Restaurants near The Spa at Four Seasons Resort Maui

Was curious to try out Komo since it’s the newest restaurant in Wailea. Started off with the miso soup; unique flavor and different from others I’ve had elsewhere. Vegetables in the soup were cooked nicely. Tried the duck tsukune next. Best way to describe or compare it to was a duck meatball. Wasn’t gamey at all but the added foie gras seemed a little underwhelming or just didn’t have as much of a presence; I wouldn’t have known there was foie gras without reading its description. Asked the host prior to seating what the most popular item was and he recommended the Mystery Box, a 10 piece nigiri set done omakase style with it being chefs choice of cuts to send. The nigiri were beautiful and the fish tasted fresh and clean. Komo’s house-made soy sauce was also really nice and not as salty as other soy sauces. Ended the night with desserts; ordered the Hoseki Baki Jewel Box. Presented in a glass (maybe plastic?) see through box, 4 mini desserts laid inside. Contained Matcha Raspberry Roulade, Hibiki Chocolate Torte, Strawberry Sake Cheesecake, Yuzu Cremeux Tart. All of the desserts were wonderful flavor and texture wise. Although they may look small, the Jewel Box was enough for the 2 of us.

We were here a couple of weeks ago and came back 2 nights in a row for more great dinners. Excellent service (Angela, Jerry, Daniel) and food, 2 nights in a row. We live on Maui and having a great staycation at Four Seasons Wailea. Hostesses Rachel and Abeer helpful and friendly. Manager Brianna delightful. We loved everything, not a single complaint. Great olive caponata amuse bouche/starter. The Festa menu is an excellent opportunity to try a variety of dishes. Calamari Fritti, Insalata Tricolore, Caprese Invernale, Pastas (with clams/Vongole; Tagliatelle Bolognese); Wagyu Bistecca with spuma, oyster mushrooms brocollini, smoked ricotta carrots. Excellent creative lemon yuzu dessert reminded us pleasantly of our many trips to Capri and the Amalfi Coast.

Four of us had dinner at Duo which we enjoy each time we visit. We live on Maui half time and this is a treat for us. Last night did not disappoint! Everything was outstanding from beginning to end, from the hostess who seated us, to the man who poured our water, to our delightful, friendly, knowledgeable waitperson Cooper. We started with tasty cocktails and it dozen oysters from Washington State.  My 96-year-old father enjoyed the monchong (local fish) and the other three of us had steak. About halfway through dinner, my niece said "I think this might be the best meal I've ever had!"  it was a beautiful evening and The Four Seasons is such an outstanding setting. There are a couple of other Maui steakhouses nearby, but in my opinion, Duo outshines them all!

Fantastic food. Great Birthday experience for my wife. View, service were 5 star!