Restaurants near Champion Field

For 10 years our go to spot for a "nice" restaurant. We have never had poor service , we have never had a meal we didn't like. Hope to be happy with CH for 10 more years.

We had our first experience at I.D. for Valentine’s Day: Parker was our server and he was outstanding- as well as the rest of the staff. We took his recommendations for food and drinks and our experience was refreshing and so enjoyable. The food was impeccable and creative- we highly recommend the Venison Carpaccio and pheasant. The level of customer service as a whole was amazing and something we haven’t experienced in a while- and we dine out quite a bit. The ambiance was beautiful, the food came out in a timely manner and we were absolutely delighted throughout the entire meal. We will absolutely be back again.

We eat here several times each year and have never had a bad meal. Their focus is on smoked meats, but they offer many other choices as well. We made our choices from their Valentines menu which were all very tasty. What stood out this time was having interactions with the owner, the manager, and the chef, who all stopped at our table and engaged in conversation at various times during our stay. A draw in the nicer months are the beautiful lake view and the availability of patio seating.

Service was over the top and food was very good. I never have been upstairs but the setting and lighting made it special for our anniversary!

Such a beautiful place and unique menu. We enjoyed the celery root soup with duck confit. So different and absolutely delicious. I enjoyed the scallops and au gratin cauliflower. My husband had the ribeye which was good but not the best. We also enjoyed the chocolate mousse cake, which was also outstanding. The bourbon old fashioned was also one of the best I have had. The atmosphere was amazing and I look forward to returning in the summer to enjoy the outdoor area and view!