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Best Restaurants with a Wood Oven in Edmonds

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4 restaurants available nearby

A photo of Eldr restaurant
4.7
Exceptional(52)
Price: Expensive
• Contemporary American • Ballard / Fremont
Booked 21 times today
Located in the heart of Sunset Hill/Ballard, General Harvest’s newest concept celebrates the art of wood-fire cooking. This live-fire kitchen showcases the highest quality proteins, sustainably harvested seafood, and seasonal produce, all prepared with a focus on simplicity and bold, natural flavors inspired by the Pacific Northwest.
A photo of Bar Sur Mer restaurant
4.5
Awesome(91)
Price: Expensive
• Tapas / Small Plates • Greenwood
Booked 7 times today
BarSurMer is a seafood focused lounge with influences mainly from the Basque region, best known for Tapas, Vermouths, Gin Tônicas, Sherries, & Porron wine service.This small intimate gem located in the Greenwood neighborhood features small plates from a wood-fired oven, and house-crafted cocktails. BarSurMer is the third Restaurant for award winning chef Eric Donnelly, founder of RockCreek Seafood & Spirits and FlintCreek Cattle Company. Come join us monthly for the Sunday Drive where our resident DJ spins an all vinyl set.
A photo of Grazie Ristorante - Canyon Park/Bothell restaurant
4.8
Exceptional(1660)
Price: Expensive
• Italian • Bothell
Booked 14 times today
Authentic pasta, wood-fired pizza, steak, chicken & fresh seafood specialties. Grazie has a full bar and wine list featuring Italian wines hand picked from our visits to wineries in Italy. We have banquet facilities for up to 36 persons, serve dinner 7 nights a week and lunch Monday through Friday. Please call the restaurant directly to book large parties and patio seating. Grazie!
A photo of Serious Pie - Ballard restaurant
4.8
Exceptional(5)
Price: Moderate
• Pizzeria • Ballard / Fremont
Booked 1 time today
Tom Douglas’ serious pie, a pizzeria with a bread baker’s soul is located in downtown seattle, ballard, and totem lake. we’re here to serve up delicious salads, and our famous pizzas with blistered crusts, light textured but with just enough structure and bite. our attentiveness to each pizza in the 600-degree stone-encased apple wood-burning oven preserves the character of house-made charcuterie and artisan cheeses from around the world.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Diner
    Dallas - Fort Worth •2 reviews
    5.0
    Dined 1 day ago
    Recommend sitting at the bar so you can witness excellent chefs and cooks work with fire! Food was fantastic, and service was professional and friendly. We did the tasting menu, and although the pacing was a bit slower than I’d like, the great food and live cooking made up for it. Highly recommend!
    More info
    EldrPrice: Expensive• Contemporary American• Ballard
    4.7
  • Amber
    Seattle / Eastern Washington •4 reviews
    5.0
    Dined 3 days ago
    Food was wonderful, we had a great waiter who was very attentive and never made us feel rushed even when they were clearly very busy.
    More info
    Grazie Ristorante - Canyon Park/BothellPrice: Expensive• Italian• Bothell
    4.8
  • AliciaVIP
    Seattle / Eastern Washington •13 reviews
    5.0
    Dined 4 days ago
    Best place for cocktails and mocktails in Seattle vicinity. Love the freshness and flavoring of their food as well. Staff are always exceptionally friendly and competent. I keep coming back again and again.
    More info
    Bar Sur MerPrice: Expensive• Tapas / Small Plates• Greenwood
    4.5
  • Bessie
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined on 18 Jan 2025
    First visit to Serious Pie-Ballard. Our service was outstanding. The kale salad was amazing. Had the mushroom pizza with truffle, which was delicious. The fennel+ pizza was wonderful. A little chilly inside with the door open but otherwise great!
    More info
    Serious Pie - BallardPrice: Moderate• Pizzeria• Ballard
    4.8
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