Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Washington, D.C. Area

Restaurants near Barnard Hill Park

Price
Cuisine
Top Rated
Dining Options
Seating options
Award-winning
Accessibility

287 restaurants available nearby

A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(29674)
Price: Moderate
• American • Downtown
Booked 202 times today
Founded in 1856, Old Ebbitt Grill is Washington, DC's oldest saloon and a must-visit destination for locals and tourists alike. Situated in the heart of the city, just steps from The White House, this historic landmark offers a timeless blend of classic American cuisine and unparalleled hospitality. Old Ebbitt Grill promises a memorable visit filled with a warm ambiance and a seasonal menu spanning from freshly shucked oysters to house-made pastas and perfectly prepared steaks & chops. From the Rooftop Terrace to the Atrium or Cabinet Room, Ebbitt's private dining spaces are ideal for celebrations ranging from small and intimate to grand and stylish.
A photo of La Grande Boucherie - DC restaurant
4.5
Awesome(1231)
Price: Very Expensive
• French • Washington
Booked 418 times today
Located at 699 14th Street on the coveted corner of 14th and G Street NW, La Grande Boucherie is situated on the most high-profile street in Washington D.C., just one block away from the White House. The restaurant is built in elegant and ornamental Art Nouveau style, evoking the sense of optimism from the turn of the 20th century. The brasserie’s menu features both classic and modern French dishes, with focus on the meat program, raw bar and extravagant large-format meats, ideal for sharing and celebrating. Mahogany wood and glass partitions divide the gargantuan space to create intimate dining experiences. These pieces are adorned in gilded accents and uniquely curved arches inspired by the 20th-century Art Nouveau movement of Paris. The main dining room highlights a massive curved bar with a metal top imported from Paris, a signature piece of Boucherie.
A photo of Zaytinya - DC restaurant
4.7
Exceptional(19368)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 309 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of The Hamilton restaurant
4.7
Exceptional(11807)
Price: Moderate
• American • Downtown
Booked 134 times today
The Hamilton, located in downtown Washington, DC, is a vibrant restaurant known for its diverse American cuisine and lively atmosphere. Showcasing an expansive menu that includes fresh seafood, savory steaks, and inventive sushi, it caters to a wide range of tastes. The Hamilton also features an impressive bar with handcrafted cocktails and an extensive wine list. With its spacious dining areas and a music venue hosting live music performances, The Hamilton offers a unique dining experience that blends culinary excellence with entertainment. Across the street from the Treasury building, the W Hotel, and the Willard Hotel.
A photo of Founding Farmers DC: Foggy Bottom restaurant
4.6
Exceptional(34419)
Price: Moderate
• American • Foggy Bottom
Booked 303 times today
Our award-winning Founding Farmers DC flagship restaurant opened in 2008 just three blocks west of the White House on Pennsylvania Avenue. Open 365 days a year, our team is passionate about crafting dishes and drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, or dinner, weekday happy hour, and a la carte weekend brunch. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday neighborhood restaurant.
A photo of dLeña restaurant
4.6
Exceptional(1988)
Price: Expensive
• Latin American • Mount Vernon Square
Booked 59 times today
Welcome to dLeña, a Wood-Fire Mexican Cocina & Mezcaleria by Chef Richard Sandoval.dLeña is derived from the Spanish word “leña,” meaning firewood. The restaurant is centered around it’s wood-burning grill - a nod to the rustic open-fire cooking techniques of Mexico’s past. The menu transports diners to Mexico through a multi-sensory experience in every bite of the signature smoked entrées, fresh ceviches, and unique sharing plates. The expansive bar features hand-crafted margaritas, Latin cocktails, cervezas and vino. CHEF'S TABLE EXPERIENCE:Book an exclusive dining experience at our chef’s table tucked behind the main bar facing into the open kitchen. Chef will prepare eight courses for 160.00 per guest, with an optional beverage pairing for 75.00 per guest. Please visit our Chef's Table OpenTable page to book:https://www.opentable.com/r/dlena-chef-table-washington
A photo of Era Wine Bar restaurant
4.6
Exceptional(170)
Price: Expensive
• Wine Bar • Mount Rainier
Booked 2 times today
Era is a family-owned and operated wine bar and restaurant located in the historic Singer Building of Mount Rainier, MD. Era offers a full bar, including an extensive selection of bottles and wines by the glass. Full service brunch and dinner is offered Wednesday-Sunday. Indoor and outdoor seating (heated in winter, covered in spring/summer) is available. Check out our shop for bottles to-go as well!We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
A photo of SHIA Restaurant restaurant
4.8
Exceptional(36)
Price: Very Expensive
• Korean • Washington
Booked 3 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of Joe's Seafood, Prime Steak & Stone Crab - Washington DC restaurant
4.8
Exceptional(10077)
Price: Very Expensive
• Seafood • Downtown
Booked 127 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature Prime steaks, hand-carved by master butchers, such as the 24 oz. Bone-In Rib Eye or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3895)
Price: Moderate
• American • Penn Quarter
Booked 165 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

See what locals rave about

From verified diners like you
From verified diners like you
  • Eileen
    Washington, D.C. Area •15 reviews
    5.0
    Dined 1 day ago
    My husband and I and three friends once again celebrated our Christmas lunch at Joe's and it never disappoints. The four of us sea food lovers split between the grilled seafood platter (lobster tails, shrimp, and scallops) and the crab cakes, which we all agreed were outstanding and portions large enough we all took about half of our entrees home. The eight once filet mignon, was a hit with my husband. Sides of creamed spinach, roasted Brussel sprouts, potatoes Lyonnaise, were wonderful. The complementary bread basket contains a variety of several different small rolls, all freshly made. An extensive wine list complimented our meals. Desserts we tried included key lime pie, a golden ice cream sunday, and peppermint ice cream with fudge sauce. Joe's is justly well known for it's delicious pies. Service was attentive, friendly, but not obtrusive. This is a classic steak house and seafood establishment with a wonderful ambience of dark wood and elegance. However, it is expensive and they are adding an additional 3 percent to the check for "rising costs", though you can ask them to remove that charge. The menu is traditional, not for those looking for an adventurous eating experience.
    More info
    Joe's Seafood, Prime Steak & Stone Crab - Washington DCPrice: Very Expensive• Seafood• Downtown
    4.8
  • Ryan
    Washington, D.C. Area •1 review
    5.0
    Dined 3 days ago
    Just coming back from Paris, my husband and I decided we would organize his birthday dinner here as a loving nod to a wonderful experience abroad. The food was delicious and so very well presented. The wine was impeccable and cocktails were perfect. The ambiance, especially around the holidays, is unmatched. I will say it was surprisingly busy for a late evening dinner on a Tuesday and I think that made wait times for items longer than ideal. That being said, it was a top notch experience and we will be back!
    More info
    La Grande Boucherie - DCPrice: Very Expensive• French• Washington
    4.5
  • Thomas
    Washington, D.C. Area •2 reviews
    5.0
    Dined 4 days ago
    Super Restaraunt. Very good atmosphere, friendly wait staff, very good price point. Reservations are highly recommended as this is a local go-to. There are four bars in the restaurant, one in each corner. So, while this is a white linen dining experience, you must not think of it as posh or fine dining given the tavern extraordinaire atmosphere. It obviously has the DC charm of “Cheers” sans Norm and Sam, with a kicked up level regarding the dining. Very tasty meal, great selection of cuisine. I highly recommend OEG.
    More info
    Old Ebbitt GrillPrice: Moderate• American• Downtown
    4.8
  • RuthVIP
    Washington, D.C. Area •76 reviews
    5.0
    Dined 4 days ago
    First time at Zaytinya and it exceeded my expectations. There was a wide variety of tastings, each one delectable. The white wine I ordered was delicious. Our waiter was very responsive, attentive and helpful with suggestions. We had a quiet table in the lower area - which allowed for conversation. I will be back!
    More info
    Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
    4.7
  • Caitlin
    Las Vegas •1 review
    5.0
    Dined 5 days ago
    I dined here as a solo diner and usually you wouldn’t get the best service because the servers want larger parties, but this was not the case here. Zach made sure I was taken care of. This is a rarity as someone who travels a lot alone and has experienced the bad end of dining alone. I’ve had a few friends and family dine here when they visited and loved it so I’m glad I was able to get the same experience they had as a solo diner.
    More info
    The HamiltonPrice: Moderate• American• Downtown
    4.7
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo