidays!!
    More info
    Nick & Sam's SteakhousePrice: Very Expensive• Steakhouse• Uptown
    4.6
  • Michael
    Dallas - Fort Worth •2 reviews
    5.0
    Dined 4 days ago
    A Christmas tradition for me and my family! Very e joyable experience. Typically I get the famous pork chop however the Prime Rib caught my eye. The prime rib was well cooked (med rare). I will say I was expecting some Smoked flavor however the prime rib had an extreme smoked taste which was overpowering. I ate around most of the char, but in my opinion and those of a couple of us, you should cut back on the smoke preparation for the prime rib. We will definitely return and I will definitely return to the pork chop selection! Thank you for a wonderful Christmas Eve meal/tradition. Michael Oney
    More info
    Perry's Steakhouse & Grille - Park DistrictPrice: Expensive• Steakhouse• Uptown
    4.7
  • toddVIP
    Las Vegas •17 reviews
    5.0
    Dined 5 days ago
    This was the best steak dinner I have ever had. And that’s saying something when I think about all of the places I have been. We ordered three different steaks each cooked at three different temperatures. They all came out together, at the perfect temperature. This is NOT easy to do! The taste was incredible- juicy, perfect color with just a hint of woody flavor. Not too salty. Our server Brandi was amazing, attentive but not over bearing. We engaged in polite conversation and her sides and dessert recommendations were spot on. I would highly recommend Town Hearth if ever you’re in Dallas! You won’t be disappointed!
    More info
    Town HearthPrice: Very Expensive• Steakhouse• Design District
    4.7
  • Mallory
    Houston •4 reviews
    5.0
    Dined 6 days ago
    Everything about our visit was great! The service, food, ambiance, etc. I will definitely be back again for the gnocchi. The complimentary valet was a nice touch as well.
    More info
    Dolce RivieraPrice: Expensive• Italian• Uptown
    4.5
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