Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Washington, D.C. Area

Restaurants near L'Enfant Plaza Wmata Station

Price
Cuisine
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

61 restaurants available nearby

A photo of Sushi By Bou - DC @ CitizenM Hotel L'enfant Plaza restaurant
4.7
Exceptional(129)
Price: Very Expensive
• Sushi • Washington
Booked 10 times today
Step into Sushi By Bou DC, our one-of-a-kind Disco Sushi Omakase Experience. Our curated Omakase, meaning "Chef's Choice," promises an exhilarating journey through delectable flavors and disco beats. Choose from our classic 12-course offering at $65, or indulge in the opulent 'Bougie' Omakase, $125 for 17 pieces, seated hourly. Located on the roof of the CitizenM Hotel near L'Enfant Plaza, You can take in the views while you feel the beat of 80s disco set in a pop-culture visual wonderland. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
A photo of Gordon Ramsay Hell's Kitchen - Washington DC restaurant
4.5
Awesome(297)
Price: Very Expensive
• Contemporary European • Southwest Waterfront
Booked 159 times today
Transcend on set to Chef Ramsay's iconic 22-season, six-time, Emmy-nominated television series Hell's Kitchen. A fine dining experience like no other, watch as the red and blue teams prepare, cook, and plate dishes emulating on-set Hell's Kitchen dinner service.
A photo of The Bazaar by José Andrés - DC restaurant
4.7
Exceptional(930)
Price: Very Expensive
• Spanish • Penn Quarter
Booked 85 times today
Set in the Waldorf Astoria Washington DC, The Bazaar is the culmination of a 30-year dream for Chef José Andrés. Drawing inspiration from this iconic location, which first opened in 1899 and served as DC’s General Post Office until 1914, The Bazaar is a multi-level destination reinvented with avant-garde and Americana-inspired decor.
A photo of Limani - DC restaurant
4.5
Awesome(893)
Price: Expensive
• Mediterranean • Southwest Waterfront
Booked 31 times today
Welcome to Limani at the District Wharf, redefining waterfront dining. Enjoy stunning multi-level views and a culinary journey from timeless classics to innovative dishes, emphasizing fresh, seasonal ingredients and globally sourced fish and seafood. Our approach combines modern and traditional culinary methods, supported by a diverse beverage selection, including fine wines, champagnes, and a dynamic cocktail program with non-alcoholic options. Experience upscale dining with white tablecloths on our first and second floors, or embrace the open air on our 190-seat third-floor Terrace. Here, enjoy the same exquisite menu in a lively, open-air setting with a fresh breeze, string lights, and panoramic water views creating a casual upbeat ambiance. Our Mediterranean-inspired dishes promise an exceptional dining experience. This is Limani, your table awaits.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19291)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 271 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of Oyamel restaurant
4.7
Exceptional(9549)
Price: Moderate
• Mexican • Penn Quarter
Booked 105 times today
Oyamel Cocina Mexicana combines Mexico’s rich regional culinary traditions with modern urban fare. Guests experience an array of antijitos—traditional Mexican snack or small plates—along with authentic tacos, ceviches and an impressive selection of cocktails and tequilas. Under the direction of renowned chef José Andrés, Head Chef Omar Rodriguez takes traditional ingredients and techniques and elevates them to deliver dishes and drinks with exceptional creativity and refinement.
A photo of Jaleo - DC restaurant
4.7
Exceptional(10905)
Price: Expensive
• Spanish • Penn Quarter
Booked 109 times today
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.
A photo of Moon Rabbit by Kevin Tien restaurant
4.8
Exceptional(367)
Price: Very Expensive
• Vietnamese • Washington
Booked 61 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Mi Vida, District Wharf restaurant
4.6
Exceptional(2375)
Price: Expensive
• Mexican • Southwest Waterfront
Booked 35 times today
Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3851)
Price: Moderate
• American • Penn Quarter
Booked 114 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

Dining near L'Enfant Plaza Wmata Station at a glance

Updated on

See what locals rave about

From verified diners like you
From verified diners like you
  • Rachel
    Washington, D.C. Area •1 review
    5.0
    Dined 2 days ago
    Delicious meal, great atmosphere and a great way to end a day full of touring DC! Highly recommend the pistachio halibut and Brussels sprouts 🤤
    More info
    The HamiltonPrice: Moderate• American• Downtown
    4.7
  • roy
    Washington, D.C. Area •1 review
    5.0
    Dined 2 days ago
    Never fails to be a great experience. The only issue we've had in many years of coming back to Zatinya is noise. This time we arrived at 5 PM for a 6 PM reservation and it was quieter than usual. They were simply fantastic, acknowledged our anniversary and made the night special. But all visits to this superb restaurant are special
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Omarvip
    Hawaii •42 reviews
    5.0
    Dined 2 days ago
    Wow, as advertised, great host, server, manager!!!! The food we ordered was all superb!!! Crab cake to start, wife ordered the meatloaf, I had the short rib stroganoff. We had reservations and thankful we thought ahead, the 1330 lunch rush was visible on the weekend. I ordered a bloody mary, only portion of the meal which I thought lacked attention. Manager passed by the table and was very nice!!! Thank you for the Carrot cake, it was phenomenal. Highly would recommend and glad we came!!!
    More info
    Old Ebbitt GrillPrice: Moderate• American• Downtown
    4.8
  • warren
    South Carolina •2 reviews
    5.0
    Dined 4 days ago
    We had the beef Wellington! Never had anything quite like it it was amazing. We've watched Hell's kitchen for years and always wanted to go. So I surprised my wife she absolutely was amazed! We go up to Rochester New York yearly from Charleston South Carolina. Definitely make it a yearly stop if not more lol. Our server was amazing. Very bubbly and very attentive! One of the best experiences we've ever had. We sat at a table for twol. Which was perfect because sitting across from the kitchen was like almost watching a Broadway show! Everything that they talk about in the show you can see for yourself. Absolutely amazing.
    More info
    Gordon Ramsay Hell's Kitchen - Washington DCPrice: Very Expensive• Contemporary European• Southwest Waterfront
    4.5
  • Ellie
    Washington, D.C. Area •1 review
    5.0
    Dined 6 days ago
    It was my third time to visit here! I’ll definetly to there again. So good experience
    More info
    Sushi By Bou - DC @ CitizenM Hotel L'enfant PlazaPrice: Very Expensive• Sushi• Washington
    4.7
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo