Tandoori Specialities
½ Tandoori Chicken£9.99
Two pieces of tender chicken on the bone marinated in yoghurt, mixed spices and garlic – cooked at high temperatures in the oven clay. Served sizzling
Chicken Tikka£9.99
Pieces of boneless chicken marinated in medium spices and yoghurt. Grilled in oven clay. Served sizzling
Lamb Tikka or Sheek Kebab£10.99
Lamb Tikka - pieces of lamb marinated in medium spices and yoghurt. Grilled in oven clay. Sheek Kebab - minced lamb seasoned with mint, coriander and onions. Grilled in oven clay
Malai Tikka£10.49
Pieces of boneless chicken marinated in cheese, yoghurt, and spices. Grilled in oven clay. Served sizzling
Chicken Shaslick£11.49
Pieces of chicken marinated in spices – barbecued with peppers, onions and tomatoes. Served sizzling
Lamb Shaslick£12.49
Pieces of lamb marinated in spices – barbecued with peppers, onions and tomatoes. Served sizzling
Paneer Shaslick£10.49
Indian cottage cheese marinated in spices - barbecued with peppers, onions and tomatoes. Served sizzling
Salmon Tikka£10.99
Salmon fish marinated in medium spices and yoghurt. Grilled in oven clay. Served sizzling
Tandoori King Prawn£14.99
King prawns marinated in medium spices and yoghurt. Grilled in oven clay. Served sizzling
Tandoori Mixed Grill£16.99
A mix of tandoori chicken, malai, chicken and lamb tikka, sheek kebab and king prawn. Served sizzling
Fish / King Prawn
Mackerel Shorisha£13.99
A traditional bangladeshi fish curry cooked with mustard paste and bangladeshi spices. Medium
Goan Fish£12.99
Marinated telapia fillet deep fried with hot spices. Cooked with thick coconut and curry leaf sauce
Crab Masala£10.99
Crab meat cooked with coconut milk. Hot dish
Salmon Mirchi Walla£13.99
Salmon wrapped in banana leaf – spiced with green chilli and coriander. Served with pilau rice
King Prawn Special£15.99
King prawns cooked in any style such as massala, bhuna, jalfrei etc. Please inform the staff