Served Tuesday - Saturday 3pm - Midnight| Sunday - Monday, 3pm - 11pm Dinner. Now Open for Lunch on Wednesday from 11am -2 pm. Brunch Saturday - Sunday 10am -3pm |
Appetizers
Tonight's SoupUS$12.00
Organic Green SaladUS$16.00
Mesclun Mix, Purple Radish, Green Apples, Pomegranate
Little Gem Caesar SaladUS$18.00
Baby Romaine, House Made Caesar Dressing, Toasted Panko Crumbs, Eggplant Croutons
Roasted Beet SaladUS$16.00
Red & Yellow Beets, Mixed Greens, Goat Cheese, Toasted Hazelnuts, White Balsamic Vinaigrette
Fresh BurrataUS$20.00
Heirloom Tomato, Plums, Micro Basil, Extra Virgin Olive Oil, Balsamic Caviar
Tuna TartarUS$20.00
Bluefin Tuna, Avocado, Quinoa, Passionfruit Dressing, Chia Seed Crisps, Rice Crakers
Lump Cajun CrabcakeUS$24.00
Cucumber Noodles, Chipotle Aioli
Roasted Corn & Couscous RisottoUS$18.00
Roasted Corn, Couscous, Chilies, Blood Orange Vinaigrette
Entrees
Vegetarian Quinoa PaellaUS$30.00
Sweet Peas, Root Vegetable, Coconut Milk, Ginger, Mint, Tarragon, Saffron
Tonight's Market Fish
Seasonal Vegetables, Bone Broth
Fresh Atlantic Salmon FiletUS$35.00
Roast Corn & Cous Cous "Risotto", Citrus, Chiles, Blood Orange Vinaigrette
Shrimp FettuccineUS$35.00
Heirloom Cherry Tomato, Garlic, Basil, Parmesan
Roast Half ChickenUS$33.00
Baby Carrots, Broccolini, Exotic Mushrooms
Long Island Duck BreastUS$35.00
Brussels, Baby Turnips, Citrus Redux
Lamb BologneseUS$33.00
Pappardelle Pasta, Tomato, Cream, Mint
Slow Braised Short RibUS$43.00
Butternut Squash, Rainbow Swiss Chard, Fried Sage
Grilled Filet MignonUS$59.00
Parmesan Mashed Potato, Pickled Carrots, Red Wine Redux
