Giardino D'Oro

Vongole Cocktail

Fresh clams in half shell

Asaggino

A Medley of grilled vegtables

Tuna Wasabi

Ahi Tuna wrapped in wasabi mustard & spices, lightly seared served with reduced soy, pickled ginger & pickled sea weed

Zuppa del Giorno

Ask you server about our homemade soup of the day

Eggplant Rolatine

Rolled with Prosciutto & Fontina cheese served in a light pink sauce

Mozzarella Milanese

Mozzarella cheese, breaded, fried and served with marinara sauce

Calamari Fritti

Squid lightly dusted with flour and fried. Served with marinara sauce

Vongole Al Oreganata

Baked Clams

Mozzarella Caprese

Sliced homemade mozzarella served with fresh tomato and basil

Carpaccio con Parmigiano

Cold, thinly sliced Filet Mignon, Arugula, Parmigiano shavings

Organic Green Salad

Organic field greens in a mild balsamic vinaigrette wrapped in English Cucumber

Insalata Mimosa

Diced Tomato, avocado, roasted peppers & Bermuda onion served over roasted beets in a balsamic vinaigrette

Insalata Giardino

Chopped Garden vegetables & field greens in a house Balsamic Vinaigrette

Insalata Caesar

Romaine with homemade Caesare dressing

Linguine Aifrutti Dimare

A plethora of seafood, Clams, Scallops, Shrimp and Calamari in a light tomato garlic, virgin olive oil and herbs sauce

Calamari alla Arrabbiata

Calamari sauteed with garlic, virgin olive oil, cherry peppers & tomato sauce over capellini

Gamberi alla Marinara o Fra diavolo

Shrimp in a mild or spicy tomato sauce served over linguini

Spaghetti alla Carbonara

Done the right way

Rigatoni Amatriciana

Double smoked bacon, Vidalia onions & tomato

Linguine alle Vongole

Linguine with clams in a red or white sauce

Penne alla Vodka

Penne in a light tomato sauce and vodka

Taglierini Piselli e Prosciutto

Homemade pasta, tomato & cream sauce with fresh peas & Parma prosciutto

Capellini Puttanesca

In traditional sauce of capers, anchovies, olives and tomatoes

Ravioli Quattro Formaggi

Homemade ravioli stuffed with four cheeses in a light tomato sauce

Capellini Primavera

Angel hair with braised julienne fresh vegetables in a light vegetable stock & Parmigiano

Fettuccine Alfredo

Homemade fettuccine noodles served in cream cheese sauce

Rigatoni alla Calabrese

Rigatoni with Broccoli di Rape, Italian sausages, Cherry peppers with garlic & Virgin Olive Oil

Costoletta di Vitello alla Valdostana

Stuffed with Prosciutto & Fontina cheese, baked in white wine & veal stock reduction

Costoletta di Vitello Caprese

Breaded veal chop, fresh tomato, field greens, herbs with virgin olive oil dressing

Vitello alla Saltimbocca Romana

Stuffed with prosciutto & fontina cheese, baked in white wine & veal stock reduction

Vitello alla Mt.Etna

Scallopine of veal sauteed with shitake mushroom, cherry peppers, holland roasted peppers and balsamic reduction

Vitello alla Parmigiana

Veal Cutlet, breaded & pan fried topped with fresh mozzarella & tomato sauce

Vitello alla Francese

Scallopine of veal, lemon, butter and white wine

Pollo Paillard

Breast of chicken pounded thin grilled lightly seasoned

Pollo Piemontese

Boneless breast of chicken sauteed with wild mushrooms & Madeira wine.

Pollo Parmigiana

Breast of Chicken, breaded & pan fried topped with fresh Mozzarella & Tomato sauce

Pollo Contadina

Chunks of Chicken Breast sauteed with Italian Sausages, Potato & Peppers with balsamic Vinegar

Pollo Principessa

Breast of chicken lightly battered in Parmigiano sauteed with white wine & lemon

Fish Special

Ask your server for fish of the day. Available at Market Price

Salmone alla Senape

Fresh filet of Atlantic salmon in a mustard, leeks, & Champagne sauce

Salmone Il Giardino

Fresh Salmon sauteed with white wine, lemon, garlic and herbs,

Vitello alla Marsala

Scallopine of veal sauteed with wild mushrooms and marsala wine

Porter House For Two

Aged in house to perfection grilled to your specification served sliced

Veal Chop

A center cut chop grilled and served with the house potato and vegetable

Filet Mignon

Prepared to order and served with roasted potato and vegetable

New York Strip Steak

Fresh cut prime grilled to your specification served sliced

T-Bone

Our in-house aged prime steak grilled to your specification, served sliced

Broccoli

Sauteed or steamed with garlic & oil

Spinach

Sauteed California Flat Leaf

Broccoli di Rabe

Spinach Sauteed with garlic & oil

Fresh Cut Potato Fries

Garlic Mashed Potatoes

Pan Roasted Potatoes

Latte

Tiramisu

Napoleon

Cannoli

Assorted Teas

Cappuccino

Coffee

Zecchino

English cream reduction, fresh vanilla beans topped with Belgium Mocha Mouse

Creme Brulee

Chocolate Moose Cake

New York Cheese Cake

Espresso