Restaurants near Hampton Inn Beloit

Wonderful fine dining experience. Highly recommend. Our compliments to chef Jose A

Our server Aaron was exceptional! My apologies if we were laughing too much. It was the perfect night and everything was right on the money. The drinks were refreshing and light, and the food was great. We got the feta and artichoke which was SO creamy and delicious. For entrees we got a tenderloin, the shrimp scampi, and the chicken Carbonara. BEST chicken carbonara I have ever had. The desserts are HUGE but so good. We got the hot fudge sundae and the tuxedo bombe which were both terrific. Can't wait to go back again!

We were there around 6 p.m. on a Sunday night. It was pretty quiet so no crowds or noise to deal with. The staff were pleasant and attentive. The food was all good but I had the salmon blt and there were 3 tiny pieces of salmon on a large bun so it was hard to tell it was a fish sandwich. I had this same experience at a Cooper's Hawk recently ... shrinkflation. Other than the fish portion, we had no complaints.

I dine here once/month when in town visiting my mom. The food and service are consistently good and the specials change frequently enough that I'm never bored with my options. I particularly enjoyed the poached jumbo prawns with pomegranate "caviar" on top of a luscious creamed spinach sauce. The prawns were perfectly cooked, moist, and flavorful. The "caviar" accentuated the sweetness of the prawns and the sauce was divine. I didn't understand the need for the alfalfa sprouts on top. The dish would have been fine without them. I also really enjoyed the holiday old fashioned I had as an after dinner drink. The mulled fruit and bit of port wine made for an interesting and slightly sweet variation on the classic southern version. Another fine meal and I've made my reservation for my next visit already.

The food was incredible and the servers and bartender were excellent! We will definitely be back!