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Best Open Kitchen Restaurants in Hyde Park

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26 restaurants available nearby

A photo of il Carciofo restaurant
1. il Carciofo
4.5
Awesome(251)
Price: Expensive
• Italian • West Loop
Booked 135 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Fioretta restaurant
2. Fioretta
4.7
Exceptional(968)
Price: Very Expensive
• Steak • West Loop
Booked 75 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
A photo of Leña Brava restaurant
3. Leña Brava
4.7
Exceptional(1023)
Price: Expensive
• Mexican • West Loop
Booked 18 times today
Located in Chicago's West Loop, Leña Brava is a culinary gem celebrating the dynamic flavors of Baja California Norte. Our kitchen, devoted to the art of live-fire cooking, breathes life into dishes that embody the essence of Mexican culinary traditions and the diverse tastes of Baja. Influenced by a fusion of Mexican, Mediterranean, and Asian cuisines, our menu transcends conventional boundaries, offering an array of vibrant ceviche, tantalizing agua chiles, succulent flame-kissed Pacifico seabass, and hearty steaks.Under the skilled guidance of Chef Brian Enyart, with over two decades of innovation in Mexican cuisine, we showcase seasonal ingredients, capturing the essence of Mexico and Baja Norte's culinary landscape. Complemented by our open-plan kitchen and curated beverage program, spotlighting an immense mezcal collection and an array of Baja, New and Old World wines, Leña Brava invites guests on a culinary journey, where Mexican tradition harmonizes with innovation.
A photo of Cabra - Chicago restaurant
4. Cabra - Chicago
4.6
Exceptional(3109)
Price: Expensive
• Peruvian • West Loop
Booked 59 times today
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
A photo of Olio e Più - Chicago restaurant
5. Olio e Più - Chicago
4.4
Awesome(1071)
Price: Expensive
• Italian • River North (Chicago)
Booked 77 times today
OLIO E PIÙ brings Italian tradition and true sense of Mediterranean liveliness to the vibrant neighborhood in Chicago.As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. It’s a place where time slows down, and conversations flow freely, just as they do in a true Italian household. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments, especially with the open kitchen concept.OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.
A photo of Cira restaurant
6. Cira
4.6
Exceptional(1841)
Price: Moderate
• Mediterranean • West Loop
Booked 64 times today
Cira is a modern, Mediterranean restaurant, serving breakfast, lunch, and dinner, as well as weekend brunch. The menu is made up of shareable plates designed to fill your table and your stomach, inspired by the countries that make up the Mediterranean Basin. Set in the lobby of the Hoxton Hotel in Chicago’s Fulton Market District, the restaurant boasts a sun-soaked full-service lounge and coffee bar, and is transformed into an ambient, moody hub of dining and drinking as the sun sets.
A photo of Tzuco restaurant
7. Tzuco
4.7
Exceptional(896)
Price: Moderate
• Mexican • River North (Chicago)
Booked 61 times today
Located in the bustling River North neighborhood of Chicago, Tzuco, helmed by the Michelin-starred Chef Carlos Gaytán, offers a blend of authentic Mexican flavors and sophisticated French techniques. Named after Chef Gaytán’s hometown, Huitzuco, the restaurant boasts a menu rich in ceviche, seafood, and traditional Mexican dishes, served in a spacious dining room, lively bar, lounge, and an all-weather outdoor terrace.Tzuco’s captivating interiors, designed by the acclaimed Cadena + Asociados Concept Design, tell a story of Chef Gaytán's heritage with preserved materials from Mexico and handcrafted furnishings, ensuring guests not only savor exquisite dishes but also relish an immersive cultural experience.
A photo of PERILLA steakhouse - Riverwalk restaurant
8. PERILLA steakhouse - Riverwalk
4.6
Exceptional(192)
Price: Very Expensive
• Korean • Downtown / Loop
Booked 24 times today
A modern interpretation of the classic Chicago steakhouse inspired by traditional Korean flavors. The MICHELIN-recognized PERILLA brand pays homage to the city’s iconic steakhouse roots while introducing a new iteration of the classic dining concept. Designed to be an energetic and explorative dining experience, the restaurant features custom grill tables and a one of a kind tasting menu featured on the Chef Counter.
A photo of Roanoke restaurant
9. Roanoke
4.4
Awesome(1517)
Price: Moderate
• American • Downtown / Loop
Booked 75 times today
Roanoke Restaurant, located in the Loop, is a local favorite known for its excellent service and top-tier culinary offerings. The menu highlights artisan comfort food, signature rotisserie dishes, and hand-crafted cocktails. The restaurant's design features luxurious finishes, copper accents, and warm lighting inspired by the rotisserie and brick oven in the open kitchen. Whether you're enjoying happy hour at the bar, dining by the fireplace for a more intimate experience, or joining the vibrant lunch crowd, Roanoke is an ideal spot to gather with colleagues, friends, or family. The restaurant also offers large event spaces that can accommodate up to 250 people.Guests can enjoy parking validation at the 172 W Madison Self-Park Garage. After 4 p.m. on weekends and weeknights, park for free with a $25 meal purchase. Be sure to bring your parking slip for validation. Not valid for valet parking.
A photo of Elske restaurant
10. Elske
4.8
Exceptional(1239)
Price: Very Expensive
• American • West Loop
Booked 25 times today
PLEASE NOTE: **We can accommodate vegetarian, pescatarian, gluten free, dairy free, nut/peanut free & shellfish free diets. Before booking, please email us at info@elskerestaurant.com regarding any restrictions that are not listed above. We may be unable to accommodate certain restrictions, or diners with multiple restrictions.** Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room — all crisp lines, minimalist décor & soft lighting — is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with the friendly service, it creates the impression that you’re eating in a supremely tasteful Scandinavian friend’s weekend home.

See what locals rave about

From verified diners like you
From verified diners like you
  • Michael
    Chicago / Illinois •8 reviews
    5.0
    Dined 1 day ago
    What a culinary dining experience this was with amazing Authentic Roman food. I went there with a friend who grew up in Italy and was completely impressed by how Rich and Authentic that the menu honored the Roman region of Italy. The quality of the food was superb. Our waiter guided us through wonderful selections and we had a five course meal that blew our minds and pallet. Restaraunt has a wonderful open modern concept, but still felt cozy at the same time. We sat by the open kitchen concept and felt like we were a part of the cooking experience. Absolutely love this spot will be going back.
    More info
    il CarciofoPrice: Expensive• Italian• West Loop
    •
    4.5
  • NikkiVIP
    Chicago / Illinois •2 reviews
    5.0
    Dined 2 days ago
    The food is excellent and exceeded my expectations. Ambiance was great and views were incredible. Service was excellent too. I will definitely be back!
    More info
    Cabra - ChicagoPrice: Expensive• Peruvian• West Loop
    •
    4.6
  • Jordan VIP
    Los Angeles •7 reviews
    5.0
    Dined 7 days ago
    An incredible restaurant with impeccable service! Seating in the dining room was amazing, but a bit loud. The bar area had live music (Thursday - Saturday) and we grabbed a drink after dinner and really enjoyed the atmosphere here. Moody, dim lighting, velvet, old school, upscale. Plan to spend a pretty penny, but it’s so worth it! We started off with specialty cocktails that were delicious (Whiskey Sour and Dirty Martini). For starters we ordered the Sausage and Peppers (9/10) and it was a very unique and tasty spin on the Italian classic & Shrimp Cocktail (10/10) which was so fresh and delicious. We continued with the Caesar Salad (9/10) it was made table side so that was a fun experience - it was creamy and crisp, with the most delicious fluffy croutons. For our main courses we ordered the Lobster Pasta (10/10) that had an incredible presentation and delicious flavor with plentiful amounts of lobster. The Kansas City Strip (7/10) ended up being our least favorite, but it comes down to preference. We prefer Ribeye usually, but decided to try a different cut this time - it was cooked to perfection and charred deliciously, though. We finished the night with the Raspberry Sorbet (10/10) which was light fresh and zesty! The Tiramisu (8/10) was great as well and a really big portion. A perfect place to celebrate!
    More info
    FiorettaPrice: Very Expensive• Steak• West Loop
    •
    4.7
  • HalleyVIP
    Chicago / Illinois •32 reviews
    5.0
    Dined 7 days ago
    Amelia and Bill were amazing bartenders:) My French 75 was the perfect taste, and my food was well executed.
    More info
    Olio e Più - ChicagoPrice: Expensive• Italian• River North (Chicago)
    •
    4.4
  • JennaVIP
    Orange County •3 reviews
    5.0
    Dined on 20 Feb 2025
    Eduardo is awesome. He is so kind and just an amazing waiter. We love the oysters so much.
    More info
    Leña BravaPrice: Expensive• Mexican• West Loop
    •
    4.7

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