Best Hot Spot Restaurants in Oregon City

Flavorful display of beautiful South American tapas style cuisine! Wagyu steak tartare, grilled octopus, and Brandt farms flat iron steak were among some of my favorites. The cocktails are delicious and beautifully garnished! I recommend the sangria! We will definitely be back to try the next “what the chef is eating” lineup!

Exceptional service with gracious detailed descriptions of the perfectly paced courses. Wine pairings were fun, touching both new and unusual varietals as well as iconic favorites.

i dont remember the chefs name or any of the staffs but genuinely had a blast with my partner, the whole time we basically was talking about the warm feeling that was brought to us by the staff trully magnificent

I always leave Kachka feeling like my trip was worth it! Last night was no exception. The flavors are always exciting and unique, but there is still an overarching theme of the food being very comforting. I also cannot compliment their vodka selection enough. We got a vodka flight, and every shot was delicious and surprising. The staff were very friendly and attentive, adding to the charm. PS: If you can go during happy hour, I recommend their little combo plate w/ the cabbage roll and borscht! See my photo.

We had a really memorable dinner with our 12 year old daughter who loved the pizza. The menu variety offered something for everyone. The preparation of the gnocchi (2 large rather than the smaller finger-sized) was a neat and delicious twist and the skirt steak was cooked perfectly. Our server had spot-on wine recommendations that paired nicely with our meals. Excited for a return visit.