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Restaurants near Grouse Inn

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221 restaurants available nearby

A photo of Nightingale restaurant
1. Nightingale
4.8
Exceptional(1994)
Price: Expensive
• Canadian • Coal Harbour
Booked 72 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Miku Restaurant - Vancouver restaurant
2. Miku Restaurant - Vancouver
4.8
Exceptional(6539)
Price: Expensive
• Japanese • Coal Harbour
Booked 82 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Earls Kitchen + Bar - Ambleside restaurant
3. Earls Kitchen + Bar - Ambleside
4.6
Exceptional(2368)
Price: Expensive
• American • West Vancouver
Booked 29 times today
Welcome to Earls Ambleside, where West Coast modern meets California beach. Our restaurant is nestled steps away from Ambleside Beach and the picturesque seawall and is also conveniently close to Park Royal Shopping Mall and Hollyburn Sailing Club. Join us for Happy Hour, where you can enjoy handcrafted cocktails and enticing appetizers. Discover our daily features, expertly crafted to showcase the finest flavours of the season. And for those looking for a late-night gathering, our late-night Happy Hour offers a perfect way to to unwind and enjoy the evening. Let us create an unforgettable dining experience for you, complete with a spectacular patio view and a taste of coastal elegance. Your table is waiting. We can't wait to see you!Additional Parking: Public lot & Street parking, 2 hours Monday to Saturday, no time restrictions on Sundays and holidays, Ambleside Beach public parking with no time restrictions at the bottom of 13th street
A photo of Joe Fortes Seafood & Chop House restaurant
4. Joe Fortes Seafood & Chop House
4.7
Exceptional(8828)
Price: Expensive
• Seafood • West End
Booked 57 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and five unique dining venues that include our seasonal Rooftop Garden. During the holiday season, Joe Fortes creates a bright and cheerful holiday escape. Enjoy the splendor of garlands, lights, and scads of oversized wreaths, plus four Christmas trees, fully trimmed with large ornaments and other glittery embellishments, making it the perfect backdrop for a festive celebration. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours & features the finest ingredients from the Pacific Northwest. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers.
A photo of Top of Vancouver Revolving Restaurant restaurant
5. Top of Vancouver Revolving Restaurant
4.6
Exceptional(6757)
Price: Very Expensive
• International • Downtown
Booked 54 times today
A stunning combination of great food and a magical panoramic view. Together they make us famous. - **Window tables are non-reservable and are on a first come, first serve basis with reservations taking priority**- *There's a minimum requirement of 1 main course per person to be sat on our revolving portion of the dining room*- **A credit card is required for all bookings and an 18% gratuity will be added to reservations of 6 persons or more**Happy Hour daily from 3pm-5pm!! (Dinner service unavailable during this time, tables must leave by 5pm)
A photo of Social Corner Yaletown restaurant
6. Social Corner Yaletown
4.5
Awesome(174)
Price: Expensive
• Italian • Yaletown
Booked 64 times today
Tapas, pizza, small plates, share plates, paella, and one epic burger - there's something for everyone at Social Corner. Michelin Guide recommended, offering lunch, brunch, dinner and drinks seven days a week. Located in Yaletown on the corner of Homer and Smithe street. We look forward to hosting you.
A photo of Le Crocodile restaurant
7. Le Crocodile
4.7
Exceptional(311)
Price: Very Expensive
• French • Downtown
Booked 16 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of Hawksworth Restaurant restaurant
8. Hawksworth Restaurant
4.6
Exceptional(2837)
Price: Very Expensive
• Canadian • Yaletown
Booked 49 times today
Since bursting on to the scene in 2011, Hawksworth Restaurant has earned its place amongst the finest restaurants in the world, winning multiple accolades from MICHELIN, Forbes, LA LISTE, and Canada's 100 Best. Recognized for its compelling and technically skilled cuisine, deep and diverse wine list, inventive cocktail program, and warm, genuine hospitality. Menus conceived by celebrated Canadian Chef David Hawksworth, Executive Chef Sylvain Assie, and Pastry Chef Marissa Gonzalez showcase ingredient-led contemporary cuisine, that is firmly rooted in the classics. Using only the highest quality ingredients sourced locally and from around the world, bold, bright flavours are presented in skillfully executed dishes that echo nostalgia with a modern and local twist.
A photo of Dovetail restaurant
9. Dovetail
4.8
Exceptional(316)
Price: Expensive
• Contemporary Canadian • Yaletown
Booked 40 times today
California inspired family-style share plates, cocktails & vibes. Offering flavours influenced from our experiences, paired with groovy house tunes, a thoughtfully curated wine selection and a sophisticated cocktail list. For large parties please email reservations@dovetailrestaurant.ca
A photo of Homer Street Cafe & Bar restaurant
10. Homer Street Cafe & Bar
4.7
Exceptional(2973)
Price: Moderate
• Comfort Food • Yaletown
Booked 37 times today
LOCALLY MINDED. RESPONSIBLY RAISED. MICHELIN RECOMMENDED.Housed in two of Vancouver’s most iconic buildings, Homer St Cafe and Bar is a contemporary restaurant set in the base of the historic Homer Building and the Beasley building in Vancouver’s Yaletown district. Classic comfort cooking takes center stage thanks to a fire engine red rotisserie that roasts all manner of proteins. It’s chicken that’s the star here: served in quarter, half or whole portions, accompanied by classic sides basted in jus. A decidedly adventurous wine and cocktail list rounds out the menu. The restaurant features two spaces that consist of an open concept kitchen “Chef’s Bar” where one can get up close and personal with the culinary team, a semi private dining room with reclaimed factory windows, and bespoke seating complemented by antique tiling.

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