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Restaurants near El Hotelito

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4 restaurants available nearby

A photo of Siete by Habitas restaurant
4.6
Exceptional(32)
Price: Expensive
• Farm-to-table • Bacalar
Booked 4 times today
Important: We are an only adults restaurant, all guests must be 18 or older.Located on the lagoon’s edge, Siete brings together the best of Quintana Roo’s local, fresh ingredients to create a menu that marries an array of flavors, colors and history into a myriad of dishes crafted with intention. Our kitchen is authentic and rustic while refined, with techniques that highlight the power of plant-based cooking and honor the environment around us. Centered around our belief that food is medicine, our seasonal ingredients are hand-selected at local farms by our chefs, who work closely with farmers to tap into local knowledge and choose produce based on their health and wellness benefits. Our menu also features carefully-selected animal products from the region, such as Yucatecan pork and freshly caught seafood, which are prepared by honoring local recipes and techniques.
A photo of Naya Bacalar Lagoon Front Hotel & Restaurant restaurant
4.7
Exceptional(15)
Price: Very Expensive
• Mexican / Southwestern • Bacalar
A photo of Flora by Boca de Agua restaurant
4.8
Exceptional(5)
Price: Very Expensive
• Contemporary Mexican • Bacalar
Booked 1 time today
Located in Bacalar, Quintana Roo just a few steps from the lagoon. Our restaurant captures the essence of local cuisine with a focus on fresh, locally sourced ingredients, celebrating the vibrant flavors of Mexico. Located inside of Boca de Agua, a member of Design Hotels.
A photo of Los Hechizos restaurant
4.4
Awesome(11)
Price: Expensive
• International • Bacalar
Booked 2 times today
El restaurante "Los Hechizos" ubicado en el interior del Hotel "Rancho Encantado" es una palapa casual a la orilla de la espectacular Laguna de Bacalar, sirve diariamente exquisita comida. Nuestro talentoso chef, Iván Osorio, nos presenta un menú inspirado en la cocina regional con ingredientes locales y estándares internacionales. Desde el desayuno con café mexicano de altura, jugo de naranja fresco, frutas tropicales de estación, pan y mermeladas hechas en casa, para el almuerzo y la cena se ofrece una variedad de platillos a base de pescado, pollo y carne frescos, o cocina vegetariana si así se desea. Cuenta con una atractiva selección de vinos mexicanos para los gustos más exigentes y una novedosa carta de mixología.

See what locals rave about

From verified diners like you
From verified diners like you
  • Daniel
    Mexico City •1 review
    5.0
    Dined on 19 Nov 2024
    Title: A Dining Experience Like No Other This restaurant is pure magic, nestled in a stunning jungle-lagoon setting. The menu is a perfect blend of fresh, local flavors—highlights include the vibrant Green Curry Fish and the indulgent Sage and Butter Pasta. The service is impeccable—attentive yet unobtrusive, with a team that radiates warmth and passion. Dining here feels like an extension of the hotel’s unique charm, offering unforgettable meals in a breathtaking atmosphere. If you visit, don’t miss pairing this with the hotel’s sunrise kayak tour—it’s an experience you’ll cherish forever!
    More info
    Flora by Boca de AguaPrice: Very Expensive• Contemporary Mexican• Bacalar
    4.8
  • Josefo
    Oaxaca •1 review
    5.0
    Dined on 14 Nov 2024
    Awesome! 5 stars! Everything was on point! Will come back definitely.
    More info
    Naya Bacalar Lagoon Front Hotel & RestaurantPrice: Very Expensive• Mexican / Southwestern• Bacalar
    4.7
  • Scarlett
    Mexico City •4 reviews
    5.0
    Dined on 27 Oct 2024
    The food is great, we did mango salad and the pork belly and was delicious. There was a contest of mixiology and it was really good the drinks. The guava mezcal that is from them is delicious. Great experience and good on price.
    More info
    Siete by HabitasPrice: Expensive• Farm-to-table• Bacalar
    4.6
  • PatDVIP
    San Francisco Bay Area •20 reviews
    4.0
    Dined on 2 Jun 2024
    Was literally empty. A large venue and only 2 of us and one other table. Started with pulpo tacos. They were fried and chewy. Went with Grouper for main course. Ordered grilled and the piece was so thick they over cooked it and was very dry, not moist and flakey.
    More info
    Los HechizosPrice: Expensive• International• Bacalar
    4.4
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