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Restaurants near CPMC Davies Campus

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959 restaurants available nearby

A photo of L'Ardoise restaurant
4.9
Exceptional(3362)
Price: Expensive
• French • Castro
Booked 12 times today
French Bistro serving traditional and authentic fare in a cozy atmosphere.
A photo of Canela Bistro & Wine Bar restaurant
4.7
Exceptional(1563)
Price: Expensive
• Spanish • Castro
Booked 18 times today
Take a trip to Spain without your passport! Established in 2011, Canela's Spanish and California cuisine has been drawing in locals and visitors alike. Crafted with a mix of ingredients and wines imported from Spain as well as California's bounty, Canela's mix of tapas and paella is made to please. Mat Schuster, Canela’s executive chef, has dedicated his life to creating sophisticated and unforgettable flavors with you in mind. Honored to be awarded a Certified Restaurant from Spain by the Spanish Trade Commission, we offer over 75 bottles of unique wine from Spain, some that you will only find here. Whether you want to have a formal dinner, casual tapas, small plates, paella, glass of wine, and homemade dessert, come to Canela and be assured that you will find what you are looking for.
A photo of Willkommen restaurant
4.7
Exceptional(136)
Price: Moderate
• Beer Garden • Castro
Booked 3 times today
Willkommen is an indoor Biergarten and casual dining Sausage Haus created by Black Hammer Brewing and Rosamunde Sausage Grill. The sun-dappled interior features 20-foot ceilings, full-height windows, a lush living wall, 14-foot Japanese maple trees, a mural and 40-foot LED sculpture by local artists, a professional sound system, three 4K TVs, and extensive communal seating.Note: Automatic 20% gratuity on parties of 6 or more.
A photo of La Mediterranee restaurant
4.6
Exceptional(11)
Price: Moderate
• Mediterranean • Castro
Booked 3 times today
Consistently voted “Best Middle Eastern” and “Best Mediterranean” in the San Francisco Bay Area.Since 1981, La Méditerranée Noe, situated in the heart of the Castro District, has been serving award winning dishes to locals and visitors alike. Mid-East and Mediterranean cuisine is inspired by Armenian and Lebanese family recipes. Each dish is made using only the finest spices and freshest ingredients, and our catering platters are perfect for get-togethers of all kinds. Serving affordable lunch specials, Happy Hour, and dinner specials, our cozy café is always welcoming. Locals love to catch a sunny table at our sidewalk seating for our weekend brunch! With good food at reasonable prices, and service that is always friendly, La Mediterranee Noe is proud to be a bright spot in the community!
A photo of House of Prime Rib restaurant
4.8
Exceptional(15828)
Price: Very Expensive
• Steak • Civic Center / Hayes Valley / Van Ness
Booked 328 times today
62 years of loyal customers can't be wrong. We are grateful to all of our customers, employees, and critics (...though we may not always agree!). The only way to find out the truth is with a visit. Oft imitated, never duplicated. Thank you in advance.
A photo of Che Fico San Francisco restaurant
4.7
Exceptional(1874)
Price: Expensive
• Italian • North Panhandle / USF
Booked 62 times today
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
A photo of Nopa - San Francisco restaurant
4.6
Exceptional(3535)
Price: Expensive
• Californian • North Panhandle / USF
Booked 66 times today
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
A photo of Zuni Cafe restaurant
4.6
Exceptional(7845)
Price: Expensive
• Modern European • Civic Center / Hayes Valley / Van Ness
Booked 87 times today
Zuni Café opened in San Francisco, California on February 15, 1979. Our daily changing menus are inspired by seasonal organic ingredients and incorporate traditional French and Italian cuisine. As Zuni continues to evolve, in its own distinctive and delicious way, it strives to remain the way it’s always been: at the same time rustic and cosmopolitan, audacious and familiar, intimate and convivial.RESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.
A photo of Foreign Cinema restaurant
4.8
Exceptional(8808)
Price: Expensive
• Californian • Mission District
Booked 124 times today
Foreign Cinema is a one of a kind, nationally acclaimed restaurant combining independent films with California-Mediterranean cooking. Enjoy an airy yet chic setting, complete with indoor dining room with a fireplace, outdoor courtyard with 35mm film screening starting at dusk, mezzanine, gallery curated by Modernism West & full bar in the main dining room. Foreign Cinema has something for everyone including their DJ/live music bar, Laszlo. Enjoy special happy hours, uniquely craft cocktails, zero proof selections, full Foreign Cinema dinner menu, and lively music to end your evening.We are currently booking for Outdoor Patio & Indoor/Standard seating 60 days in advance. A ‘standard seating’ reservation is indoor dining. Reservations for 10+ may be booked through private dining department - contact janine@foreigncinema.com for more information.
A photo of Frances restaurant
4.9
Exceptional(3653)
Price: Very Expensive
• Californian • Castro
Booked 22 times today
At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.

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Frances

4.9

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