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Restaurants near Chappell Hill Circulating Library

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185 restaurants available nearby

A photo of Brossa's Cibo-e-Vino restaurant
1. Brossa's Cibo-e-Vino
4.9
Exceptional(184)
Price: Moderate
• Italian • Brenham
Booked 6 times today
Fresh Italian bistro in beautiful Brenham, TX. House-made pastas, sandwiches, soups and salads set in a a quaint converted craftsman home. Pair a bottle from our incredible wine list with our Wild Boar Pappardelle, Eggplant Parm or fresh branzino.
A photo of The Republic Steakhouse restaurant
2. The Republic Steakhouse
4.9
Exceptional(2397)
Price: Very Expensive
• Steakhouse • College Station
Booked 35 times today
The only AAA Four Diamond rated restaurant in College Station, The Republic Steakhouse is known as the best fine dining steakhouse in central Texas. The Republic specializes in steak and seafood with a Wine Spectator award-winning wine list, stunning handcrafted cocktails, and one of the largest whiskey selections in Texas. Impeccable service along with timeless steakhouse decor, The Republic is a steakhouse at its finest.
A photo of Red Board Tavern & Table restaurant
3. Red Board Tavern & Table
4.6
Exceptional(196)
Price: Expensive
• American • College Station
Booked 1 time today
We're happy to serve the Downtown Navasota Railroad District. Red Board Tavern & Table is led by Executive Chef Craig Schmidt, a Northern Californian who went on to acquire a Culinary Arts Degree from San Joaquin Delta College. Then, Chef Craig added additional degrees in Baking and Pastry at the Culinary Institute of America in Hyde Park, NY. Chef's many years of expertise has aided in his selection of food pairings for our guests to enjoy.
A photo of Haywire - Memorial City restaurant
4. Haywire - Memorial City
4.5
Awesome(320)
Price: Expensive
• American • Westside
Booked 68 times today
Haywire is a Texas-inspired restaurant known for larger-than-life dining experiences, an award-winning wine cellar and extensive list of highly allocated whiskeys. Haywire delivers a true Texas experience through an innovative farm-to-fork menu complete with vendor partners representing every corner of the state. Guests are encouraged to take a journey through Haywire’s curated menu of locally sourced ingredients and heritage recipes. Kick back with a handcrafted cocktail in the whiskey lounge, enjoy a Wagyu Tomahawk ribeye with a bold red in the inviting dining room, or unwind with friends and a cold local beer or Cadillac margarita under the big Texas sky.
A photo of Perry's Steakhouse & Grille - The Woodlands restaurant
5. Perry's Steakhouse & Grille - The Woodlands
4.8
Exceptional(7829)
Price: Expensive
• Steakhouse • The Woodlands
Booked 75 times today
For signature steaks and an eclectic ambiance, Perry’s Steakhouse & Grille® in The Woodlands is the place to be. We take pride in delighting our customers with contemporary décor, award-winning dishes and outstanding service — and our customers expect nothing less. Perry’s features an unforgettable menu, elegant private dining rooms, an impressive Bar 79® and an exquisite wine list. So come and enjoy!
A photo of Perry's Steakhouse & Grille - Champions restaurant
6. Perry's Steakhouse & Grille - Champions
4.8
Exceptional(8008)
Price: Expensive
• Steakhouse • Champions
Booked 53 times today
Perry’s features all your favorites, including our Bar 79®, outdoor patio seating, and six private dining rooms, all complemented by our newly enhanced design. Whether you want a pleasant Friday lunch or an upscale evening out, you’ll find good food and great company at Perry’s — and right in your backyard.Perry’s is located in the Champions area near Highway 249 and minutes from FM 1960 and Willowbrook Mall.
A photo of Casa Do Brasil - College Station restaurant
7. Casa Do Brasil - College Station
4.8
Exceptional(2383)
Price: Expensive
• Steakhouse • College Station
Booked 62 times today
Casa do Brasil is an upscale Brazilian Steakhouse in South College Station serving fire-roasted cuts of USDA Prime Aged Beef, Chicken, Lamb, and Pork served tableside by our Gaucho Chefs. Our Salad Bar features over 50 seasonal dishes, including fresh vegetables, homemade salads, cured meats, imported cheeses, seafood, soup, and more! Visit our Bar & Patio for Happy Hour specials and a la carte entrée dining. And every Sunday, we offer an unlimited brunch that is family-friendly! We offer private dining space, catering, and butcher cuts to go through our online ordering system. Visit our website to enquire about private event space or catering.
A photo of Anthonie’s Market Grill restaurant
8. Anthonie’s Market Grill
4.9
Exceptional(2360)
Price: Expensive
• American • Fulshear
Booked 49 times today
Tucked between lazy farm roads and sprawling ranch land, in cozy proximity to I-10, Katy, and the Energy Corridor lies west Houston’s favorite eatery. Anthonie’s is a unique indoor/outdoor concept boasting ancient-wood planked walls, polished concrete floors, a state-of-the-art open kitchen, and a massive patio with superb sunset views. Thewarm ambiance and neighborly reception are just a prelude to the restaurant’s generous, lip-smackingmeals. -Most seating will be OUTDOORS-Thank you for choosing Anthonie's Market Grill in Simonton, TX! -Please keep in mind all reservations may incur up to a 30-minute wait. We will try to have you seated as soon as possible. We look forward to your visit.
A photo of 1860 Italia restaurant
9. 1860 Italia
4.7
Exceptional(1032)
Price: Expensive
• Italian • College Station
Booked 21 times today
Choose from one of our specialty pizzas or select your own ingredients. Our Italian restaurant is a dine in or takeout with a choice farm fresh ingredient menu serving the Navasota, Bryan, College Station area.
A photo of Truluck's - Ocean's Finest Seafood & Crab - The Woodlands restaurant
10. Truluck's - Ocean's Finest Seafood & Crab - The Woodlands
4.7
Exceptional(4593)
Price: Expensive
• Seafood • The Woodlands
Booked 46 times today
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.

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