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Best Neighbourhood Gem Restaurants in Greenvale

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91 restaurants available nearby

A photo of Bar Frites restaurant
1. Bar Frites
4.7
Exceptional(1661)
Price: Moderate
• French • Greenvale
Booked 42 times today
Bar Frites is open daily and serves French bistro fare.The menu offers Bistro fare including great comfort food dishes and the classics. The Burgers, Steak Frites, Croque Monsieur and Steamed Mussels served with pomme frites are also among the fan favorites. Some of the Bistro Classics include Escargot, a Frisée and Lardons Salad and Sautéed Skate. Any night of the week can be unique with the Plats du Jour featuring Bouillabaisse, Côte de Boeuf and Coq au Vin to name a few. So whatever the mood or taste, one is sure to find culinary pleasure and comfort at Bar Frites.Restaurant will be open for outdoor dining for walk-ins only. We are not accepting reservations at this time.
A photo of Hendrick's Tavern restaurant
2. Hendrick's Tavern
4.7
Exceptional(2413)
Price: Expensive
• American • Roslyn
Booked 57 times today
The cuisine is a mix of comfort food, prime steakhouse staples, and seafood dishes with a fine flair. The juxtaposition of old design and modern food add to the ambiance that makes Hendrick’s Tavern a unique dining destination.
A photo of Besito Mexican - Roslyn restaurant
3. Besito Mexican - Roslyn
4.7
Exceptional(3809)
Price: Expensive
• Mexican / Southwestern • Roslyn
Booked 51 times today
Besito Mexican is a neighborhood gem in Roslyn, New York, serving authentic Mexican cuisine. Reviews consistently praise the exceptional food, great service, and comfortable ambiance. The menu features classic Mexican dishes like tortilla soup, tamales, and enchiladas suizas, and they have over 60 tequilas in their Agave Lounge. It's a favorite spot for locals and visitors alike, often described as a go-to restaurant, with consistently great food, service, and value.
A photo of Toku Modern Asian restaurant
4. Toku Modern Asian
4.7
Exceptional(1418)
Price: Expensive
• Asian • Manhasset
Booked 28 times today
Toku’s cuisine is predominantly Japanese with influences from China, Korea, and South East Asia. Ingredients and cooking techniques throughout the world create the Modern Asian menu. Owners Gillis and George Poll have dined all over the world, and have come across a variety of dishes that have really impressed them, “the best of the best.” According to Gillis, “We put together our favorites and added our own unique twists to them.” George emphasizes the menu’s ease and variety. “It’s a straightforward, casually written menu which allows you to dine any way that you’d like.” Guests may enjoy traditional meals with an appetizer, entree and dessert, or dine exclusively on sushi. Others can order cocktails and a table full of appetizers and skewers to share. “The menu is set up for sharing,” he confirms. Anything goes when ordering at Toku.
A photo of Bryant & Cooper Steakhouse restaurant
5. Bryant & Cooper Steakhouse
4.8
Exceptional(2092)
Price: Very Expensive
• Steakhouse • Roslyn
Booked 40 times today
Bryant & Cooper opened in 1986 with big ambitions: to bring the top tier New York City "steak house experience" to Long Island. Not only would the very finest quality, hand picked prime aged steaks be served, but an ambiance would be created that makes everyone feel like they are part of a special private club. For membership...just make a reservation. Founded by the three Poll brothers with two generations of restaurant ownership experience, Gillis, Dean and George learned at an early age that the secret of a great restaurant was to start with serving the very best. That is why the steaks, chops and jumbo lobsters are selected on a daily basis, and only the freshest side dishes find their way to a plate served at Bryant & Cooper. Over the years Bryant & Cooper has received superlative reviews for its entire menu. The New York Times has proclaimed it the "best steak house on Long Island."
A photo of Limani restaurant
6. Limani
4.7
Exceptional(2591)
Price: Expensive
• Mediterranean • Roslyn
Booked 36 times today
Limani, a Mediterranean seafood restaurant focusing on traditional Greek specialties. We have come across a plethora of products that allows the Mediterranean diet to take its rightful place in the culinary landscape. Whether it is the premium first-pressed, cold-pressed olive oil from the Kalamata, jewels of fish and seafood, or local organic vegetables, to special items such as the capers from Santorini or the Saffron from Kozani you will find it at Limani.
A photo of Cipollini Trattoria and Bar restaurant
7. Cipollini Trattoria and Bar
4.7
Exceptional(1433)
Price: Expensive
• Italian • Manhasset
Booked 40 times today
Cipollini Trattoria and Bar in Manhasset is a neighborhood gem, offering a vibrant dining experience with a Manhattan-style ambiance. Customers rave about the consistent high quality of the food, ranging from pizzas to pastas, and the excellent service. It's a popular spot for gatherings and has outdoor seating, contributing to its lively atmosphere. As one reviewer noted, it's 'the most exciting restaurant on Long Island.'
A photo of Thyme restaurant
8. Thyme
4.7
Exceptional(2824)
Price: Expensive
• Contemporary American • Roslyn
Booked 12 times today
Located in the historic village of Roslyn, and overlooking Gerry Park and the Roslyn Duck Pond, thyme has a harmonious approach to food which embraces wholesome ingredients with diligent preparation. The finest and freshest ingredients and presentation make all the difference at thyme, and we work closely with local farms and purveyors whenever seasonally possible. Spectacular presentation is an essential part of the thyme experience, so menus embrace the essence of seasons in both flavor and color. It is our desire to create a dining experience that is similar to a night out with your closest friends; warm, engaging and pleasing to all the senses!
A photo of Il Mulino New York - Long Island restaurant
9. Il Mulino New York - Long Island
4.7
Exceptional(1502)
Price: Very Expensive
• Italian • Roslyn
Booked 24 times today
Gather your friends and family for an unforgettable evening. Nestled in the vibrant North Shore, indulge in a delightful night where every bite is a celebration of flavors and every moment is cherished. Experience the finest ingredients and unforgettable flavors of Manhattan at our Long Island outpost. Zagat has rated Il Mulino New York as Manhattan’s No. 1 Italian restaurant for decades and has said the restaurant provides "one-of-a-kind" cuisine filled with delicious flavors, creating an "outstanding Italian classic" restaurant where "every dish is a masterpiece." Executive Chef Michele Mazza, who hails from Naples, Italy, has proudly carried this tradition since 2003. Fresh ingredients, artistic preparation and impeccable service distinguish Il Mulino New York as one of the world’s premiere restaurants. In addition to fine dining, Il Mulino New York provides excellent off-site catering and products.
A photo of Vincent's Clam Bar restaurant
10. Vincent's Clam Bar
4.8
Exceptional(2453)
Price: Expensive
• Italian • Carle Place
Booked 61 times today
Come see for yourself what everyone is talking about as The Spirit of Little Italy awaits you at Vincent’s Clam Bar in Carle Place Long Island.Vincent’s is brimming with energy and fun as diners are welcomed nightly by Vincent’s warm and friendly staff.We have an array of salads, pastas, seafood & Italian specialties, the menu at Vincent’s is as diverse as it is delicious. Oversized portions of innovative and creative dishes as well as traditional favorites make Vincent’s the ultimate “foodies” destination. Homemade desserts are always a good choice.So whether you’re looking to enjoy an authentic home cooked Italian meal or the perfect place to celebrate any special occasion or event The Team At Vincent’s looks forward to being a part of it.**We will do our very best to accommodate all Special Requests but unfortunately cannot guarantee them.**If you did not see a time available or for larger parties please call the restaurant for the best accommodation available.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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