Best Open Kitchen Restaurants in Penn Quarter

33 restaurants available nearby

1. Open Kitchen

4.2

Price: Moderate

• Contemporary American • Falls Church

Open Kitchen is a contemporary American Bistro and Wine Bar passionate about making, eating, and sharing good food with our community. Our chefs source fresh ingredients to create familiar yet innovative seasonal dishes that are paired with a dynamic wine list. We are an elegantly casual restaurant that welcomes the everyday diner as well as special occasion gatherings. Open Kitchen also hosts custom-designed, interactive, and engaging private culinary events for corporate functions and social celebrations. Everything we do is a celebration of the kitchen and the table as a place to relax, unwind and share in the joy of food, wine, and community.

2. Centrolina

4.7

Exceptional(2099)

Price: Very Expensive

• Italian • Penn Quarter

Booked 39 times today

Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.

3. Cranes

4.7

Exceptional(300)

Price: Expensive

• Spanish • Penn Quarter

Booked 3 times today

Explore the intersections of Spanish and Japanese cuisine at Cranes, a restaurant and sake lounge by chef Pepe Moncayo. Chef Pepe’s contemporary dishes spotlight the similarities he has found with the ingredients, techniques and culinary viewpoints of Japan and Spain. From cooking style to ingredient and flavor combinations, his Spanish Kaiseki is a natural cultural and culinary marriage. The design of the 12,000 square foot restaurant space includes a beautifully striking bar, large sake lounge, raised dining area, open kitchen, and private dining room suitable for 30 guests. The sleek, modern, yet approachable space draws on the chef’s Spanish and Japanese influences. Bright polished metals and thoughtfully placed wood elements layer amongst dark textures and dramatic lighting.

4. Estuary

4.5

Awesome(692)

Price: Moderate

• Contemporary American • Penn Quarter

Booked 10 times today

Estuary celebrates contemporary American cuisine, embracing the rich bounty of the Chesapeake region. Chef Arturo brings his Mexican heritage into every dish, adding bold, flavorful twists to traditional Mid-Atlantic fare. Expect a harmonious blend of regional ingredients and savory, vibrant flavors that create an unforgettable dining experience.Step into our meticulously designed space, where modern aesthetics meet floor-to-ceiling windows providing a magnificent urban bird’s eye view of Washington, DC.To complement the fusion of flavors on your plate, we present an extensive selection of meticulously curated wines and handcrafted cocktails.Our team of expert sommeliers is always on hand to guide you in choosing the perfect pairing, guaranteeing an exquisite dining experience.Our dedicated staff is committed to providing impeccable and knowledgeable service, ensuring that your visit exceeds all expectations.

A photo of City Tap House - Penn Quarter restaurant

5. City Tap House - Penn Quarter

3.8

Excellent(1223)

Price: Moderate

• American • Downtown

Booked 8 times today

City Tap House boasts one of the area's most extensive local, national and international microbrew line ups, including over 40 drafts and an extensive bottle collection, with seasonal and rotating options, as well as a house made specialty cocktail menu. Complimented by our American regional cuisine and gourmet brick oven pizza menu; City Tap House offers guests a rustic, comfortable dining and bar setting adjacent to our spacious open kitchen. Currently open for lunch and nightly dinner service as well as for weekend brunch, City Tap House looks forward to having you join us for any occasion! Enjoy happy hour in our bar area Monday - Friday from 3:00pm - 6:00pm. Seasonal patio dining available. Please inquire about large group accommodations and catering menus for happy hours, cocktail receptions and seated functions as well as full-venue buy outs. We offer both semi-private and fully private event space.

6. The Dabney

4.7

Exceptional(243)

Price: Very Expensive

• American • Shaw

Booked 13 times today

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

7. dLeña

4.7

Exceptional(1955)

Price: Expensive

• Latin American • Mount Vernon Square

Booked 70 times today

Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington

8. Olio e Più - DC

new

4.5

Awesome(101)

Price: Expensive

• Italian • Washington

Booked 95 times today

Located at 699 14th Street on the coveted corner of 14th and G Street NW, OLIO E PIÙ, is situated on the most high-profile street in Washington D.C., just one block away from the White House, bringing Italian tradition and a true sense of Mediterranean liveliness to the Penn Quarter. As an authentic trattoria, its cuisine is based on classic Italian dishes. As you dine at OLIO E PIÙ, you’ll be transported not just by the flavors of Italy but also by the authentic atmosphere that surrounds you. Here, the spirit of 1970s Italian elegance lives on, and every meal is a celebration of life, love, and the joy of shared moments. OLIO E PIÙ is more than just a restaurant; it’s a portal to a different time and place, where the essence of Italy’s rich culinary and cultural heritage is captured in every detail.

9. Reverie

4.8

Exceptional(27)

Price: Very Expensive

• Contemporary American • Georgetown

Booked 3 times today

Inspired by Chef Johnny Spero’s global travels, yet rooted in his Mid-Atlantic upbringing, Reverie is a Michelin-starred fine-dining experience without pretension or fuss. Hidden in a Georgetown alleyway, Spero has redefined luxury in a comfortable, inviting atmosphere, showcasing masterful culinary creativity alongside upbeat music and minimalist decor. The tasting menu skews heavily coastal with offerings from the garden and the sea, along with a sense of humor and novelty that balances the sheer beauty of Spero’s cooking. Simultaneously indulgent and charmingly casual, the restaurant invites guests to bring a sense of curiosity, while leaving their troubles at the door.Our current menu is offered at $255 per guest with optional beverage pairings available as well.We can accommodate some but not all food allergies so please inquire before booking via info@reveriedc.com.

10. Petite Cerise

4.7

Exceptional(120)

Price: Expensive

• French • Mount Vernon Square

Booked 39 times today

Part neighborhood café, part energetic bistro, Petite Cerise is located in a bright and lively historic corner space in Shaw/Mount Vernon Triangle. Petite Cerise features separate à la carte menus for brunch, lunch, and dinner. In addition, Petite Cerise has a Coffee Counter open Tuesday - Friday opening at 8am serving classic coffee and espresso preparations, housemade pastries, and other breakfast items to go or sit down.Dinner offers both an à la carte menu along with a Prix Fixe option. The focus in the evening is to craft unique and innovative dishes utilizing the very best ingredients within the Mid-Atlantic region and beyond skillfully prepared through a French lens.If you decide to join us for a morning coffee, quick mid-day bite, stretch out your lunch over a glass of wine, or gather with friends for an indulgent and creative dinner, we invite you here to celebrate and enjoy.

See what locals rave about

From verified diners like you

J
JL
New York City •1 review
5.0
Dined 1 day ago
Great experience at this family-run restaurant. Try it!
More info
CentrolinaPrice: Very Expensive• Italian• Penn Quarter
•
4.7
J
Jeff
New Orleans / Louisiana •2 reviews
5.0
Dined 4 days ago
Had a great time with family. The ordering process at the table worked very well and the food was delicious. Highly recommend the Brussels Sprouts to share!
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City Tap House - Penn QuarterPrice: Moderate• American• Downtown
•
3.8
R
Robertvip
Washington, D.C. Area •55 reviews
5.0
Dined 4 days ago
Great experience and beautiful views. Waiter and the rest of the staff were amazing. Highly highly highly recommend this joint.
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EstuaryPrice: Moderate• Contemporary American• Penn Quarter
•
4.5
C
Corinna
Washington, D.C. Area •14 reviews
4.0
Dined on 22 Oct 2024
Cranes does not disappoint! Extremely well prepared and beautifully presented, the tapas dishes were fresh and provided exotic flavor combos. The dishes tend to be fairly heavy despite the small plate size because many of the dishes are fried and my only wish is that there were more variety of veggies available.
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CranesPrice: Expensive• Spanish• Penn Quarter
•
4.7
F
Foodi
Washington, D.C. Area •20 reviews
5.0
Dined on 16 Dec 2013
Had a wonderful experience. The food was delicious and the service was great. We sat at the counter and were able to watch the chef make everything. Since we went on a Monday, wine was market price, so we enjoyed the salmon special and pork chop with a bottle of wine. Too bad they're closing the restaurant portion, because we would definitely go back. Looking forward to taking some cooking classes there though!
More info
Open KitchenPrice: Moderate• Contemporary American• Falls Church
•
4.2

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Penn Quarter

Best Open Kitchen Restaurants in Penn Quarter

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33 restaurants available nearby

1. Open Kitchen

2. Centrolina

3. Cranes

4. Estuary

5. City Tap House - Penn Quarter

6. The Dabney

7. dLeña

8. Olio e Più - DC

9. Reverie

10. Petite Cerise

See what locals rave about

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