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Restaurants near Ariel House

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55 restaurants available nearby

A photo of Avoca - Fodder Restaurant restaurant
1. Avoca - Fodder Restaurant
3.9
Excellent(405)
Price: Expensive
• Irish • Ballsbridge
Booked 14 times today
Taking good food back to basics, the new Avoca Fodder restaurant will centre around deliciously simple, quality fare cooked to perfection. In keeping with Avoca’s well-established dedication to and passion for Irish food provenance, the menu will focus on seasonal and local ingredients, hand-prepared with care and attention by the team of talented chefs. Fodder will serve breakfast and lunch 5 days a week. Offering something for every occasion and at any time of day, Fodder will serve as the perfect spot for morning business meetings, brunch and cocktails with friends.
A photo of Juniors Deli & Cafe restaurant
2. Juniors Deli & Cafe
4.8
Exceptional(31)
Price: Expensive
• Contemporary European • Ballsbridge
Booked 10 times today
In 2008, two brothers, Barry and Paul, decided to realise their passion for real food & good service. Taking inspiration from the delis of New York and Italian cafes, Juniors was born – a cosy, welcoming and fun restaurant located in Dublin 4.
A photo of The Cow Pub & Kitchen restaurant
3. The Cow Pub & Kitchen
4.7
Exceptional(22)
Price: Expensive
• Gastro Pub • Ballsbridge
Booked 4 times today
The Cow Pub & Kitchen (formerly The Chophouse) is a vibrant and welcoming restaurant located just a stone's throw from the iconic Aviva Stadium, offering the perfect dining spot for both locals and visitors. Specialising in a diverse menu, it caters to all tastes with a focus on succulent steaks, fresh seafood, and a variety of creative vegetarian dishes. The warm, rustic décor combined with a lively pub atmosphere creates an inviting setting for a casual lunch, a pre-match meal, or a relaxing evening out. The Cow Pub & Kitchen promises a memorable dining experience with locally sourced ingredients and friendly service.
A photo of mae restaurant
4. mae
new
(0)
Price: Very Expensive
• Modern European • Ballsbridge
Booked 1 time today
Opened in August 2021 in Ballsbridge, Mae Restaurant focuses on Modern Irish Cuisine and Considered Wines, owned and operated by multi-award winning chef Grainne O'Keefe. Mae has been included in the Michelin Guide since 2022. "This cosy first-floor restaurant is hidden above the French Paradox wine shop, which not only gives it an appealingly secretive feel but also makes opting for one of the interesting wine pairings a wise move. The tasting menu begins with delicate snacks and fine daily-made sourdough, before offering a choice of main course and dessert. In game season, you'd be foolish to miss the exquisitely cooked sika deer and the tarte Tatin is Chef-Owner Gráinne's crowd-pleasing signature. The chefs show not just skill but generosity, so you'll leave feeling full and satisfied." - Michelin, 2024
A photo of Angelina's restaurant
5. Angelina's
4.5
Awesome(2664)
Price: Expensive
• Contemporary Italian • Baggot Street Upper
Booked 33 times today
We promise beautiful food, made with the very best local and international produce. Our dishes are created with the bold, sun-filled flavours of Italy. We serve up in a laid back and informal vibe every day of the week, from lunch and brunch through dinner, so stop by with family and friends and enjoy a great meal, in great company.Angelina’s: great food, honestly prepared, simply served.
A photo of Ryleigh's restaurant
6. Ryleigh's
4.6
Exceptional(2537)
Price: Expensive
• Steakhouse • North Wall
Booked 52 times today
Located on the sixth floor of The Mayson Hotel is Ryleigh’s Rooftop Restaurant, with outdoor terrace. Take in the panoramic vista of the Dublin Mountains, the River Liffey, the city centre and even as far as Dun Laoghaire on a clear day! Comfy leather clad booths line the windows. An open kitchen and grill adds a sense of theatre to the room. Floor to ceiling windows make the most of the views and the only walls in the room are clad in beautiful veined marble. Ryleigh’s serves breakfast, lunch, Brunch (Saturdays, Sundays and Bank holidays) and dinner. Ideal spot to grab a bite with family and friends. The dinner menu features tasty options such as Sizzling Prawns and Beef Tartare to start. A selection of Irish steaks for main (Striploin, Delmonico, Centre Cut Fillet, Tomahawk Ribeye for two, and John Stone's T-Bone for two) cooked over our charcoal grill, Pan-Seared Monkfish and delicious desserts such as Raspberry & white chocolate cheesecake and Sticky Toffee Pudding.
A photo of Roly's Bistro restaurant
7. Roly's Bistro
4.3
Awesome(1350)
Price: Expensive
• Seafood • Ballsbridge
Booked 11 times today
Roly's Bistro first opened its doors in 1992 and has served traditional European cuisine ever since. Lunch is served in the Bistro on Wednesday to Sunday with Monday and Tuesday lunch being served in The Terrace Restaurant. Dinner is served in the Bistro seven evenings a week. The menu caters for most palates with a Goat's cheese and vegetable tart and a selection of meat dishes from Roly's butcher block, such as sirloin steak and rib of prime Irish steak. Roly's Bistro is famous for it's fresh Dublin Bay Prawns Scampi & Chips, Fresh Dublin Bay Prawns with Garlic, Chilli & Ginger Butter and Dublin Bay Prawn Cocktail.
A photo of Roly’s Terrace Restaurant & Bar restaurant
8. Roly’s Terrace Restaurant & Bar
4.2
Awesome(524)
Price: Moderate
• International • Ballsbridge
Booked 9 times today
Roly’s Bar & Terrace Restaurant FULLY ENCLOSED HEATED TERRACE RESTAURANT | WINE BAR | COCKTAIL BAR - Roly's stunning new fully enclosed heated terrace dining, cocktail & wine bar. The Terrace opens daily from 8:00am (Weekends 9.00am).This is our new fully enclosed heated terrace - a casual dining alternative to the restaurant. The Terrace is open for breakfast, weekend-brunch, lunch, and dinner.Our approach is based on producing casual food to the highest standards, whether a simple sandwich or a full dinner. Fresh bread, cakes and desserts are available all day.
A photo of Osteria Lucio restaurant
9. Osteria Lucio
4.6
Exceptional(1662)
Price: Expensive
• Italian • Grand Canal Dock (D2)
Booked 16 times today
The story of food is the story of friendship. When you combine Irish conviviality with the irrepressible Italian nature, it’s always going to be a good thing. Chefs Ross Lewis and Luciano Tona have been friends through Michelin starred food, and tall tales, for many years. At Osteria Lucio they unite their love of Irish and Italian food with the very best of produce, from both countries.
A photo of Crudo Restaurant restaurant
10. Crudo Restaurant
4.8
Exceptional(568)
Price: Expensive
• Italian • Sandymount
Booked 27 times today
CRUDO returns, bringing a flavor and provanance forward Italian neighborhood restaurant. While Italian cuisine is the main focus, Irish produce and bold flavors are the driving force behind our small yet well curated menu.

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