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J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center, Des Peres, MO

J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center

4.7
4.7
4759 Reviews
$31 to $50
Steak

Make a booking

2 people
19:00
Booked 40 times today
  • Good for special occasions
  • Romantic
  • Great for fine wines
J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Bleu potato chips. The cozy atmosphere includes rich wood, brick & soft lighting where you can enjoy a quiet table or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. J. Gilbert's is open daily for dinner. Please contact us regarding private events during the day. Reservations are recommended.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood, American
  • Hours of Operation
    Dinner Mon–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 3:00 pm–10:00 pm Sun 3:00 pm–9:00 pm
  • Phone number
    (314) 965-4600
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Adam Kuhn
  • Private party facilities
    Whether you are looking to host a large dinner party or a smaller group for a special celebration, J. Gilbert’s is the place! We specialize in making all your private events — business lunches and dinners, company functions, special celebrations, holiday parties and more — unique and unforgettable.

What 4,759 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Diners' Choice Awards

  • St. Louis

    Romantic

  • St. Louis

    Steak

  • West County

    Best Ambience

  • West County

    Great for fine wines

  • West County

    Romantic

  • West County

    Good for special occasions

Review summary

AI-generated from verified diner reviews
J. Gilbert's Wood-Fired Steaks & Seafood at West County Center is a beloved dining destination. Known for its "excellent food and service," the restaurant offers perfectly cooked steaks and a vibrant atmosphere. Guests appreciate the attentive staff and delectable desserts. Ideal for special occasions, it consistently delivers memorable experiences.

4,759 Reviews
  1. robert

    VIP

    St. Louis

    41 reviews

    5.0

    41 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always the food and drinks were great and the service is second to none

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  2. Rex

    St. Louis

    1 review

    3.0

    1 review

    Dined 1 day ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    They have recently changed their menu and dramatically raised prices… if you go, go for the happy hour! It is a way better value.

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  3. Ryan

    St. Louis

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time visiting and our experience and food was amazing!

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  4. Glenda

    St. Louis

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Was our first time there, Chase was our server and was outstanding! Food and atmosphere was top notch !! We will be coming back :)

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  5. Sean

    VIP

    St. Louis

    2 reviews

    4.0

    2 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    My steak was well flavored but the quality of the cut for a bone in rib-eye was tough and not tender. I made it known they said they would tell the chef. Hope the next steak I get there meets a better quality.

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  6. John

    St. Louis

    2 reviews

    2.0

    2 reviews

    Dined 2 days ago

    1. Overall 2
    2. Food 1
    3. Service 5
    4. Ambience 3
    Have been there multiple times. The quality of the food has diminished. My husband ordered a medium rare steak and it was well done. I ordered king crab legs as an addition to my steak. I didn’t even get one solid crab leg. Instead I revived a small plate of broken up bits of crab leg scraps. Was then shocked when the price for said crab legs (in addition to my steak) were $65. I could had drastically better crab legs at Red Lobster for less. Very disappointed especially as we were there for our anniversary

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  7. Isabel

    St. Louis

    13 reviews

    5.0

    13 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First of all, this is our second time to dine here. I rather forget the first time we ate at this place, because of circumstances. But this time around, it was excellent all around. We do not mind paying the price because it is Christmas after all. I did not get the name of our server but he was excellent. I asked my risotto rice not have that half cooked rice which is prevalent on some "healthy" restaurants, he said their risotto rice will be really cooked and delicious. And it was...My lobster tails were excellent too...everything are really good. Our server wasn't obstrusive at all. He just passed by once to check if everything is OK. I asked my husband if I can take care of giving him a good tip.

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  8. Lynn

    St. Louis

    1 review

    3.0

    1 review

    Dined 4 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 5
    We are regular customers there and we love it, however, I don’t know if the regular cook was off because it was Christmas but this is the first time in all the years we’ve been going there that I had to send my steak back because I ordered it medium, and it came out medium rare. And the waiter sent it back for them to put back on the grill and it came back, medium well to well done so it was over cooked and tough, I was disappointed.

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  9. Amanda

    Indiana

    2 reviews

    5.0

    2 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A great Christmas Day experience. I am hoping to make this a tradition.

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  10. Lynn

    St. Louis

    2 reviews

    5.0

    2 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food, service and ambiance was wonderful! Great experience. Scot our server was warm,friendly and knowledgeable. We'll make this a Christmas tradition.

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FAQs

J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center offers takeout which you can order by calling the restaurant at (314) 965-4600.

J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center is rated 4.7 stars by 4759 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
19:00
Booked 40 times today

Order delivery or takeout

Google Map for J. Gilbert’s Wood-Fired Steaks & Seafood - West County Center

17A West County Center Suite A102, Des Peres, MO 63131

Additional information

  • Cross Street
    Manchester and 270
  • Area
    Des Peres
  • Hours of Operation
    Dinner Mon–Thu 4:00 pm–9:00 pm Fri 4:00 pm–10:00 pm Sat 3:00 pm–10:00 pm Sun 3:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood, American
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Public Lot
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Adam Kuhn
  • Additional
    Gluten-free Options, Indoor Fireplace, Patio/Outdoor Dining
  • Phone number
    (314) 965-4600
  • Private party facilities
    Whether you are looking to host a large dinner party or a smaller group for a special celebration, J. Gilbert’s is the place! We specialize in making all your private events — business lunches and dinners, company functions, special celebrations, holiday parties and more — unique and unforgettable.
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