Best Open Kitchen Restaurants in Presidio Heights

This was a fun place!! Lots of seating in different spaces. You could be near the open concept kitchen. You could sit near the bar. The ambience feels like you're eating in someone's beautiful living room with Asian-Inspired decors. I love the energy of the restaurant and the staff is friendly, helpful and welcoming. Service was amazing! They gave great recommendations as far as how many dishes to order. The food also came out quickly. And everything was beautifully plated and DELICIOUS!! The food is high-end and upscale with excellent flavor profiles I've never experienced in any other Chinese restaurant before! Betelnut Minced Chicken Lettuce Cup - great flavors and the lettuce cups were trimmed and cut to the right size. Sheng Jian Bao 'SJB' Daily Made Pan-Fried Pork Dumplings - order comes with 5. The waitress added 1 more so we could each have a taste. Hot and juicy is right! So good. Shrimp & Scallop Shumai Dumpling - Also really good. Half Crackling-Skin Cantonese Fragrant Garlic Chicken: OMGOSH!!! This was amazing. The meat was delicate and flavorful and the skin was crispy but not hard to bite. Just perfect!! Tamarind Laced Sweet & Sour Basil Glazed Pork Ribs - Amazing flavor! Meat was tender almost falling off the bone. Miso-Glazed Pan-Roasted Smoked Chilean Sea Bass: I never miss the chance to have sea bass. Perfectly seasoned. Nice and flaky. The cucumbers with ginger flavor were the perfect compliment. Charred Chinese Broccoli, Oyster Mushroom, Roasted Sesame Seeds: If you need a veggie dish, get this! The broccoli was perfectly charred and went very well with the mushrooms. Hong Kong Wok-Fried Egg Noodles with Mushroom & Bok Choy: Another hit at our table! Not spicy but it's got a kick! Taiwan Best Braised Beef Noodle Soup: Tender beef with such a flavorful broth Yangzhou Fried Rice: Best fried rice we've ever had. Sesame Soft Serve, Mango Shaved Ice Lychee ice cream We went home with full bellies and satisfied palates.

Service was fantastic! We loved the food, and really enjoyed how fresh everything was. Would love to return!

The food here is a fascinating eclectic version of Mediterranean food different from what we have had before. Sauces are especially good combining savory and sweet. The Tabouleh was delicious as were the Cypriot Lamb chops. Chubby pita a great vehicle for hummous , Muhammara and Smokey yogurt. we will be back to try all the other intriguing dishes on the menu.

These are innovative, awake and aware professionals. The original energy and spirit of the restaurant are alive and evolving. Service: Excellent. Food: Excellent. Ambience: Excellent, energetic, present, engaging. This is what an exceptional experience feels like. Thanks to everyone at The Progress.

Great place! Will go back again. Worth all the hype.