Best Restaurants with a Wood Oven in Oak Brook
Price
- €25 and under
- €26 to €42
- €42 and over
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6 restaurants available nearby
Booked 7 times today
Price: Expensive
• Contemporary American • Downers Grove
Booked 23 times today
Booked 7 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SSteveChicago / Illinois •1 review5.0Dined 1 day agoWe had a great time, excellent service (Kelly was our server) and the food is fantastic. We have eaten here many times and it never disappoints. Great atmosphere and excellent food.More infoParkers' Restaurant & BarPrice: Expensive• Contemporary American• Downers Grove•4.7
- KKathyChicago / Illinois •16 reviews5.0Dined 7 days agoTheir salmon is really good along with delicious sides, the prime rib dip was really good as well We enjoy the 1/2 bottle of wine on Friday nights We love sitting in their all seasons room Definitely one of our favorite restaurants!More infoPinstripes - Oak BrookPrice: Moderate• American• Oak Brook•4.6
- CchrisChicago / Illinois •1 review5.0Dined on 24 Dec 2024Went for Christmas Eve. First time ever dining there. Menu was great. Appetizers were excellent. Great baked clams and the best fried calamari and shrimp with spectacular cocktail sauce. Margarita pizza was perfect. Strongly recommend the Zuppa do pesce. Sauce a bit of the thicker side than what I’m used to. But great flavor and generous amount of seafood. Excellent cannoli and gelato too. Our server was very attentive. Can’t wait to go back to try more entrees.More infoLucia RosePrice: Expensive• Italian• Addison•4.7
- AAliciaChicago / Illinois •1 review5.0Dined on 24 Dec 2024Great dinner on Christmas Eve. Friendly service, warm, festive atmosphere.More infoMattonePrice: Moderate• Italian• La Grange•4.7
- CCarolVIPChicago / Illinois •56 reviews5.0Dined on 24 Dec 2024Christmas Eve dinner was fabulous and even though it was crowded, service was great. Two of had the Special menu Sea Bass. It was done to perfection in a creamy buttery sauce. The garlic mashed potatoes and asparagus were done well. My partner had a lobster and shrimp pasta dish in a vodka sauce which was also on the Special Menu. The whole dinner was fabulous.More infoAvanzare Italian RestaurantPrice: Moderate• Italian• Lombard•4.6