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Best Restaurants that are Worth The Drive in Roland Park

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38 restaurants available nearby

A photo of Birroteca - Baltimore restaurant
4.7
Exceptional(2408)
Price: Moderate
• Italian • Hampden
Booked 17 times today
Located in the Hampden/Woodberry area of Baltimore, we're the destination for modern, rustic Italian cuisine, crafted using ingredients sourced from local ranchers, farmers and local fisherman. Guests enjoy communal dining service in a refined, casual setting. We offer 20 craft beers on tap in addition to an Italian focused wine list, and unique craft cocktails prepared with artisan distilled spirits and house-made mixes.
A photo of Topside restaurant
4.6
Exceptional(512)
Price: Expensive
• Contemporary American • Mt. Vernon
Booked 14 times today
Topside is a top-notch spot for a memorable dining experience, complete with floor-to-ceiling views over historic Mount Vernon. The seafood-forward menu emphasizes regional purveyors and artisans, offering a delicious spread. Many reviews rave about the restaurant's spectacular views, outstanding food, and excellent service. One reviewer even said, 'the ambiance, service and views don’t get better.' So, if you're up for a beautiful view and a delicious meal, Topside is definitely worth the drive.
A photo of La Food Marketa restaurant
4.6
Exceptional(1877)
Price: Moderate
• Contemporary American • Pikesville
Booked 31 times today
Chad Gauss & La Food Marketa offer an up to par, down to earth restaurant experience in Quarry Lake featuring soul satisfying food from the Americas. Our focus is simply fresh, approachable, and fun! We are happy to accommodate your dietary needs. Our bar offers well thought out drinks and bangin' happy hour specials. Come in & smile! We will do the rest!Outdoor seating is currently available but not guaranteed. In the event of inclement weather, incoming reservations will be seated on a first come - first serve basis. Tables currently sitting will be allowed to move to another table if possible, but tables themselves cannot be moved under any circumstance. We have limited space under cover and cannot accommodate every one to be out of the weather. If you have already ordered food and choose not to stay you will be given boxes to go.
A photo of Magdalena restaurant
4.8
Exceptional(1206)
Price: Expensive
• Bistro • Mt. Vernon
Booked 13 times today
Magdalena is the celebrated restaurant of The Ivy Hotel, a Relais & Châteaux property in Baltimore’s historic Mount Vernon neighborhood.Magdalena, a Maryland Bistro, features refined, “from-scratch” bistro fare driven by the bounty of the Chesapeake Bay region. The seasonally evolving menu celebrates the finest local ingredients, sustainable values, and culinary craftsmanship, resulting in dishes brimming with character.Executive Chef Ülfet Ralph has over a decade of experience in Relais & Châteaux properties. With this expertise, Chef Ralph will continue Magdalena’s mission of exploring innovative and artful interpretations of Maryland cuisine with a purposeful balance of bistro meets elegance. Ingredients are sourced close to home, and relationships with local farmers and purveyors are at the heart of the culinary philosophy. A cheeky cocktail program, Wine Spectator-awarded wine list, and revered whiskey collection complete a delightfully unmatched dining experience.
A photo of Sotto Sopra restaurant
4.8
Exceptional(3555)
Price: Moderate
• Italian • Mt. Vernon
Booked 29 times today
Sotto Sopra is an Italian restaurant housed in a beautiful 19th century building just blocks north of Baltimore’s Harborplace on Charles Street. Sotto Sopra specializes in true contemporary Italian cuisine adapting farm to table. We buy local whenever it is possible. The perfect risotto, handmade pastas, roasted meats, local seafood, and regional produce are here for your total enjoyment. Sotto Sopra invites you to dine for dinner every evening. Eat.Drink.Sleep.Dream--Italian
A photo of True Chesapeake restaurant
4.6
Exceptional(539)
Price: Expensive
• Seafood • Hampden
Booked 6 times today
True Chesapeake is a Baltimore restaurant born of an oyster farm. Executive Chef Zack Mills creates a seasonal menu that showcases oysters from our farm in St. Jerome’s Creek, Southern Maryland — raw, roasted, and in signature dishes like Classic Rockefeller and French Onion Oysters. But, the oysters are just the beginning. Our award winning menu celebrates the bounty of the Chesapeake region by using locally sourced seafood, meat, and produce to create exquisite dishes that evolve with the seasons. Chef Mills has been featured extensively for his use of invasive seafood species, a very delicious way to help the Chesapeake Bay. Don't forget to order the Blue Crab and Bone Marrow dip or handmade pasta. We have an expertly curated wine list, beer selection, and cocktails - both classic and creative. Ample bar, high-top, and terrace seating available for walk-ins on a first-come-first-serve basis.
A photo of Proper Cuisine restaurant
4.1
Excellent(118)
Price: Expensive
• American • Downtown
Booked 1 time today
Our philosophy draws inspiration from a blend of American, Mediterranean, and Caribbean culinary traditions. We value the significance of taking time to savor each moment. Our menu is a reflection of our dedication to excellence, simplicity, and authenticity. We reimagine various cooking techniques from diverse cuisines with our contemporary flair.
A photo of Dutch Courage restaurant
4.8
Exceptional(530)
Price: Expensive
• Bar / Lounge / Bottle Service • Charles Village
Booked 22 times today
Dutch Courage is the perfect place for gin lovers. With over 150 bottles of gin, it's a gin-centric cocktail bar that offers a unique and adventurous drinking experience. Reviewers rave about the 'excellent and varied gin selection', the 'knowledgeable staff', and the 'great ambiance'. The food is also a hit, with a menu that ranges from delightful boards of cheese, charcuterie, and tinned seafood to small and large plates. The reviews are full of praise, with many describing it as a 'gem', a 'favorite spot', and a 'place to come again'.
A photo of B&O American Brasserie - Hotel Monaco restaurant
3.7
Very Good(1787)
Price: Moderate
• American • Downtown
Booked 5 times today
Housed in the historic B&O Building and named after the Baltimore & Ohio railroad, B&O American Brasserie features an approachable menu of brasserie fare. Guests can sip on hand crafted classic cocktails while enjoying top notch service. The eclectic menu features hand cut steaks, sustainable fish and many vegetarian options. The experience includes a bustling bar, an inviting lounge; an open kitchen all housed a beautiful dining room that evokes modern sophistication.
A photo of Towson Tavern restaurant
3.8
Excellent(743)
Price: Moderate
• American • Towson
Booked 1 time today
The Towson Tavern offers an ever evolving Seasonal Menu featuring unique American regional cuisine and serving a premium line of wine and spirits as well as a craft beer selection. *Please enjoy Wine Down Wednesdays with us featuring half priced bottles.*Happy hour Monday-Friday from 5:00-7:00 at the bar. Half priced top-shelf cocktails, wines by the glass and all beers.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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