Restaurants near Highland Crest Shopping Center

First time at Blue Sushi. We loved it. Food was amazing! Our server was very attentive and explained the menu to us. We definitely will be back!

I had the grilled tuna as my main course and it was perfectly seasoned. The purple Japanese sweet potato really brought everything together! My girlfriend had the lobster tail with pasta and bacon, and she loved it too. The pasta had a sweet aftertaste that was delightful! She also did some wine sampling of the sweet wines. She liked them but for $15 you’ll only get 3 wines that are 1/3 full. We both then tried a tart pie that we didn’t really enjoy. The first bite tasted like raw orange peel, it was very bitter. The orange peel taste stays around but isn’t as extreme as the first bite. So if you don’t like tart, don’t get their tart pie (not the actual name but forgot the name).

It was amazing from beginning to end. Gaspar was the most professional server we've ever encountered. We enjoyed the lobster and crab cake, the KC Strip au poivre, and the seared scallops and lobster risotto. The blackberry sidecar was the cocktail of choice. The whole experience was luxuriously decadent, and Gaspar was wonderful to make sure our anniversary was so special. Thank you all!

This was our first time there and will not be the last time. The food was amazing. We were able to try different takes on favorites or something new completely. The presentation of the food was excellent. The serving size of the items appears to be smaller than what you would get at any other full scale restaurant, however we enjoyed the smaller sizes as it allowed us to enjoy all 3 courses to their fullest. We also got served foccacia bread with two condiments to eat. The students were attentive, and we were able to ask questions and tour the school. All in all it was a great evening with awesome food.

Excellent Staff and Service! Sushi was good but the Crab Rangoon was excellent! First time I’ve had this where there is actually bits of crab and seasonings in a Rangoon! Not frozen they said made fresh.