Restaurants near Gold Canyon

Sunday before Christmas and we were able to get in when we requested. It seemed quiet so I’m sure others were out shopping. Our server, Ruth, was a delight! She was quite happy to make suggestions and able to describe the entrees perfectly. I had Ricotta Cavatelli and my husband had Shrimp Scampi with a bowl of Tomato Bisque. My husband was in heaven when he got his bisque. He LOVES tomato soup and was at first disappointed because Ruth had to tell him they were all out. However, when she went back in the kitchen she found there was enough for one more bowl! My Ricotta Cavatelli was a perfect blend of flavors! The lump crab with the tiger shrimp, the cavatelli noodles and the lovely lemon butter was sooo delicious that I can’t wait to go back for more. My husband got tired of me saying how good and delicious this dish was! It was a good thing! We had a lovely meal and were prepared to go back out in the Christmas crowds. Thank you to Ruth for her wonderful service and delightful hospitality! We hope to have her on our next visit. Oh yes, my husband thoroughly enjoyed his Shrimp Scampi, too. He just couldn’t get a word in edgewise due to me.

Our server, Bre, was fantastic! She made our visit perfect. We had a teriyaki sirloin and peppercorn NY strip - both were cooked to perfection. We loved the choice of accompanying vegetables - beets and green beans. The Keg is one of our favorite places to dine, and they did not disappoint. Across from us was a table of 14 and it appeared that they were also receiving great service. The kitchen did a fantastic job in getting all of the meals out together. Great job!

A restaurant chain designed to help sell wine. It's an interesting concept that works at least party because the food is really good and the wine is nice as well. It always seems to be busy when we go so I recommend making reservations or preparing for a long wait. The wait might not be too bad, though, as they have a wine tasting bar in the lobby staffed by well trained pouring staff. If you like what you're tasting (both wine and food) I recommend their wine club as a way to manage costs while also enjoying their wide variety of wines. This is one of our "go to" places for special dinners.

Wow, wow, wow! We introduced friends to pasta night and everyone loved it! A sensational amount of food at a great price. And to have Aleah as a waitress was a gift! Hard working, attentive and so sweet, she made our night. To have Tawny stop by and enjoy Monica, as she checked in on us as well, made for a spectacular evening! It just gets better and better, every visit.

We went for the first time on a Friday night. The staff was friendly and the decor was simply classic. Everything was fantastic. Each course was better than the next both in taste and presentation. Maryssa, our server,was fantastic. She explained the menu, was very attentive and above all upbeat and personable. We also had the pleasure to meet one of the owners, Edwardo, he showed us the party rooms and was so kind and inviting. This restaurant was a A+ . Not only will be back again for dinner but we already are planning a few parties there. So if you want to try a steakhouse with a Mexican flare this is the place to go! Give it a try, you won’t be disappointed.