Fleming's Steakhouse - Woodland Hills

Starters

• Sweet Chili CalamariUS$22.00

  lightly breaded, tossed with sweet chili sauce

• Ahi Tuna Poke StackUS$26.00

  avocado, cucumber, caviar, lavash crackers, soy ginger

• Signature Onion RingsUS$15.00

  panko-crusted, smoked jalapeño aioli

• Colossal Shrimp CocktailUS$24.00

  horseradish cocktail sauce

• Burrata with ProsciuttoUS$18.00

  charred campari tomatoes, prosciutto, wild arugula, toasted garlic crostini

• Seared Pork BellyUS$21.00

  pan seared, creamy goat cheese grits, fig demi glace

• Beef CarpaccioUS$24.00

  caper-creole mustard sauce & red onion

• Crab CakesUS$27.00

  roasted red pepper & lime butter sauce

• Chilled Shellfish Tower

  north atlantic lobster, colossal shrimp, alaskan golden king crab legs, fresh oysters

  • Serves 1-2US$97.00
  • Serves 4-6US$184.00

• Fresh Oysters

  harvested by hand, flown in daily, freshly shucked and served with house-made mignonette

  • HalfUS$24.00
  • DozenUS$48.00

• Crispy Maitake MushroomUS$17.00

  lightly breaded, tossed in juniper salt with tarragon aioli & fried basil

Market Salads & Classic Soups

• Wedge SaladUS$17.00

  bacon, campari tomatoes, red onion, danish blue cheese crumbles, blue cheese dressing, balsamic glaze

• Caesar SaladUS$16.00

  romaine, parmesan, fried capers, crispy prosciutto

• Fleming's SaladUS$16.00

  walnuts, tomatoes, dried cranberries, red onion, lemon balsamic vinaigrette

• Lobster BisqueUS$19.00

  north atlantic lobster, spiced sherry cream

• French Onion SoupUS$18.00

  baked with gruyère & parmesan cheeses

Signature Steaks; Classic Cuts

Served with a choice of our signature butters: béarnaise, 160 cal; smoked chili, 160 cal; herbed horseradish, 130 cal

• Main Filet MignonUS$61.00

  11 OZ

• Petite Filet MignonUS$55.00

  8 OZ

• Certified Angus Beef RibeyeUS$59.00

  14 OZ

• Bone-In FiletUS$70.00

  14 OZ

Signature Steaks; USDA Prime Cuts

• Prime Dry-Aged RibeyeUS$72.00

  16 OZ

• Prime Bone-In RibeyeUS$70.00

  20 OZ

• Prime TomahawkUS$102.00

  35 OZ

• Prime New York StripUS$65.00

  16 OZ

Enhance Your Steak Experience

Complement any of our Prime or Classic Cuts with an indulgent topping or seafood pairing.

• Diablo ShrimpUS$18.00

• Crispy Maitake MushroomUS$14.00

• Oscar-Style Jumbo Lump CrabmeatUS$17.00

• Truffle-Poached LobsterUS$21.00

• Steamed Lobster TailUS$31.00

• Seared ScallopsUS$19.00

• Alaskan Golden King Crab LegsUS$34.00

• Seared Colossal ShrimpUS$16.00

Beyond Steaks

• Seared ScallopsUS$47.00

  miso butter, shitake, scallions, ginger salsa verde

• Barbecue Salmon FilletUS$49.00

  mushrooms, barbecue glaze

• Miso Glazed Chilean Sea BassUS$51.00

  sautéed with sesame-orange spinach & arugula, pickled red onion

• Double Breast of ChickenUS$40.00

  all-natural, roasted, white wine, mushroom, leek & thyme sauce

• North Atlantic Lobster TailsUS$62.00

  with drawn butter

• Roasted Portobello & Cauliflower SteakUS$43.00

  crispy potato marrow with chimichurri & farro, asparagus and pickled onions with mushroom demi-glace

• Double-Thick Pork Rib ChopUS$44.00

  julienne of apples, jicama, creole-mustard glaze

• Alaskan Golden King Crab LegsUS$84.00

  with drawn butter

Shareable Sides

• Crispy Brussels Sprouts & BaconUS$16.00

• Roasted AsparagusUS$17.00

• Creamed SpinachUS$15.00

• Fleming's PotatoesUS$17.00

• Baked Potato Plain or LoadedUS$15.00

• Mashed PotatoesUS$16.00

  add lobster +10

• Chipotle Cheddar Mac & CheeseUS$16.00

  add lobster +10

• Sauteed MushroomsUS$15.00

Desserts

• New York CheesecakeUS$16.00

• Carrot CakeUS$16.00

• Crème BruleeUS$16.00

• Fresh Fruit & Chantilly CreamUS$15.00

• Signature Olive Oil CakeUS$14.00

• Chocolate Gooey Butter CakeUS$17.00

• Chocolate Lava CakeUS$18.00