Crudo
Ostriche
Blue Points Oysters
Tartara di Salmone
Salmon Tartar "Il Postino"
Tartara di Tonno
Tuna Tartar with Wrapped Smoked Salmon
Carpaccio di Polipo
Octopus Carpaccio with Fennel, Baby Rucola Oil and Lemon
Carpaccio di Tonno, Cernia e Salmone
Bluefin Tuna, Snapper and Salmon
Trio Vongole, Ostriche e Gamberoni Rossi
Clams, Blue Point Oysters and Red Shrimp
Seppioline Olio e Limone
Baby Cuttlefish, Oil and Lemon
Carpaccio di Salmone e Gamberoni
Alaska King Salmon and Red Shrimp Carpaccio
Carpaccio di Branzino
Sea Bass with Cappers, Olives, Oil and Lemon
Gamberoni e Burrata
Red "Gamba De Palomas" Shrimp and Burrata
Salmone Marinato
Marinated Alaska King Salmon with Orange Sauce
Antipasti
Misto Aromatico di Pesce
Selection of Baked Seafood, Aromatic Bread Crumbs
Carciofi "Il Postino"
Artichokes with Baby Shrimp in a Lobster sauce
Affettato Misto
Assorted Cured Meat
Ostriche 'IL Postino"
Baked Oysters with Spinach, Bechamel and Parmigiano Reggiano
Carpaccio di Manzo
Beef Carpaccio with Baby Artichokes and Parmigiano Reggiano
Frittura Di Mare
Mixed fried Calamari, Shrimp and Scallops
Zuppa del Giorno
Soup Du Jour
Paste
All Pastas are Handmade Daily. We Offer Gluten Free and Whole Wheat Pastas
Agnolotti
Filled with Ricotta, Cheese and Spinach
Spaghetti alla Chitarra
Roasted Cherry Tomatoes and basil
Linguine alle Vongole
Linguine with Fresh Clams, White or red Sauce
Risotto a Piacere
P/A
Calamarata con Cozze e Calamari
Calamari shaped Pasta with Mussel, Calamari and Saffron sauce
Pappardelle allo Scoglio
Clams, Mussels, Shrimp, Calamari and scallops
Farfalle Ulpia
Bow Tie Pasta with Pancetta, Mascarpone and Spinach
Fettuccine Bolognese
Classic Italian Meat ragu
Pesce del Giorno
Selection of Daily Fresh Catch
P/A
Polli
Pollo Piemontese
Peppers, Mushrooms, Onions and Light Tomato Sauce
Pollo Milano
Arugula and Cherry Tomatoes
Pollo al Limone con Carciofi
Lemon Chicken with Artichokes
Carni
Battuta di Vitello
Bone-in Veal Paillard
Milanese di Vitello
Veal Chop Milanese, Baby Arugola and Cherry Tomatoes
Costoletta di Vitello Grigliata
Double Cut Grilled Veal Chop
Scottadito d'Agnello all'Agliodolce
Lamb Chop with Sweet Garlic Sauce
Bistecca Raccomandata
Grilled Sirloin Steak
Filetto di Manzo al Porto
Filet Mignon with Port Wine Sauce
Insalate
Cuore di Lattuga con Gorgonzola
Hearts of baby lettuce with Gorgonzola Cheese
Indivia
Sundried Tomatoes, Black Olives, Parsley and Parmigiano Reggiano
Arugola e Pomodori
Rucola and Cherry Tomatoes
Insalata Maria
Lettuce, Endive, Radicchio and Red Peppers