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Best Open Kitchen Restaurants in Windsor Terrace

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40 restaurants available nearby

A photo of Gjelina - New York restaurant
1. Gjelina - New York
4.6
Exceptional(104)
Price: Expensive
• Farm-to-table • East Village
Booked 197 times today
Gjelina is a restaurant that serves locally-sourced, produce-forward food with menus guided by conversations and long-standing relationships with farmers, local ranchers, fishermen, and co-ops. Our first location Gjelina LA in Venice Beach opened in 2008 becoming a staple in the local community. We are currently open for lunch, brunch, and dinner services.
A photo of Strange Delight restaurant
2. Strange Delight
4.8
Exceptional(150)
Price: Expensive
• Oyster Bar • Fort Greene
Booked 87 times today
A contemporary take on the classic oyster bar, located in Fort Greene, Brooklyn, near BAM, Barclay's, the Paramount, and Atlantic Terminal. Strange Delight finds its influence in New Orleans and is also inspired by the rich history of oysters in New York. Our menu consists of regional seafood prepared in a variety of styles: Charbroiled Oysters and Shrimp Remoulade share the stage with classic seafood towers and Oysters Rockefeller. A rotating selection of larger plates features items such as Black Cod Almondine and Blackened Swordfish Belly.To drink, Strange Delight updates old classics, serving both a Hurricane and Ramos Gin Fizz service for 2, alongside Martinis and Sazeracs. Our wine and beer lists feature our favorite American producers. Please note: We offer 3 distinct types of reservations:Regular: a table in our back dining roomBar: seats at our back dining room barHigh-top: a higher table with bar stools in our front room with an open kitchen and oyster counter.
A photo of Marcellino restaurant
3. Marcellino
4.5
Awesome(118)
Price: Moderate
• Italian • SoHo
Booked 13 times today
Marcellino bridges the traditional with the contemporary, bringing live-fire cooking, housemade pasta, and a robust Italian wine list, delicious house cocktails to the heart of Little Italy in New York City.
A photo of Tamarind - Tribeca restaurant
4. Tamarind - Tribeca
4.8
Exceptional(4839)
Price: Expensive
• Indian • TriBeCa
Booked 52 times today
TO RESPECT THE PRIVACY & COMFORT OF ALL DINING PATRONS, WE PRACTICE A RESTRICTED ENTRANCE POLICY ALLOWING CHILDREN ONLY ABOVE 10 YEARS OF AGE. WE DO NOT HAVE HIGH CHAIRS AND BOOSTER SEATS.ALL CANCELLATIONS MUST BE MADE AT LEAST 48 HOURS IN ADVANCE FOR PARTY SIZE 7 GUESTS AND ABOVE, AND MARKED FOR THE MANAGER ON DUTY. IN CASE THE RESERVATION IS CANCELLED LESS THAN 48 HOURS FROM THE RESERVED TIME, THE CREDIT CARD ON FILE WILL BE CHARGED $35 PER PERSON IN ADDITION TO THE PRIVATE ROOM CHARGES.---
A photo of ASKA restaurant
5. ASKA
4.9
Exceptional(88)
Price: Very Expensive
• Nordic • Williamsburg
Booked 10 times today
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.
A photo of Wildair restaurant
6. Wildair
4.6
Exceptional(189)
Price: Expensive
• Wine Bar • Lower East Side
Booked 30 times today
Wildair is a New York Restaurant founded by Chef Jeremiah Stone and Fabian von Hauske. Our style of dining is fun, loud and really energetic. Our tables are high tops and all our food is meant to be shared with everyone. Expect interesting takes on dishes like our potato cake topped with sea urchin and pickled jalapeños, or our pissaladieclaire. We have an amazing dessert program and on Saturdays we have donuts at 12:00 that change every week. We also have one of the most unique and amazing natural wine lists in the city.
A photo of The Restaurant at Great Jones Distilling Co restaurant
7. The Restaurant at Great Jones Distilling Co
4.7
Exceptional(507)
Price: Expensive
• Contemporary American • NoHo
Booked 3 times today
The Restaurant at Great Jones Distilling Co. is proud to serve classic favorites reinvigorated by modern technique, and enriched by the flavors of sumptuous local ingredients. Enjoy a unique dining experience that pays homage to a bygone era of the city’s past, and find the best of New York on every plate.Join us every Saturday for Jazz Brunch!
A photo of Plado - East Village, NYC restaurant
8. Plado - East Village, NYC
4.8
Exceptional(246)
Price: Expensive
• Tapas / Small Plates • East Village
Booked 20 times today
A Mediterranean Influenced Dining Experience in the East Village. Plado is a carefully crafted international tapas restaurant. At Plado, small tasting plates and tapas style dishes emerge from the open kitchen with inspired Mediterranean cuisine and seasonal products. Chef German Rizzo’s style menu sets the experience to enjoy a shared meal with friends and family.
A photo of ATRIO Wine Bar & Restaurant restaurant
9. ATRIO Wine Bar & Restaurant
4.5
Awesome(299)
Price: Expensive
• Contemporary American • TriBeCa
Booked 6 times today
ATRIO, poised in the center of the hotel's stunning 15-story atrium lobby, crafts contemporary American cuisine in the most sophisticated fashion - a delicious departure from the ordinary.
A photo of Il Colosseo Restaurant And Pizzeria restaurant
10. Il Colosseo Restaurant And Pizzeria
4.9
Exceptional(75)
Price: Expensive
• Italian • Bensonhurst
Booked 5 times today
Il Colosseo is an Italian restaurant that is a local favorite. The dining room here is small and intimate, which adds to the homey atmosphere the eatery provides. At the back of the dining room, Il Colosseo has an open kitchen where guests can watch as the talented kitchen staff prepares the food. The kitchen is dominated by a giant brick oven where the staff cooks up all of its incredible pizzas.Il Colosseo begins its menu with antipasti like fried calamari for two, baked clams, sautéed octopus, sautéed broccoli rabe and a pasta e fagioli soup with white kidney beans and fusilli noodles in a light tomato broth. Some of the various entrées diners can sample are a chicken Francese, spicy shrimp fra diavolo, veal piccata, pasta bolognese and the Frank Sinatra pasta made with black olives, clams, mussels and shrimp in a garlic and white wine sauce.

See what locals rave about

From verified diners like you
From verified diners like you
  • HelaineBVIP
    New York City •3 reviews
    5.0
    Dined 3 days ago
    Great service. Delicious food. Awesome ambiance and watching the chefs is very exciting
    More info
    Gjelina - New YorkPrice: Expensive• Farm-to-table• East Village
    •
    4.6
  • T
    South Carolina •2 reviews
    5.0
    Dined 4 days ago
    I first dined at Tamarind in 2000 or 2001, pre 9/11. They were at a different location then--smaller but also wonderful. This time at the Tamarind I was delighted by the same levels of hospitality and care, and I was impressed by the excellent staff who waited on each table. The food is spectacular! Try as many of the dishes as you can. I went for the tasting menu. The scallops were simply outstanding, as was the cauliflower. The lemon rice with all the fixings, and the desserts--the kulfi was out of this world --made for a perfect meal. Wonderful wonderful wonderful!
    More info
    Tamarind - TribecaPrice: Expensive• Indian• TriBeCa
    •
    4.8
  • Judith
    New York City •1 review
    5.0
    Dined 4 days ago
    The food was great and the staff was really nice, they sang for my friend's birthday and gave her a tiramisu with a candle!
    More info
    MarcellinoPrice: Moderate• Italian• SoHo
    •
    4.5
  • Mir
    New York City •1 review
    5.0
    Dined on 4 Mar 2025
    I had a lovely time celebrating my birthday with family here. Beautiful interior, comfortable seating, and good music. Our server was attentive and knowledgeable, and the food was delish on top of it all! Will definitely be back :)
    More info
    Strange DelightPrice: Expensive• Oyster Bar• Fort Greene
    •
    4.8
  • BorisVIP
    New York City •5 reviews
    5.0
    Dined on 2 Mar 2025
    Was a great experience. Food was on point dessert amazing.
    More info
    ASKAPrice: Very Expensive• Nordic• Williamsburg
    •
    4.9

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