AN IZAKAYA IS A CASUAL EATING AND DRINKING SPOT POPULAR ALL OVER JAPAN, LIKE A SPANISH TAPAS BAR OR A BRITISH PUB. AT FLESH & BUNS WE SHARE, FEAST AND DRINK SAKE
SMALL PLATES
2–3 PER PERSON
EDAMAME £5.60
SEA SALT GF, VE OR CHILLI BBQ VE
CHIPS & DIPS£6.80
RICE CRACKERS, AVOCADO SHISO, TOMATO SALSA DIPS GF, V
BEEF FAT POTATO CHIPS £6.90
HUANCAINA CHEESE SAUCE, TOMATO ROCOTO
CORN TEMPURA£7.40
SEA SALT, KABOSU CITRUS, CHIVES VE
KOREAN FRIED WINGS £9.80
SPICY SOUR SAUCE, SESAME
SMOKED PORK RIB£10.40
YELLOW CHILLI HONEY GLAZE GF
FRIED SQUID £11.80
YUZU KOSHO MAYO, JAPANESE SPICES, RED CHILLI, LIME
CHICKEN YAKI £7.80
JAPANESE SPICES, SPRING ONION
PIGLET YAKI£7.60
ROCOTO BBQ, SPRING ONION
SCALLOP YAKI£14.90
AMARILLO BUTTER, ASPARAGUS
PADRON YAKI£6.90
GRILLED WITH YUZU MISO VE
-RAW & SUSHI-
MIXED SET£37.70
CEVICHE, SALMON, TUNA, YELLOWTAIL, SASHIMI, SALMON & AVOCADO MAKI
SASHIMI SET £29.50
SALMON, TUNA, YELLOWTAIL, SEABASS GF
MAKI SET £36.20
SALMON AVOCADO, PRAWN TEMPURA, SPICY TUNA
DRAGON ROLL£14.50
PRAWN TEMPURA, AVOCADO, GREEN SHISO, SALMON CAVIAR, UNAGI MAYO
SALMON & AVOCADO £11.90
ASPARAGUS, DAIKON CRESS, YUZU MAYO
SEABASS CEVICHE £13.60
LECHE DE TIGRE, CANCHITA, PLANTAIN CHIPS GF
ABURI YELLOWTAIL SASHIMI£15.80
KOBE BUTTER, TEMPURA FLAKES
DEVON CRAB MAKI £15.80
HAND-PICKED DEVON CRAB, AVOCADO, CORIANDER, CUCUMBER, SHICHIMI, TENKATSU
SPICY TUNA £12.20
CHILLI MAYO, DAIKON PICKLE, CHIVES
TORCHED SALMON TIRADITO£11.30
CORIANDER CRESS, LEMON OIL, CHILLI KABOSU CITRUS DRESSING
SEARED TUNA £11.70
TRUFFLE OIL
DUCK FUTOMAKI£12.40
CONFIT DUCK, CARROT PICKLE, CUCUMBER, CRISPY LEEKS, UNAGI MAYO
AVOCADO MISO £8.40
ASPARAGUS, CARROT PICKLE, BARLEY MISO VE
SASHIMI
SALMON SASHIMI £7.20
[2PC] GF
SEABASS SASHIMI£6.90
TUNA SASHIMI £7.70
[2PC] GF
YELLOWTAIL SASHIMI£7.90
[2PC] GF
-FLESH & BUNS-
CHOOSE 1 PER GUEST. ALL COME WITH 2 STEAMED BUNS, BUN SALAD AVAILABLE ON REQUEST
THE BIG B£65.00
SERVES 2-3 CRISPY DUCK LEG, SALMON TERIYAKI AND CRISPY PIGLET BELLY. SERVED WITH BAO BUNS AND A SELECTION OF PICKLES AND SAUCES
CRISPY DUCK LEG