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Restaurants near Kitsilano Garden Suite

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210 restaurants available nearby

A photo of The Kitchen Dada restaurant
1. The Kitchen Dada
4.5
Awesome(147)
Price: Moderate
• Japanese • Dunbar-Southlands
Booked 4 times today
Traditional and eclectic Japanese fair. Come in for sushi, drinks or meet with friends. We look forward to serving you.
A photo of Wolf & Hound restaurant
2. Wolf & Hound
new
3.9
Excellent(21)
Price: Moderate
• Pub • Kitsilano
We are a neighbourhood restaurant/pub that is proud to serve homemade delicious food and interesting local beers that you won't find at every pub.
A photo of East is East Silk n' Spice - West Broadway restaurant
3. East is East Silk n' Spice - West Broadway
4.8
Exceptional(679)
Price: Moderate
• Mediterranean • Kitsilano
Booked 20 times today
The original Silk n' Spice Restaurant in Kitsilano holds a special place in the hearts of our customers. With eleven years running, it is a place for new lovers to meet, and old lovers to rekindle romance.Just like the Dhabbas of the the Silk Route, East is East is home to everyone. Artists, musicians, minstrels and youth eat next to business men, politicians and professionals. Come and experience the mystery and vibrancy of the east, right here in Vancouver.
A photo of Nightingale restaurant
4. Nightingale
4.8
Exceptional(2031)
Price: Expensive
• Canadian • Coal Harbour
Booked 190 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Yuwa Japanese Cuisine (fka Zest Restaurant) restaurant
5. Yuwa Japanese Cuisine (fka Zest Restaurant)
4.8
Exceptional(1295)
Price: Very Expensive
• Japanese • Kitsilano
Booked 8 times today
~ STORY OF YUWA JAPANESE CUISINE ~Chef Masahiro Omori is the Executive Chef / Co-owner of Yuwa Japanese Cuisine who was born and raised in Chiba, Japan. His grandmother "YUWA" passionately owned a fish market in Chiba, Japan for over 50 years. Yuwa's dedication to her craft deeply touched Chef Omori and he lovingly brings her spirit forward with his professional experience at a well-known long-established Kaiseki restaurant in Tokyo, Japan.Chef Masahiro Omori brings specialized regional dishes from across Japan taking advantage of the highest quality, freshest local BC ingredients. These can all be paired with our specialized selection of wines and sake.
A photo of Neverland Tea Salon - Vancouver restaurant
6. Neverland Tea Salon - Vancouver
4.7
Exceptional(2127)
Price: Very Expensive
• Afternoon Tea • Kitsilano
Booked 22 times today
Winter High Teas now being served! We require at least 24 hrs notice of party-size change or cancellation. We have a no show fee of $20 per person. We appreciate your cooperation. Seating times are for 1 hour 30 minutes, large tables 7 or more 2 hours seating time. High teas available in Traditional, Vegetarian, Vegan & Gluten/Dairy free.All children 12 and under, teens 15 & under, must be accompanied by an adult. No strollers allowed inside restaurant.Parties of 5 or more automatic gratuity of 20%
A photo of Little Bird Dim Sum + Craft Beer restaurant
7. Little Bird Dim Sum + Craft Beer
4.5
Awesome(273)
Price: Moderate
• Dim Sum • South Granville
Booked 23 times today
For over 40 years, our family has served traditional Cantonese food and dim sum to generations of devoted customers. We’re proud to continue that tradition, while at the same time, making it our own.For centuries, it has been Chinese custom to pair dim sum’s delicious bite-size dumplings, buns and other small snacks with freshly brewed tea for morning and mid-afternoon meals. This pairing led to the expression “yum cha,” which not only means “to drink tea,” but also symbolizes getting together with friends and family.At Little Bird, we’re starting our own tradition. We believe that “yum cha” means getting together with friends and family for dim sum at any time. Not just paired with aromatic teas, but also amazing local craft beers and wines.Talk Sum. Eat Sum. Sip Sum.
A photo of Fable Kitchen restaurant
8. Fable Kitchen
4.6
Exceptional(752)
Price: Expensive
• Farm-to-table • Kitsilano
Booked 27 times today
Fable is the farm to table restaurant in Vancouver. Fable has been wowing guests since 2012. It is fresh food, locally sourced, thoughtfully prepared and served in a lively, comfortable and unpretentious atmosphere, with an amazing cocktail program and great food pairing wines. Fable is pleased to recognized by the Michelin Guide for the 2nd year in a row as a Bib Gourmand featured restaurant
A photo of Miku Restaurant - Vancouver restaurant
9. Miku Restaurant - Vancouver
4.8
Exceptional(6566)
Price: Expensive
• Japanese • Coal Harbour
Booked 161 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Joe Fortes Seafood & Chop House restaurant
10. Joe Fortes Seafood & Chop House
4.7
Exceptional(8859)
Price: Expensive
• Seafood • West End
Booked 126 times today
Joe Fortes has been specializing in classic, American cuisine since 1985. The turn-of-the-century inspired dining room features 30-foot high ceilings and six unique dining venues that include our Rooftop Garden. Director of Culinary, Wayne Sych, and Executive Chef, Ryan Green, prepare each dish with a focus on natural flavours and features the finest ingredients from Pacific Northwest farmers, fishermen, and other food artisans. Serving more than 30 kinds of fresh fish, premium oysters and thick chops daily, Joe’s signature dishes have become a favourite with locals, celebrities & tourists alike. Joe’s is known as the best oyster bar in Vancouver and is home to some of North America's best oyster shuckers. Our award winning wine list features over 200 selections from prominent wine regions throughout the world. Enjoy a delicious cocktail at our bar with live piano music nightly or on our seasonal Rooftop Garden. 

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