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Goose & Gander, St. Helena, CA

Goose & Gander

4.7
4.7
3077 Reviews
$31 to $50
American

Make a booking

2 people
19:00
Booked 27 times today
Experiences are available.
  • Charming
  • Neighbourhood gem
  • Romantic
Goose & Gander is a charming restaurant in St. Helena, located in Walter Martini's historic 1920 bungalow. Dinner is served nightly in the basement bar, the dining room, & in the garden. Goose & Gander is a wine country public house and a local favorite.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American, Steakhouse, Gastro Pub
  • Hours of Operation
    Bar Daily 4:30 pm–10:00 pm Dinner Daily 4:30 pm–8:30 pm
  • Phone number
    (707) 967-8779
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive Chef
    Ignacio Beltrán
  • Private party facilities
    We seat parties up to 10 in our Private Dining Room and parties up to 24 on our well-heated, covered patio.

Experiences

  • 4-Course Wine Dinner hosted by Judd Finklestein

    US$165.00 per person

    Prepaid

    27 Feb 2025 only
    18:00
    Please join us for a special 4-Course Wine Dinner hosted by Judd Finklestein $165 per person (tax & service included) Judd’s Hill, Chardonnay, Los Carneros ‘22 Hamachi Crudo Leche de Tigre, Cucumber, Radish, Jimmy Nardello Judd’s Hill, “Executive Decision” Picpoul Blanc/Viognier, Napa Valley ‘23 Beet & Arugula Salad Feta Cheese, Orange, Pistachio, Dijon Vinaigrette Judd’s Hill, Pinot Noir, Los Carneros ‘21 Lamb Sugo Pappardelle Braised Niman Ranch Lamb, Porcini Mushrooms, Tomato, Kale, Almond Gremolata, Chili Flake, Parmesan Judd’s Hill, “Viejo Dulce” Madeira~style Chardonnay, Napa Valley ‘06 Beemster XO 26~Month Aged Gouda, Marcona Almonds, Honey

What 3,077 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.8Service
  • 4.8Ambience
  • 4.4Value

NoiseModerate

Diners' Choice Awards

  • Wine Country

    Romantic

Review summary

AI-generated from verified diner reviews
Goose & Gander offers a "wonderful experience" with consistently "amazing food" and "attentive service." The rustic atmosphere, reminiscent of a "rustic mountain lodge," creates a cozy dining environment. Highlights include the famous G&G burger, delectable cocktails, and a warm, welcoming staff. Perfect for special occasions or casual meals alike.

3,077 Reviews
  1. Garrett

    San Francisco

    1 review

    5.0

    1 review

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food like always. The dining room had a perfect atmosphere. Our server, Dwight was very professional and knowledgeable. Would 100% recommend and will be coming back.

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  2. Andrew

    Sacramento

    5 reviews

    1.0

    5 reviews

    Dined on 8 February 2025

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 5
    The atmosphere was the highlight of our dinner at this restaurant. The food was so substandard and overpriced. The best part of the meal was the milk, bread and butter. The ribeye steak was tough and did not have the tenderness a ribeye is known for. I would not want to venture a guess at what the grade of the meat was for this . The burger was less than stellar as well. It was a very nice presentation, but the meat was flavorless, but cooked properly. Overall, a disappointing experience and will not be returning. 

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  3. Louise

    VIP

    Los Angeles

    40 reviews

    5.0

    40 reviews

    Dined on 2 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely loved our dining experience at Goose and Gander. Having previously popped in during a Napa trip we knew the bar downstairs had a couple of tables to eat at, so we arrived a little early for our 5.15pm reservation and opted to sit downstairs where there's a great atmosphere. We picked the wood fired cauliflower and corn tots as appetizers and both were amazing. I had a Dungeness crab salad which was light and refreshing, and my partner opted for the chicken, also wood fired and supremely juicy. Wines are all delicious and of course, for any good wine country spot, there was a wide selection. Highly recommend as a perfect way to cap a day of wine tasting.

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  4. Trisha

    VIP

    San Diego

    34 reviews

    5.0

    34 reviews

    Dined on 1 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience staff were nice and speedy!! Food was delicious and well made. Flavors were to die for!

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  5. Stephen

    Chicago

    2 reviews

    3.0

    2 reviews

    Dined on 1 February 2025

    1. Overall 3
    2. Food 1
    3. Service 4
    4. Ambience 3
    I ordered my steak well done with extra salt and pepper seasoning and no sauce that they put on it. It came out medium rare. I sent it back which is not a problem because most places cook by time and not temperature. When it came back parts of the steak were medium and others medium well. There was no seasoning at all and it came with the sauce. Management was great and comped my meal. The chief was really off and for a first experience it was memorable unfortunately even though service was good . I am there to eat food and that did not happen.

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  6. Christina

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on 29 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an amazing time dining here last night. Our server, Annie was wonderful and we also had a great experience with the Somm, Christina. Both Annie and Christina worked together and never missed a beat. They were friendly, informative, and made us feel incredibly welcome. I had the Halibut and my friend enjoyed the special of the night, crab bucatini. Both dishes were delicious! We are looking forward to visiting again in the Spring.

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  7. Daniel

    St. Louis

    3 reviews

    5.0

    3 reviews

    Dined on 29 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I’ve had the pleasure of making it to G&G for several years now. 5x reigning champion (IMHO) burger. Definitely add the bone marrow on top. Mushroom soup has also been amazing every single time. The consistency they deliver in both food and service is unmatched for that price point and type of restaurant. Bravo yet again and thank you! Note- This was the first time going with a 4.5 year old and she also loved it!

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  8. Lisa

    VIP

    New York City

    3 reviews

    5.0

    3 reviews

    Dined on 23 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious meal and lovely service. Love the outside patio in the summer too.

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  9. Kristina

    Central Coast

    1 review

    5.0

    1 review

    Dined on 23 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great (white) wine options-there is always plenty of red around here so this stand out. Cool scene in the bar. apps were lights out delicious

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  10. Florent

    Miami

    71 reviews

    5.0

    71 reviews

    Dined on 20 January 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    great early dinner, service, food and wine was all amazing, the chicken pate, the risotto, their burger, and quite a few great bottles listed on the wine list. wil be back when in town,

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FAQs

Goose & Gander offers takeout which you can order by calling the restaurant at (707) 967-8779.

Goose & Gander is rated 4.7 stars by 3077 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 27 times today
Experiences are available.

Order delivery or takeout

Google Map for Goose & Gander

1245 Spring Street, St. Helena, CA 94574

Dining areas

Additional information

  • Cross Street
    Oak Avenue
  • Area
    St. Helena
  • Hours of Operation
    Bar Daily 4:30 pm–10:00 pm Dinner Daily 4:30 pm–8:30 pm
  • Price
    $31 to $50
  • Cuisines
    American, Steakhouse, Gastro Pub
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Ignacio Beltrán
  • Additional
    Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining
  • Phone number
    (707) 967-8779
  • Private party facilities
    We seat parties up to 10 in our Private Dining Room and parties up to 24 on our well-heated, covered patio.
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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