€€€€Price: Very Expensive • Mediterranean • Oaxaca
The renowned chef Alberto Ferruz, awarded with 2 red Michelin stars at BonAmb and 1 red Michelin star at Casa Pepa, brings to Oaxaca the fusion of haute cuisine and authenticity that comes to life in the heart of the city with Tequio at the Hotel & Luxury Residence Casa Bonita, where he skillfully blends Mediterranean essence with some of Oaxaca's exquisite local products. ABOUT THE EXPERIENCE A unique experience led by Chef Alberto Ferruz, holder of 2 Michelin stars Mediterranean-style tasting menu, crafted with local and fresh seasonal products. The experience takes place in 2 locations at the Hotel: Welcome cocktail and appetizers at the Casa Bonita Hotel bar In the Restaurant: 8-course menu + 2 desserts Enjoy the experience for a limited time in Oaxaca, until April 30th. We offer a pairing menu with an additional cost.