Best Restaurants with a Wood Oven in West Phoenix
Price
- €25 and under
- €26 to €42
- €42 and over
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7 restaurants available nearby
Booked 24 times today
Booked 19 times today
Booked 24 times today
Price: Moderate
• Contemporary American • Central Phoenix
Booked 17 times today
See what locals rave about
From verified diners like you
From verified diners like you
- AAlexisVIPPhoenix / Arizona •33 reviews5.0Dined 1 day agoFood and service was great. Highly recommend the Copperstate steaks and shishito peppers. Drinks were delicious! It’s a very busy place. Get reservations days in advance. We could only get bar seating which was still great but crowded like most bars in any restaurant. We will visit again and make sure to reserve a table upstairs in advance.More infoPa'La DowntownPrice: Expensive• International• Downtown Phoenix•4.8
- MMattSan Diego •1 review5.0Dined 1 day agoPa’La remains one of our favorites. Each dish is carefully crafted and taste amazing. Highly recommended!More infoPa'LaPrice: Expensive• Japanese• Central Phoenix•4.6
- SScottVIPPhoenix / Arizona •23 reviews5.0Dined 1 day agoSecond time here and the honeymoon is not over. This place is awesome… the food, cocktails, mid century vibe, and service… all on point. What a gem. Going back soon.More infoThe GenuinePrice: Moderate• American• North Central Phoenix•4.6
- DDavidPhoenix / Arizona •12 reviews5.0Dined 2 days agoValentine's Day with my wife found us at Beckett's Table for the first time. Look past the quasi-strip mall feel, the interior is absolutely beautiful: rustic elegance and just really well designed. Although we didn't sit at the bar, the bar's design should be in a magazine. For VD, there was a limited menu. Three courses: 1st course a choice of 3 or 4 items. My wife had the curry dish (which she loved), and I had the French Onion soup which was good (hard to make FOs great -imho). Second course: my wife ordered the gnocci which featured duck sausage. My wife, again, loved it! I ordered the Bourbon lacquered short rib with au grain potatoes and asparagas. Everything on my plate was beautifully presented and perfectly cooked. For desert, there were two choices and we ordered one of each: a dark chocolate cake with espresson whip and I had the strawberry champagne sponge cake with little (unidentified crunchies). Both were excellet. Oh, and we each had a glass of cabernet although I can't recall which. Now to the service: Dimetria was our server and is a pro. She recommendations were spot-on and her attention to us was terrific. There were also a couple of rovers who constantly circulated to refill our water glasses and remove any plates. We never had to "look" for someone. In short, even though we live in Cave Creek, this was a great experience and we are eager to explore other menu items. Again, the ambiance is warm, rustic, and classy.More infoBeckett's TablePrice: Expensive• American• Central Phoenix•4.8
- EEthanPhoenix / Arizona •1 review5.0Dined 6 days agoWe chose Flint for our 1st anniversary dinner and it was such an amazing experience! They wrote us a nice card and treated us so well. Our waitress was absolutely amazing. She was very knowledgeable about the menu. She walked us through the kitchen concept. We ordered two drinks Love is in the air (an exclusive Valentine's day drink) and The adults are talking. Both were amazing. Then for food we got the Spicy short rib hummus, the smoked bone marrow and the lamb meatballs. The presentation was great and we couldn't choose a favorite. The flavors were miraculous. Then for our main we got the steak for 2. Once again presentation was on point and the steak was cooked perfectly. They finished us off with the amazing donuts as a anniversary gift and it was the cherry on top. The whole experience was one to remember. One of my favorite parts was how interactive the waitress was. She walked us through each dish and she never let our drinks run dry. We would definitely come here again!More infoFlint by BaltairePrice: Expensive• American• Biltmore•4.5