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Restaurants near Big Bear

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85 restaurants available nearby

A photo of The Ridge Restaurant restaurant
1. The Ridge Restaurant
4.9
Exceptional(115)
Price: Expensive
• Italian • Hawley
Booked 11 times today
Serving Italian dishes prepared with the finest ingredients -- always from scratch!! Just like grandma's kitchen... feast on Sunday Sauce every week complete with meatballs, sausage, pork & beef. Get it while it lasts.Enjoy a cocktail at our full bar - come by and say hi to the family!We will hold all reservations for up to 15 minutes - if you arrive any later we will need to seat you at the next available time, if we have availabiity.Parties of 5 or more - a credit card will be required to reserve your table. If you need to cancel your reservation please call us prior to 3 hours of your reservation time. For reservations 6pm and earlier, please call the day prior. If not cancelled within these times, we will need to charge your card $10 per head.Separate checks not provided for large parties.Family Owned & OperatedThank you for your understanding.
A photo of Ravyn & Robyn Food & Wine restaurant
2. Ravyn & Robyn Food & Wine
4.6
Exceptional(225)
Price: Moderate
• Italian • Hawley
Booked 7 times today
Coming Soon!
A photo of The Eldred Preserve restaurant
3. The Eldred Preserve
4.6
Exceptional(212)
Price: Expensive
• American • Monticello
Booked 4 times today
The Homestead Restaurant + Lounge at The Eldred Preserve, named "The Best Fine Dining Restaurant in the Upper Delaware Valley," offers an elevated dining experience — featuring house-aged steaks and farm-to-table fare — all year long. The modern steakhouse features several unique experiential spaces, including floor-to-ceiling windows in its main dining area, a wine-tasting room, private dining room, sunroom dining area, and an expansive covered, heated outdoor patio that’s ideal for dining al fresco. Guests can enjoy custom cakes for special occasions, holiday dining events, and special onsite performances.The Homestead’s menus are ever-changing, and include a list of carefully-crafted signature cocktails, a wide selection of world-class wines, and an array of spirits and beers, many distilled or brewed in and around Sullivan County, N.Y.The Lounge, also a Readers' Choice award winner, offers a comfortable atmosphere, beautiful views, and a nice selection of lighter dining fare.
A photo of Cellaio Steak By Scott Conant - Resorts World Catskills restaurant
4. Cellaio Steak By Scott Conant - Resorts World Catskills
4.7
Exceptional(2926)
Price: Very Expensive
• Steakhouse • Monticello
Booked 14 times today
Renowned chef, author and restaurateur Scott Conant introduces an Italian-inspired steakhouse, Cellaio, nestled in the picturesque Catskill Mountains. A play on the Italian term for a butcher’s pantry, Cellaio offers Conant’s take on the traditional steakhouse, complementing aged steaks with the antipasti, market salads and house made pastas that have become synonymous with his cooking. A relaxed bar and lounge greets guests upon arrival and leads to a spacious dining room featuring roomy crescent-shaped booths, communal seating and an interactive decanting station. For private events, a pair of intimate dining rooms reveal incomparable views of the surrounding mountains. Whether it’s to celebrate a big win or for a weeknight dinner with friends, Cellaio Steak is a destination dining experience for upstate New York built on generous hospitality.
A photo of Dyberry Forks restaurant
5. Dyberry Forks
4.5
Awesome(124)
Price: Moderate
• American • Honesdale
Booked 1 time today
DYBERRY FORKS IS ABOUT GATHERING FOLKS TOGETHER TO SHARE LOCAL FOOD AND NEW EXPERIENCES - LIKE WILLIAM REED'S COOPERATIVE. CHEF EDDIE CHEATUM CONTINUES THE "FARM-TO-FORK" DINING EXPERIENCE, PURVEYING MEATS, PRODUCE, AND CHEESES FROM THE LOCAL FARMERS AND ARTISANS IN WAYNE COUNTY.
A photo of Bar Louis & The Delmonico Room at The Hotel Fauchere restaurant
6. Bar Louis & The Delmonico Room at The Hotel Fauchere
4.4
Awesome(465)
Price: Very Expensive
• Contemporary French / American • Milford
Booked 4 times today
The Hotel Fauchere features three dining venues. Our elegantly-appointed Delmonico Room with its vintage Hudson River School paintings, piano and light-filled sunroom, our Bar Louis, with cozy booths, a contemporary vibe and the famous gigantic photograph of Andy Warhol and John Lennon behind the bar and our heated front porch with awnings and wind break curtains . Please note venue preference, if you have one, and we will accommodate as we are able (not all venues are open at all times). The restaurant pays homage to our founder, Louis Fauchere, who began working as a master chef at Delmonico's in New York City in 1848. He opened the Fauchere in 1852 and it was run by his descendants for 124 years. We look forward to welcoming you.
A photo of The Refinery restaurant
7. The Refinery
new
4.9
Exceptional(79)
Price: Expensive
• American • West Wyoming
Booked 18 times today
A unique dining experience in the heart of downtown Pittston! Refined Italian Cuisine "Grandma's Heart, With A Modern Hand"
A photo of Ciao Bella restaurant
8. Ciao Bella
4.8
Exceptional(114)
Price: Moderate
• Italian • Monticello
Booked 1 time today
Ciao Bella RestaurantNorthern Italian Cuisine
A photo of Lotus - Resorts World Catskills restaurant
9. Lotus - Resorts World Catskills
4.3
Awesome(605)
Price: Very Expensive
• Asian • Monticello
Booked 3 times today
Revered for its beauty, the lotus flower has inspired poets and artists for millennia. Like its namesake, Lotus combines elegance with a truly inspired menu of authentic Chinese delicacies, in a fine dining atmosphere. The chefs at Lotus source only the finest, freshest ingredients for flavorful and delicate culinary creations like Salt & Pepper Calamari, Peking Duck and Singapore Mei-Fun. The experience is genuine, made even more so with full tea service.
A photo of La Posada restaurant
10. La Posada
4.6
Exceptional(89)
Price: Expensive
• Mexican • Milford
La Posada is a Mexican restaurant concept that features cuisine from the Yucatan peninsula and southern regions of Mexico. Due to the geographic location, the peninsula of Yucatan has developed signature flavors that are unlike any other found in the Mexican Republic. La Posada will spotlight pre-columbian and mestizo dishes that combine native fruits and vegetables with spices brought to the continent by the conquest. This restaurant is a tribute to the late Felix Rosado and the cantina bears his name. Felix was a Mexican immigrant who lived in Milford, Pennsylvania and opened the original La Posada Mexican Restaurant in Dingman’s Ferry in the late 1980’s. The restaurant was not just a destination for tourists visiting the Poconos; it became a favorite to locals. Milford Hospitality Group is proud to honor Felix and carry on the legacy of La Posada; an experience many people still remember fondly.

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